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Phone: +1 647-346-2766



Website: www.twitter.com/aravindresto

Likes: 147

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Aravind Restaurant 13.11.2020

tonights amuse-bouche is a Atlantic Rock crab and fennel salad wrapped in a cucumber ribbon. Almost to cute to eat... almost

Aravind Restaurant 06.11.2020

tried the new tiramisu drink @cremaTO, a tasty treat

Aravind Restaurant 20.10.2020

tonight's amuse-bouche is a house made paneer ball with a tomato mustard seed masala on a cucumber slice with beets spears and coconut milk

Aravind Restaurant 07.10.2020

On the menu tonight: naturally raised chicken & oyster mushroom biryani w/ a mixed pepper & citrus salad!

Aravind Restaurant 03.10.2020

Tonight's amuse-bouche is steamed PEI mussels in ginger coconut masala, topped w/ coconut cream & riesling poached pears.