Cloudberry
Yellowknife X1A 2T9 Yellowknife, NT, Canada

Due to totally unforeseen circumstances, this week will be my last week at the market (although it continues to September 20th!). As a result, I will be focusing on customer favourites! - Chicken Sausage Rolls... - Quiche - Eclairs - Chocolate RaspberryTarts - Birch Syrup Marshmallows I may be able to squeeze in a few more delights tomorrow if I have time. Make sure you stop by and pick up all your favourites for the last time this summer! It has been a pleasure baking for you every Tuesday :)

Congrats to the Yellowknife Farmers Market on achieving AND surpassing their goal!!! Thank you Yellowknife for your participation!

Has to be my favourite quiche of the year! Fresh out of the oven and ready for the Yellowknife Farmers Market... See you soon...

Autumn in in the air, which means there are only 5 weeks left of french pastries! Check out our menu this week, and start getting excited for the Yellowknife Farmers Market! - chicken and fresh garden herb sausage rolls - crimini mushroom chausson - garden vegetable quiche featuring Chvre from Le Refuge!... - Rhubarb Eclairs - chocolate raspberry tarts - Juniper Macaron (this is an experiment... it may not work) - Birch syrup marshmallows! Remember to check out music at the market! we look forward to seeing you tomorrow!

With only a few short weeks left, make sure youre composting everything that can be composted!! Help the @ykfarmersmarket reach the goal of 80% compostable goods by the end of season. Check out the waste tracker in the Yellowknifers Friday edition to see the results week by week. NNSL

In the interest of planning ahead, here is the menu for tomorrows Yellowknife Farmers Market! Chicken Sausage Rolls Puff Pastry Turnovers with Crimini Mushrooms and Cream Quiche with Fresh Garden Greens... Fresh Strawberry Tarts Blueberry Eclairs Blueberry Macaron Birch Syrup Marshmallows! Hope to see you all tomorrow, remember, the #ykfm2016 is winding down, only a few more weeks left in the season!

Spice up your life by visiting Flavor Trader!

Have you been brining your #MarketKit? If you check in at the compost education table with your market kit, you earn stamps towards a $15 YKFM 2016 voucher, good for any vendor! Pack your Market Kit tonight, so it is ready for tomorrow!

Thank you for composting Yellowknife! Check out this amazing waste reduction results!!

Have you tried this amazing bread and jam? Just up from Cloudberrys booth!

Come check out what we do with these local ingredients!

Roasting birch syrup marshmallows over the fire! Delish!

I just realized I hadnt posted the menu, so taking a quick break from baking to post it... better late than never... @ykfarmersmarket I thought my Saskatoon berries and raspberries would be ready to go, but they still need a few days, so next week! #localfood #supplyissues #theyrereadywhentheyreready - reindeer /chicken sausage rolls ... - last of the years morel chausson!!! Come fast, limited quantities. - GSL smoked trout quiche - peaches n cream eclairs - raspberry white chocolate macaron - and of course, the ever popular Arctic Harvest birch syrup marshmallows!! We will see you at booth 41 right next to city hall!! Now back to baking...

Due to an amazing weekend cooking for the artists at Folk on The Rocks, I wont be able to make it to the market today. Ill be spending the week getting ready for an amazing market next Tuesday! Thank you for understanding!

What an amazing visual! Exciting to see such a huge reduction in waste!

All our packaging, cutlery included is compostable!

Had a little extra time and ingredients... birch syrup macaron have made it onto todays menu!

The menu for this week and next will be short, sweet and savoury, but just as delicious as usual! - chicken sausage rolls - GSL smoked trout quiche - rhubarb eclairs... - birch syrup marshmallows! See you all tomorrow in the sunshine!

Featured vendor this week! We will see you soon at the @ykfarmersmarket!

Tomorrow is Yellowknife Farmers Market! Remember to bring your #MarketKit Cloudberrys menu this week will consist of: - Our ever popular Chocolate Raspberry Tart!... - Rhubarb Eclairs - White chocolate and raspberry macaron - Free range organic and NWT local reindeer sausage rolls! - chicken sausage rolls - Quiche featuring locally made cream cheese by Le Refuge (which may contain roasted radishes, i must check my garden first) - the sought after birch syrup marshmallows made with Arctic Harvest birch syrup. In other news... go find Renee at the Frozen Bowl tomorrow and try out her rocky road ice cream featuring Cloudberrys Birch Syrup Mallows! It should be a hot seller on such a sunny day! Renee... save me a bowl.... See you tomorrow!

Remember that all of the packaging at Cloudberry and the YKFM is compostable! No effort needed! Just throw your waste in the compost bin!!!

Check out the flakey goodness @ykfarmersmarket! The morel chausson are ready!

@ykfarmersmarket avert youre eyes! He eclairs are naked! ... dont worry theyll be ready for 5:15!

I bet you are wondering what the menu for June 28th is... Cloudberry will be serving: Sausage rolls: Reindeer (and chicken time permitting)... Morel and Cream Chausson GSL Smoked Trout Quiche Birch Syrup Macaron (by special request!) Rhubarb eclairs Rhubarb fruit tart (Richard, wish you were here) Birch Syrup Marshmallows and whatever other delights I happen to make time for! Looking forward to seeing you at the Market! Remember to bring your #MarketKit and get it stamped!

Remember to let me know by tomorrow evening if you would like large sizes of any of the quiche or tarts! Check out this weeks menu below!

While you are waiting for your kids to get their faces painted, why not munch on some delicious french pastries!?!

I have finally finished my new website! Hoping to see it grow over time... https://cloudberryyk.squarespace.com

Just a reminder that we will see you on Thursday this week, not on Tuesday. Remember to bring you #MarketKit and get your loyalty card stamped for the chance to earn a $15 voucher for the 2016 YKFM vendors!

We are very excited to announce that our featured local food next week is REINDEER! We have sourced reindeer meat from Inuvik in order to bring out popular sausage rolls up a notch! So... here is the weeks menu... - Reindeer sausage rolls! - Morel Chausson - GSL smoked fish quiche... - Rhubarb eclairs - Rhubarb and white chocolate macaron - Rhubarb normandy style tarts - Rose petal diamonds (a buttery cookie) - Birch syrup marshmallows! We will see you on Thursday next week! And enjoy your long weekend and aboriginal day! #eatlocal #reindeer #inuvik #nwtfoods #cloudberryyk

Check it out! My recipe in EDGE. It features the amazing birch syrup produced by Arctic Harvest, we have birch syrup glazed duck on a spring green salad with a birch syrup dressing! Remember many of these ingredients can be sourced locally at the Yellowknife Farmers Market! Spring greens, cheese and obviously... birch syrup!!! Thank you Edge!

Remember that the Farmers Market has moved next week! Go to SombeKe Civic plaza on Tuesday for Aboriginal Day activities and THURSDAY to enjoy the #ykfm and Music at the Market. While you are there... remember your #MarketKit

Home stretch! All of our baked goods are freshly baked every Tuesday! #phewph #freshbaked @ykfarmersmarket https://t.co/vPxrdqsmKU

Make sure you vote! Digawolf is at #37 this week!

Did you check out next weeks flavour of the week? Rhubarb!!! #eatlocal #rhubarbismyfavourite

All I want for Christmas is a brule torch... #chefgifts #ohthethigsicouldbake

Thank you for a fantastic first week at the Yellowknife Farmers Market! Our feature local flavour for June 14th will be rhubarb!!! Check out next weeks menu below:... - Rhubarb eclairs - Rhubarb gateau basque (Joanna P McMann) - Rhubarb macaron - Not too local morel chausson (which I just picked!) - Sausage rolls! - Quiche featuring local feta cheese by le Refuge - and Birch syrup marshmallows (now a summer staple!) Come see us next tuesday to pick up some of these delights! Remember, if you would like a large version of the gateau basque or the quiche, just let me know ahead of time and Im happy to make one just for you!