Alpine Sausage
#23-3919 Richmond Road SW T3E 4P2 Calgary, AB, Canada

Another good German recipe with Smoked Pork Hocks. Add a side of Spaetzle, grab a beer and you've got a fine Octoberfest meal! Smoked Pork Hocks and Spaetzle in store for you today. Recipe here: https://www.keyingredient.com//german-steamed-sauerkraut-/

Only a couple of spots left! Grab your tickets before they are gone!

Did someone say chocolate? We're being featured this weekend on the TEN Degrees Chocolate menu! Check out Chef Steve's amazing culinary creations for an evening of meat and chocolate pairings! Tickets are still available for this Saturday - you don't want to miss this one!

Post-thanksgiving poultry revolt at the dinner table? We hear you. Doesn't some Asian-Style Slow Cooked Beef Cheeks with Mushrooms sound good just about now? Beef cheeks in store today. Recipe here: https://myfoodbook.com.au//asian-style-slow-cooked-beef-ch

In the drying room - Rookworst and Wine Chorizo. Almost done drying to perfection!

Proud to be a part of this amazing dinner! First time our meats have been made into delicious chocolate dishes. Kudos to Chef Steve!

Got leftover turkey? Transform it into wonderfully crispy and juicy shreds that are a dead ringer for carnitas. Recipe here: https://www.seriouseats.com//leftover-thanksgiving-turkey-

No need to count calories today, just your blessings. Happy Thanksgiving from our family to yours!

What's on your wallpaper today? Cooking Turkey? Danish sayings...

Get your fat pants ready!

Turkeys are in! Ready for pick up!

Need something low carb for Thanksgiving? Why not try Prosciutto Wrapped Asparagus? Delicious and ready in 15 mins. Recipe here: https://trendland.com/prosciutto-wrapped-asparagus/

A friend sent me this idea below. She's going to do this charcuterie board as a Thanksgiving activity with her kids. What a wonderful way to include the whole family in preparing dinner!