DINE Magazine

It's been a while, but Asher is back with a nutritious and delicious salad from (his Nana) Sara Waxman's The King's Wife's Cookbook. Check out: The CN Tower Salad. #cookingwithkids #fathersontime

Why is Stratford such a haven for chocolate? We've discovered the best way to explore all its charming shops is by exploring the #ChocolateTrail! StratfordON, Rhéo Thompson Candies, Bradshaws Kitchen Detail, Small-Mart General Mercantile https://dinemagazine.ca/the-chocolate-trail-in-stratford/

It's not too late to get in one last paddle of the fall, and not too early to explore outdoor getaways for the winter. Check out some invigorating and restorative thrills with Grand Experiences Adventure Outfitter, Explore Waterloo Region. https://dinemagazine.ca/paddling-the-grand-river-in-waterl/

The Toronto Jewish Film Festival (OCT. 22 - NOV 1) is pleased to announce the film program for TJFF2020 ONLINE: FALL EDITION. 50+ Films of the best in Jewish content from Canada and around the world, including a 90s pop group sensation, beauty pageant queen, iconic fashion designer, top chefs, esteemed civil rights activists in documentaries, dramas + comedies. Complete schedule + box office info available at https://tjff.com/

The patio at BlueBlood Steakhouse is the one place that can satisfy my craving for steak today. Of course I could order in, but a girl’s got to get out of the house sometime. This is the menu I was dreaming of: 12 oz Center Cut Striploin with Cognac Peppercorn Sauce and a big baked potato with fixings on the side. My happy meal. #steak, #patiodining

Walking home along Yorkville after completing all the errands on my list, a feeling hit me, no, a craving. Pizza! I need Pizza! Cibo Wine Bar - Yorkville had one empty booth on the patio. I ordered Pizza with wild mushrooms and Fontina cheese. Oh my. It was so good, it lifted my spirits. And that's exactly what a tasty pizza is supposed to do. Cibo Wine Bar Yorkville #pizza, #patiodining, #dinnerforone, #nickdidonato

Looking for an out-of-the-box experience for the afternoon? Make it from start to finish without getting hunted down! Conestogo River Horseback Adventures, Explore Waterloo Region https://dinemagazine.ca/mantracker-in-waterloo/

You've earned it! Sara Waxman offers some fresh ideas for cocktail hour with a splash of new Ontario spirits! Sobrii, #fluidassets https://dinemagazine.ca/its-5-oclock-somewhere/

Sara Waxman shares some tasty insights into what we need in our kitchens right now. Ninja Kitchen Canada, Del Monte Canada, Maille, Chef Doris Fin, Yellofruit. https://dinemagazine.ca/home-cooking-gets-a-kick-in-the-pa/

Taste the Countryside may be over but the farm fresh tastes of Waterloo Region continue. Rural Roots Brewery's farm-fresh bacon-wrapped smoked sausage + plump chicken w/ a kick of Bang Bang sauce come with a sampling of flavour-forward beer, including my favourite, refreshing Honey Cream Ale, Check out where to DINE now in Explore Waterloo Region. https://www.explorewaterlooregion.com/taste-the-countryside/

This morning was Asher’s TV debut. Watch as he prepares a nutritious and delicious, snackable and packable, back-to-school treat. Thanks Breakfast Television Toronto :)

Interested in how the travel industry will reshape in the wake of covid? Join this webinar: Questions about Travel to Japan, hosted by Athena Ho, Director of JNTO Toronto; Adam Waxman, journalist and Canadian member of the Advisory Board to the Commissioner of Japan Tourism Agency; Bruce Poon Tip, author and founder of G Adventures; and Serena Lee, Director of Global Sales (Canada) for Japan Airlines. https://www.travelpress.com/answering-questions-about-tra/

For this week's episode of Cooking With Asher, Asher was given the challenge of preparing a beautiful tomahawk steak from Chefs Catering for Labour Day weekend, which he confited and then grilled in a Big Green Egg for a succulent smoky finish. #cookingwithkids #fathersontime