Renegade Kitchen & Craft Bar
467 Leon Ave V1Y 6J4 Kelowna, BC, Canada

The holidays aren't over yet! Come and keep the spirit alive with our CANDY CANE FRENCH TOAST! Sourdough French toast, crushed candy cane, chocolate crumb, peppermint & chocolate whip with cranberry compôte! Available only Dec 26-27 until 3 PM for dine-in and take out!

$2 off our housemade CAESARS and Truck '59 Ciderhouse MIMOSAS all weekend long in celebration of our 1 YEAR ANNIVERSARY!! 365 GIVEAWAY: All weekend long, every bill will come with a ballot to be entered in a draw to win a PRIZE on your next visit! 3 guests will win a bucket of wings, 6 will win a complimentary side upgrade and 5 will win a free dessert!! Open Saturday 11-9 PM and Sunday 10-3 PM so join us in celebration!!

BIRTHDAY CAKE DOUGHNUTS available all weekend long for our 1 YEAR ANNIVERSARY!! 365 GIVEAWAY: All weekend long, every bill will come with a ballot to be entered in a draw to win a PRIZE on your next visit! 3 guests will win a bucket of wings, 6 will win a complimentary side upgrade and 5 will win a free dessert!! Open Saturday 11-9 PM and Sunday 10-3 PM so join us in celebration!!

REUBEN SANDWICH: Piled high with our "corned beef", housemade sauerkraut and special sauce on buttery grilled marble rye Open for dine-in and take out Dec 23 from 4-9 for your eating pleasure! Closed 24 and 25 Back on the 26th for our 1 YEAR ANNIVERSARY! Stay tuned over the holidays, we will be announcing some deals and promotions in celebration so be sure to join us this Saturday!

BRUNCH FEATURE ALERT! CARAMELIZED PEAR FRENCH TOAST: Sourdough, cherry compote, brown sugar caramelized pear, housemade whip, chocolate crumbs Available this weekend only, Sat & Sun 10-3 (dine-in or take out), see you then!

DID YOU HEAR? We revamped our "Calamari"! We've moved away from exotic hearts of palm to more sustainable BC oyster mushrooms Not only are they more sustainable, they have an improved taste and texture! You'll love them, even if you're not a "mushroom person" Crispy breaded oyster mushrooms, housemade cashew tzatziki, lemon, fresh dill. Of course #glutenfree same as before #squidgoals

We are closed until Wed, Nov 25 at 4 pm.

BRUNCH FEATURE ALERT! We figured we could all use a little comfort and grease these days, so the kitchen team has whipped this baby up! CORNED "BEEF" HASH: Our housemade corned "beef", crispy potatoes, caramelized onions, and sauteed kale topped with tofu scramble and rich hollendaise! Served with a slice of sourdough toast for good measure Available for dine-in or take out, 10-3 pm, THIS WEEKEND ONLY!!

BIRTHDAY CAKE DONUTS! Because why not? Available today and this Sunday only 3-9 PM for dine-in and take out

Now offering LUNCH on weekends from 10-3 pm, in addition to brunch!! See lunch menu below (available for both dine-in and take out). Full dinner menu starts at 3 pm and we're open until 9 pm.

We're still open for dine-in and take out! We very much appreciate all your ongoing support through these uncertain times Introducing CHIK'N POT PIE: Another comfort food classic veganized for your eating pleasure! Creamy chik'n stew, soy curls, carrots, celery, peas, potatoes with a crispy, flaky puff pastry top

WINTER MENU NOW AVAILABLE! We're not exactly known for our salads, but this ain't no rinky dink BS, this salad eats like a meal! BEETS 'N' GREENS: Local marinated beets, mixed greens, crispy chickpeas, housemade almond ricotta, maple vinaigrette. Available in large (pictured), small, or as a side! Eat your greens...Or don't. Whatever. We've got poutine too #saladsthatdontsuck

BRUNCH THIS WEEKEND! 10-3 Sat & Sun! #Realtalk here for a minute. Forget the fruit plates and f@*% the oatmeal. Brunch should be fun, loud, boozy, and most importantly, greasy We're hitting all the notes here with our BREAKFAST POUTINE: Crispy home fries, housemade curds, bacun bits, tofu scramble, miso gravy, and green onions

IT'S BACK!! WARM SPINACH DIP: Roasted garlic, cashew cream and spinach. Like a s*&%load of spinach, so much that you can tell your partner you had a salad for dinner when you get home later Served up with fresh housemade tortilla chips! This one and the rest of our appies are all gluten-free #eatyourgreens

This year we give thanks for THANKSGIVING POUTINE! Available all weekend (after 3 PM), or until sell out. Crisp fries, rich miso gravy, housemade cheeze curds, apple sage stuffing, peas, orange vanilla cranberry sauce, and crispy sage Full disclosure, this tastes just like when your Thanksgiving plate gets all f*$%@d up at the end and it's all mixed together in a glorious mess (come on, you know that's the best) So come and get your hands on this cornucopia of flavours and #skiptheturkey

BRUNCH DROP 2020! We can't wait to nurse your hangovers ATX BREAKFAST TACOS! Dude, what? That's right, in Austin, Texas they eat tacos for breakfast...talk about having your priorities straight Tofu scramble, @culturednut cheeze, pico de gallo, avocado, crispy potatoes, cilantro, soft corn tortillas, and they're #glutenfree ... We don't take reservations so come early! Available 10-3 PM every Sat and Sun.

BRUNCH DROPS THIS SATURDAY, 10am - 3pm! Peep this sneak peek of the upcoming menu CHIK'N & WAFFLES Our housemade popcorn chik'n, "buttermilk" waffle, maple mustard aioli, & whisky maple syrup, served with a side of our crispy home fries Get here this weekend and fill your belly with this southern comfort classic!

NOW SERVING BRUNCH, every Sat & Sun from 10-3! We've got a bunch of bangin' new items that we can't wait to feed you! Stay tuned cause we'll be dropping sneak peeks all week leading up to the menu drop this long weekend, like this one: BRUNCHWRAP SUPREME Tofu scramble, cashew queso, pico, crisp tostada, housemade sour cream, shredded lettuce, wrapped in a soft flour tortilla and grilled to perfection, served with a side of hand-cut home fries

You know we gotta look out for our #glutenfree homies! This GLUTEN-FREE FUDGY BROWNIE isn't just good for being gluten-free, this baby is absolutely insane Crisp exterior, soft gooey fudgy interior, swimming in our housemade caramel, and topped with crispy sponge toffee. You know that stuff that one candy bar is made from...yeah, that's the $#*/

Sundays just got a whole lot better! INTRODUCING SPAGHETTI SUNDAYS! Every Sunday we will be offering a delicious and comforting bowl of spaghetti with Beyond Meat meatballs, showered in our tasty sunflower parm for the ridiculous price of ONLY $12! The best part? We will be donating $2 from every bowl sold to the Central Okanagan Community Food Bank! With the holiday season fast approaching and all the uncertainty this year has brought, why not give a little by stuffing your face with a spaghetti dinner? Talk about a win-win!

You know we gotta look out for our #glutenfree homies! This GLUTEN-FREE FUDGY BROWNIE isnt just good for being gluten-free, this baby is absolutely insane Crisp exterior, soft gooey fudgy interior, swimming in our housemade caramel, and topped with crispy sponge toffee. You know that stuff that one candy bar is made from...yeah, thats the $#*/

Time for PSLs, plaid shirts, oversized scarves & photoshoots, but most of all our PUMPKIN PIE, available for the entire month of October! Flaky crust, rich pumpkin filling, coconut whip, maple pecan crumble, loaded with white girl crack (aka pumpkin spice) Whole pies available by pre-order so get at us today!

CHIK'N CAESAR WRAP: Because who wants to eat Caesar salad with a fork?! Our crispy popcorn chik'n, crisp romaine tossed in our housemade tahini Caesar, bacun bits, all wrapped up in a warm flour tortilla Yes, it can be made gluten-free! If you swing that way , just ask us for a gluten-free wrap #caestheday

Meet JOHN LEMON, our best-selling cocktail! Rosemary and lemon syrup, gin, and soda served on ice Crisp and refeshing, straightforward, yet nuanced just like the man it's named after All of our cocktails are made with housemade syrups and infusions, and are named after a historic renegade!

TONIGHT ONLY: BIRTHDAY CAKE DOUGHNUTS 2 for $7 while they last! Available for both dine-in and take out!

CLOSED WED, SEPT 2. But come Thursday, get your hands on MOM'S MAC & CHEEZE! For those who like to keep it simple: Classic elbow mac smothered in our housemade cashew cheeze sauce. That's it. No flashy garnishes, no green stuff, just good ol' fashion comfort food Can be made #glutenfree upon request

Did you know all of our taco options are gluten-free? These BUFFALO CHIK'N TACOS were our first taco option back in our food truck days and still our bestseller, and for good reason! Our fan favourite housemade Popcorn Chik'n tossed in Frank's, shaved cabbage, fresh pico de gallo, with our kick-@$$ roasted garlic ranch, on soft corn tortillas. Don't like spice? Just ask us to hold the hot sauce, and although we think you should live a little, we will defs hook you up

CHIKN CAESAR WRAP: Because who wants to eat Caesar salad with a fork?! Our crispy popcorn chikn, crisp romaine tossed in our housemade tahini Caesar, bacun bits, all wrapped up in a warm flour tortilla Yes, it can be made gluten-free! If you swing that way , just ask us for a gluten-free wrap #caestheday

TRIPLE P (PULLED "PORK" POUTINE): Can't decide between a poutine and a pulled "pork" sandwich? You don't have to! Crispy fries, our signature miso gravy, housemade cheeze curds, and braised jackfruit drenched in our root beer BBQ sauce! It's sweet, smoky, savory and delicious #thislittlepiggystayedhome

CLOSED WED, SEPT 2. But come Thursday, get your hands on MOMS MAC & CHEEZE! For those who like to keep it simple: Classic elbow mac smothered in our housemade cashew cheeze sauce. Thats it. No flashy garnishes, no green stuff, just good ol fashion comfort food Can be made #glutenfree upon request

Move over Nashville, there's a new hot chik'n in town! Introducing our SZECHUAN HOT CHIK'N SANDWICH: Crispy housemade chik'n patty tossed in firey Szechuan chili oil, lettuce, pickle, sweet and savoury housemade hoisin aioli, all on a soft sesame bun Pictured here topped with our housemade KIMCHI to kick it up a notch #spiceisnice

TRIPLE P (PULLED "PORK" POUTINE): Cant decide between a poutine and a pulled "pork" sandwich? You dont have to! Crispy fries, our signature miso gravy, housemade cheeze curds, and braised jackfruit drenched in our root beer BBQ sauce! Its sweet, smoky, savory and delicious #thislittlepiggystayedhome

Move over Nashville, theres a new hot chikn in town! Introducing our SZECHUAN HOT CHIKN SANDWICH: Crispy housemade chikn patty tossed in firey Szechuan chili oil, lettuce, pickle, sweet and savoury housemade hoisin aioli, all on a soft sesame bun Pictured here topped with our housemade KIMCHI to kick it up a notch #spiceisnice

WINGLESS WEDNESDAYS! Every Wednesday from 5-9 PM order a 1/2 lb bucket of our crispy CAULIFLOWER WINGS, your choice of 6 housemade wing sauces, plus our roasted garlic ranch for only $6.50! Cant decide on a flavour? For this price YOU DONT HAVE TO! Pictured here is a fan favourite, Maple Garlic Did we mention weve also got sleeves of Slackwater Brewing to cool you down for only $4? Discounts available for dine-in only

Have you tried our newest appy yet, the JACK CAKES?! Housemade jackfruit "crab cakes", cashew tzatziki, lemon + fresh dill, all gluten-free Open for dine-in and take out, Wednesday through Sunday 4-9 PM, til 10 PM on Fridays and Saturdays

Our SHAWARMA WRAP is quickly proving to be a new fan favourite Not exactly authentic, but damn delicious! Our housemade cashew tzatziki, crisp cuke, lettuce, tomato, zesty pickled onions and shawarma spiced soy curls all wrapped in a warm flour tortilla! This baby hits the spot every time Did we mention we have #glutenfree wraps available as well?!

THE BIG SNACK!! Our housemade patty, special sauce, iceberg lettuce, cheeze, pickles & onions on a sesame bun This baby is heavily inspired by a famous burger weve all had, but well let you decide which one

Another sneak peak of the summer menu dropping Wednesday: CHIK'N BACON RANCH BURGER Crispy housemade chik'n patty + bacun, lettuce, tomato, avocado, our killer roasted garlic ranch, on a soft pretzel bun! This thing slaps, like really f@$%ing slaps. It's not even released yet and it's already a new staff fav Pictured here with a brand new side option: DILL PICKLE POTATO SALAD

CLOSED THIS WEEKEND due to kitchen staff shortage once again. Sorry to disappoint

In case you haven't heard, we're rolling out a bunch of rad new summer inspired menu items this WEDNESDAY, JULY 15! Introducing: K-TOWN COBB Crisp blend of lettuces, cherry tomato, cuke, avo, fake bacon, radish, tangy red wine vinaigrette, and creamy housemade ranch. YOUR CHOICE of housemade #glutenfree Popcorn Chik'n or Chik'n Strips to top it off A perfect contrast of flavours and textures, this salad is no joke! After all, what is a salad without chik'n, bacon and ranch?

New menu items dropping this Wednesday!! To make room, today's your last chance to order Cider Donuts, Chili Cheeze Fries/Tots and the Dirty Chili Burger! Open for dine-in and take out, 4-9 PM Closed Mon + Tues as usual.

GET IT WHILE YOU CAN! There can't be progress without sacrifice. Here's another menu item getting axed to make way for new dishes on our SUMMER MENU launching Wed, July 15 A cult classic, the DIRTY CHILI BURGER: Housemade patty, cheeze, roasted garlic ranch, shaved red onion, pickled jalapeños topped with copious amounts of our corn + black bean chili By the time you finish this baby you won't be sure what's dirtier; Your shirt or how you feel about yourself

Another sneak peak of the summer menu dropping Wednesday: CHIKN BACON RANCH BURGER Crispy housemade chikn patty + bacun, lettuce, tomato, avocado, our killer roasted garlic ranch, on a soft pretzel bun! This thing slaps, like really f@$%ing slaps. Its not even released yet and its already a new staff fav Pictured here with a brand new side option: DILL PICKLE POTATO SALAD

In case you havent heard, were rolling out a bunch of rad new summer inspired menu items this WEDNESDAY, JULY 15! Introducing: K-TOWN COBB Crisp blend of lettuces, cherry tomato, cuke, avo, fake bacon, radish, tangy red wine vinaigrette, and creamy housemade ranch. YOUR CHOICE of housemade #glutenfree Popcorn Chikn or Chikn Strips to top it off A perfect contrast of flavours and textures, this salad is no joke! After all, what is a salad without chikn, bacon and ranch?

New menu items dropping this Wednesday!! To make room, todays your last chance to order Cider Donuts, Chili Cheeze Fries/Tots and the Dirty Chili Burger! Open for dine-in and take out, 4-9 PM Closed Mon + Tues as usual.

GET 'EM WHILE YOU CAN! We're happy to announce that we've hired some rad kitchen staff and are stoked to get your butts back in our chairs and our food back in your bellies!! Chef is hard at work to launch the new SUMMER MENU, which means some items are getting axed, including these TRUCK 59 CIDER DOUGHNUTS If you haven't tried these warm, crispy, sticky, fluffy, and oh so delicious babies, you'd better get at it soon because they'll be gone before you know it!

GET IT WHILE YOU CAN! There cant be progress without sacrifice. Heres another menu item getting axed to make way for new dishes on our SUMMER MENU launching Wed, July 15 A cult classic, the DIRTY CHILI BURGER: Housemade patty, cheeze, roasted garlic ranch, shaved red onion, pickled jalapeos topped with copious amounts of our corn + black bean chili By the time you finish this baby you wont be sure whats dirtier; Your shirt or how you feel about yourself

Voting ends today at 3 PM!! Show your support by voting for your fav local businesses by heading to the KelownaNow website

GET EM WHILE YOU CAN! Were happy to announce that weve hired some rad kitchen staff and are stoked to get your butts back in our chairs and our food back in your bellies!! Chef is hard at work to launch the new SUMMER MENU, which means some items are getting axed, including these TRUCK 59 CIDER DOUGHNUTS If you havent tried these warm, crispy, sticky, fluffy, and oh so delicious babies, youd better get at it soon because theyll be gone before you know it!

Hey fam, help spread the word! We're hiring for FT Prep Cook + PT Line Cook! Email us your resumes, no D/M's: [email protected]

CLOSED UNTIL JULY 1 due to severe shortage in kitchen staff Thanks to the current global climate many are either reluctant to return to work, or refusing to in favour of collecting their CERB cheque. We are receiving fewer applicants than ever before. In addition, due to new regulations if a staff member calls in sick then we must immediately give them 14 days off. Couple these 2 things together and we are left without any kitchen staff for this weekend which has forced us to close for a few days. Rest assured we are working our butts off to interview, hire and train some rad new people so that we can get back to feeding all of you! Thank you so much for continuing to support us through this unbelievable time @ Downtown Kelowna

Hey fam, help spread the word! Were hiring for FT Prep Cook + PT Line Cook! Email us your resumes, no D/Ms: [email protected]

We're closed today to work on our reopening plan! Stay tuned!!We're closed today to work on our reopening plan! Stay tuned!!

WINGLESS WEDNESDAYS ARE BACK! 1/2lb bucket of our crispy #glutenfree Cauli Wings, your choice of 4 gourmet housemade sauces and a side of our famous Roasted Garlic Ranch Only $6.50! That hot sauce hits different than at home, so we got you covered with sleeves of Slackwater Brewing for only $4 Starting tonight from 5 to 9 PM and every Wednesday! DINE IN ONLY.

We're busting a$$ to reopen the dining room for y'all! Chef finally got some help back in the kitchen which means shorter wait times for you guys, and some features for menu testing the UPCOMING summer menu!! Like this one: BAJA "ISH" TACOS: Crispy battered banana blossom "fish", cilantro & lime slaw, fresh pico de gallo and zingy pickled onion, all on soft corn tortillas Served with fries for $14. Available tomorrow, FRIDAY, JUNE 5 in limited quantities so get 'em before they're gone! Oh yeah, and they're #glutenfree

NOW OPEN FOR DINE-IN!! We are beyond stoked to announce that we can finally get your butts back in our seats! Come enjoy our new setup with plenty of space, comfort and all the killer food and frosty local craft beer youve been craving!! Open every Wed-Sun from 4-9 PM, with take out still available via phone. Not accepting reservations.

Were closed today to work on our reopening plan! Stay tuned!!Were closed today to work on our reopening plan! Stay tuned!!

Whoa fam! Thanks for all the love! It's that time of year again and this time you gems have nominated us for the following categories in the Best of Kelowna 2020 awards: Best Vegan Best Vegetarian Best Burger... Best Cheap Eats Best Local Chef (Shaun Sanders) Best New Business Please take a minute and throw us a further nomination in any or all of these categories so we can advance to the voting round! Thank you all so much for the ongoing support and love. You guys rock! https://bestof.kelownanow.com/nominations/

Our most OG menu item, our flagship burg, the RENEGADE BURGER!! It's been on the menu since day 1 and is STILL our #1 best seller Housemade patty & bacun, our signature renegade sauce, lettuce, tomato, pickles, Earth Island cheeze, all on a pretzel bun! We're still open for take out only, every Wednesday-Sunday from 4-8 PM by phone

Did you know our location used to be a Korean restaurant? We decided to give a little nod to the past as we move into the future! Another feature starting today as a test for the upcoming summer menu: KOREAN "BEEF" TACOS Sweet and spicy Korean soy curl "beef", sesame slaw, kimchi, radish, and green onion on soft corn tortillas! These babies are sweet, salty, sour, spicy, crunchy, crispy, soft and #glutenfree This explosion of flavour and texture for only $14 including our housecut fries! Available starting today, SUNDAY, JUNE 7 while they last!!

Were busting a$$ to reopen the dining room for yall! Chef finally got some help back in the kitchen which means shorter wait times for you guys, and some features for menu testing the UPCOMING summer menu!! Like this one: BAJA "ISH" TACOS: Crispy battered banana blossom "fish", cilantro & lime slaw, fresh pico de gallo and zingy pickled onion, all on soft corn tortillas Served with fries for $14. Available tomorrow, FRIDAY, JUNE 5 in limited quantities so get em before theyre gone! Oh yeah, and theyre #glutenfree

Closed today, Wednesday. Back at it Thursday-Sunday 4-8 PM for take out only!Closed today, Wednesday. Back at it Thursday-Sunday 4-8 PM for take out only!

Whoa fam! Thanks for all the love! Its that time of year again and this time you gems have nominated us for the following categories in the Best of Kelowna 2020 awards: Best Vegan Best Vegetarian Best Burger... Best Cheap Eats Best Local Chef (Shaun Sanders) Best New Business Please take a minute and throw us a further nomination in any or all of these categories so we can advance to the voting round! Thank you all so much for the ongoing support and love. You guys rock! https://bestof.kelownanow.com/nominations/

Updated Take Out Menu (also available on our website). We're still offering take out only Wed-Sun, 4-8 PM! Please call the restaurant during those times to place your order Thank you for your continued support so we can keep our dream alive!

Our most OG menu item, our flagship burg, the RENEGADE BURGER!! Its been on the menu since day 1 and is STILL our #1 best seller Housemade patty & bacun, our signature renegade sauce, lettuce, tomato, pickles, Earth Island cheeze, all on a pretzel bun! Were still open for take out only, every Wednesday-Sunday from 4-8 PM by phone

Our current Take Out menu!

CLOSED today (Wednesday) due to a plumbing emergency CLOSED today (Wednesday) due to a plumbing emergency

Introducing the MALIBU BURGER 2.0: Housemade patty, bacun, dill aioli, pickled onion, tomato, lettuce + our AVOCADO FRIES on a pretzel bun! Were still offering take out and if you continue to support us by ordering and sharing, we will make it! Note: Well be closed Sunday, April 19 then back to our usual schedule of Wed-Sun, 4-8 PM #downtownkelowna

Updated Take Out Menu (also available on our website). Were still offering take out only Wed-Sun, 4-8 PM! Please call the restaurant during those times to place your order Thank you for your continued support so we can keep our dream alive!