MW Classical Osteopathy
Lakeshore / Mississauga rd L5H 1L6 Mississauga, ON, Canada
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Locality: Mississauga, Ontario
Phone: +1 416-258-9096
Address: Lakeshore / Mississauga rd L5H 1L6 Mississauga, ON, Canada
Likes: 2958
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https://www.facebook.com/naturecurelife/photos/a.105143527
Sage Sayings: If we eat well, sleep well, and keep our bones in place we may expect to live out our allotted days in peace and comfort. Journal of Osteopathy, January 1895. Image: Museum of Osteopathic Medicine [2017.48.02]
Early 20th Century research into the Osteopathic Lesion This presentation examines the early research experiments that were conducted by AT Still, John Martin L...ittlejohn, Carl McConnell and Louisa Burns. It covers the methodology and findings and conclusions drawn over a 50 year period. WEBINAR Presented by Robert Cartwright Date: 28th August Time: 7PM -UK time Fee: Free Enrollment: email to [email protected]
Happy Birthday Osteopathy!!! It's been 145 years since Andrew Taylor Still 'flung to the breeze the banner of Osteopathy', paving the way for a revolutionised approach to healthcare! What can we say... We Osteopathy! #OsteopathyWorks #OsteopathyForEveryBody
Today we celebrate the 112 Birthday anniversary of Mr Wernham. Founder of the #instituteofclassicalosteopathy and transmitter of the legacy of #andrewtaylorstill #johnmartinlittlejohn
Sage Sayings: Snapping and popping of bones is no evidence of an adjustment. Andrew Taylor Still Image: Museum of Osteopathic Medicine [2014.10.11]
With the recent news that 68% of men don’t know how to check themselves, Dr Chris demonstrates a testicular examination on Love Island’s Chris Hughes, who has previously had a health scare himself
I often hear the question: How is Osteopathy different from Physiotherapy or Chiropractic?
Why Drugs and Diet Can Sometimes Fail in Diabetes Written By on Image Credit: . This image has been modified. People with type 2 diabetes are at elevated risk for a number of serious health problems, including cardiovascular disease, premature death, blindness, kidney failure, amputations, fractures, frailty, depression, and cognitive decline. In other words, the higher people’s chronic blood sugars are, the more heart attacks and strokes they have, the shorter their lifesp...Continue reading
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How many years of life are lost to potentially preventable cancers? Every year, more than five million expected years of life are lost to lung cancer, breast cancer, and colorectal cancer alone; [t]herefore, identifying and improving strategies for prevention of cancer remains a priority This is especially important since not more than 2% of all human cancer is attributable to purely genetic or congenital factors. The rest involve external factors such as our diet, as I ...discuss in my video How Much Cancer Does Lunch Meat Cause?. The most comprehensive summary of evidence on diet and cancer ever compiled recommends we should eat mostly foods of plant origin to help prevent cancer. This means centering one’s diet on plant foodsnot just whole grains and beans every day, but every meal. When it comes to foods that may increase cancer risk, the summary was similarly bold. Unlike many other dietary guidelines that wimp out and just advise people to moderate their intake of bad foods (like eat less candy), the cancer guidelines don’t mince words when it came to the worst of the worst. For example, don’t just minimize soda intake; avoid it. Don’t just cut back on bacon, ham, hot dogs, sausage, and lunch meats; avoid processed meats because data do not show any level of intake that can confidently be shown not to be associated with risk. Processed meat cannot only be thought of as a powerful multi-organ carcinogen, but it may increase the risk of heart disease and diabetes. Red meat is bad, but processed meat is worse, and that includes white meat like chicken and turkey slices. So, with more heart disease, cancer, and diabetes, it’s no surprise [p]rocessed meat consumption [has been] associated with increased risk of death. The second-largest prospective study ever done on diet and cancer involved more than 400,000 people in Europe. Researchers calculated that by reducing processed meat consumption to less than about a quarter of a hot dog per day, more than 3 percent of all deaths would be prevented. The largest study, with 600,000 people, was the AARP study done in the United States. Researchers found the preventable fraction of deaths to be much higher than 3 percent, suggesting, for example, that 20 percent of heart disease deaths among women could be averted if the highest consumers cut down to less than approximately a half strip of bacon a day. See more
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