Arms Reach Bistro
4390 Gallant Ave V7G 1L2 North Vancouver, BC, Canada

Happy Holidays from Deep Cove. We are looking forward to a special festive season with good health, love and prosperity for all in the new year. Oh and maybe a quick solo dip in the ocean this year. Be safe. #deepcove #bistro

It’s one of those days in Deep Cove. Get down here ! #deepcove #bistro

Tonight’s pasta special. Spaghetti carbonara with smoked bacon, peas, shallots, pecorino, and a Red Racer Pilsner $16. Available 5-9pm

Seared Wagyu beef, Sunshine Coast Chantrelles, balsamic roasted shallots, celeriac puree. Stay healthy, stay local!

We have some additional features for your dining safety including plexiglass dividers, mandatory masks for all and built-in contact tracing as well as some delicious new menu items for you to enjoy. Menu link in bio. Immediate households welcome anytime. #deepcove #bistro #safetyfirst

Pre-order your Thanksgiving Dinner Kit from Ingrain Pastificio!!

This weekends features, Red Beet and Farro Salad ambrosia apples, fresh herbs, pistachios, orange fennel vinaigrette. $16... Brohm Lake Duck Confit frisée, Yukon gold potatoes, sun dried blueberry reduction. $29

This weekends features, -New Potato Salad-$15. celery, Sicilian olives, capers, gherkins, dill, 6 min egg, lemon, garlic aioli. -Dijon Crusted Australian Lamb Rack-$42.... mixed mushroom and black garlic risotto, crispy kale, red wine demi glacé. See more

Wagyu flank steak, crispy fingerling potatoes, sautéed kale, pink peppercorn demi-glaze. Echo Bay Synoptic 2016. Rainy Saturday in the Cove give us a call and we can hook you up with an in-house order or get both to-go. #bistro #deepcove

Our seafood supplier has provided us with some beautiful line caught local Lingcod! Here are the dishes we have put together for the weekend showcasing this fresh and delicious fish. Cod Cakes panko crusted and served with saffron aioli. $12.00... Pan Roasted Lingcod Warm olive oil poached potato salad with lemon and herbs, smoked tomato remoulade. $29.00

Buttermilk fried chicken burger with garlic pickle and paprika aioli and a brioche bun. Come down and enjoy a Red Racer Pilsner and the burger for $18 or place a takeout order and get a can of Pacific Pilsner with your burger to go. #burgernbeer #deepcove #bistro

Our seafood supplier has provided us with some beautiful line caught local Lingcod! Here are the dishes we have put together for the weekend showcasing this fresh and delicious fish. Cod Cakes panko crusted and served with saffron aioli. $12.00... Pan Roasted Lingcod Warm olive oil poached potato salad with lemon and herbs, smoked tomato remoulade. $29.00

Best seat in the house! Our new patio extension is open and ready for all you sun seekers. Thank you to Schultz Construction for your generosity and professionalism. #communitylove #deepcove #bistro

Apero - masculine noun ( informal). (=aperitif) aperitif drink (before lunch or dinner) prendre l’apero ~ to have an aperitif. VANILLA PALOMA, PAPER PLANE, PASTIS, GIGGLE JUICE, ROSE FLIGHTS & WHITE LAVENDER COUPE. #deepcove #bistro #patiotime #apero

Thursday Burger Special. Roasted red pepper, Asiago cheese, chimichurri aioli, red onions, spinach and a Red Racer Pilsner $18

Enjoy your day in Deep Cove and we hope to see you later at the Bistro. Plancha Grill 12-4pm and the dinner special is. Fathers Day -Steak and Prawns- Pan roasted organic AAA beef tenderloin,... sautéed Argentine sweet prawns, bearnaise sauce, potato purée with horseradish and dill , roasted broccoli. $45 See more

Enjoy your day in Deep Cove and we hope to see you later at the Bistro. Plancha Grill 12-4pm and the dinner special is. Fathers Day -Steak and Prawns- Pan roasted organic AAA beef tenderloin,... sautéed Argentine sweet prawns, bearnaise sauce, potato purée with horseradish and dill , roasted broccoli. $45 See more

THURSDAY BURGER SPECIAL. Lois Lake Steelhead with dill-tartar, tossed arugula and red onion, fries & DC lager &17.

We’ve missed you all. The dining room is clean, safe and open at a reduced capacity. Lots of your familiar favourite dishes are available as well as a few new ones. Phone-in reservations are available. 6049297442 #deepcove #bistro

We’ve got you covered for dinner tonight with a pasta & pint! Chorizo and Tuscan kale tossed with garlic and chilies on spaghetti. Topped with crispy chickpeas and Grana Padano. $15 with a can of @pacificpilsner Available tonight from 5-8pm while quantities last!

The Bistro patio is OPEN this weekend!! We will be offering picnic style service from our menu and some killer street food from our Plancha grill with help-yourself off-sales from The Big fridge. No better place to be than Panorama park on a sunny weekend. #plancha #deepcove #bistro

We’ve got you covered for dinner tonight with a pasta & pint! Chorizo and Tuscan kale tossed with garlic and chilies on spaghetti. Topped with crispy chickpeas and Grana Padano. $15 with a can of @pacificpilsner Available tonight from 5-8pm while quantities last!

Tonight’s pasta & pint is chicken in a walnut and kale pistou with sun dried tomatoes, tossed with Grana Padano on @ingrain_pastificio durum casarecce. $15 with a bottle of @mayneislandbrewingco blonde ale Available 5-8pm while quantities last. . .... . . . . . . . #deepcove #bistro #takeout #pasta #pastalover #beer #northvanrestaurant #supportlocal #eatlocal #northshore See more

Tonight’s takeout special is a B.C. organic beef burger with bacon, Swiss cheese, fried onions, house made pickles and mayonnaise on a brioche style bun paired with a @goodcompanylager for $17! Available 5-8pm while quantities last. . .... . . . . . . #deepcove #bistro #takeout #burger #beer #burgerandbeer #organicbeef #organic #local #supportlocal #northvanrestaurant #takeoutdining See more

Penne Arribiata. Chorizo + olives in a spicy tomato sauce with chilis + garlic on @ingrain_pastificio durum penne. Topped with Pecorino cheese. $15 with a can of @goodcompanylager Available tonight from 5-8pm while quantities last. Call us at 604-929-7442 to order + pick up. . .... . . . . #deepcove #bistro #takeout #pasta #pastalover #beer #northvanrestaurant #supportlocal #eatlocal #northshore See more

True story. We are allowed to sell unopened bottles of beautiful rose wines for near liquor store pricing as long as our customers order something to eat. This is a few of our favourite Roses that would be perfect for mum and her special day. Anthony Buchanan RMG 2017 Orange Wine. Painted Rock 2018 Rose Cleto Chiarli Lambrusco Brut Rose. #happymothersday #roseallday #bistro #deepcove

B.C. organic beef burger with fried halloumi cheese, cucumber, pea shoots, and chimichurri aioli on a brioche style bun. $17 with a bottle of @mayneislandbrewingco blonde ale!! Available tonight from 5-8pm while quantities last. . . .... . . . . #burgerandbeer #burger #beer #craftbeer #organicbeef #organic #takeout #takeoutdining #deepcove #bistro #supportlocal #eatlocal #northvanrestaurant See more

Bouquets of Tulips $10 Charcuterie Picnic Board $32 Frittata Picnic Breakfast $18 Double Chocolate Cheesecake $8 Wine, Cider, Beer & Sunshine... perfect!... #deepcove #bistro #mothersday See more

Spend Mother’s Day in Deep Cove. Charcuterie Boards, Frittata Picnic baskets, Wine Trio Gift Baskets, Tulip Bouquets and Aperol Spritz Kitz for a perfect day at the beach. Get all your supplies at Arms Reach Bistro. #local #deepcove #mothersdaygiftideas #loveumum @ Deep Cove

THURSDAY BURGER & BEER Grilled Chicken Burger with roasted red pepper, Swiss cheese, arugula, red onion and garlic aioli! Enjoy with a local craft beer for $17 Available 5-8pm while quantities last!

Gorgonzola Penne. Crispy bacon and Gorgonzola cheese tossed with grapes, fresh thyme, garlic, and Grana Padano on @ingrain_pastificio penne. Try this @armsreachbistro favourite with a @parallel49beer Craft Pilsner for $15! Available tonight from 5-8pm while quantities last. Call us at 604-929-7442 to order + pick up. . .... . . . . #deepcove #bistro #takeout #pasta #pastalover #beer #craftbeer #northvanrestaurant #supportlocal #eatlocal #northshore See more

Family dinner for four made simple. Take all the ready ready-made components home and heat-serve this delicious meal for you and your family. #familydinner #deepcove #bistro #takeout

Blue cheese and bacon organic BC beef burger. Gorgonzola, bacon, lettuce, tomato, red onion, grainy Dijon, and garlic aioli on a brioche style bun. $17 with a can of local craft beer. Available 5-8pm tonight while quantities last. Call us at 604-929-7442 to order + pick up! . .... . . . #deepcove #bistro #takeout #burger #beer #burgerandbeer #organicbeef #organic #supportlocal #northvanrestaurant #takeoutdining See more

Sicilian olives, shaved cauliflower, fresh rosemary, and garlic tossed with pecorino cheese on spaghetti. $15 with a can of local craft beer. Pasta & pint is available tonight from 5-8pm while quantities last. Call 604-929-7442 to order and pick up! . .... . . . #deepcove #bistro #takeout #pastalover #beer #northvanrestaurant #supportlocal See more

Happy Sunday! Stop by our Micro Market for all your grocery essentials and local goodies. Open everyday 12-8pm Tonight Rachel’s famous Butter Chicken is on special with a bottle of Hillersden Riesling for $35 from 5-8pm while quantities last! #deepcove #flattenthecurve

It’s burger and beer night at the @armsreachbistro Get a B.C. organic beef burger with sautéed cremini mushrooms, caramelized onions, Swiss cheese, arugula, and truffle aioli on a brioche style bun with a @deepcovecraft lager for $17 Available tonight from 5-8pm while quantities last. Call us at 604-929-7442 to order + pick-up... See you tonight! #deepcove #bistro #takeout #burger #beer #organicbeef #supportlocal #northvanrestaurant

Seafood bechamel on InGrain spinners tossed with fresh dill, arugula, and lemon, topped with breadcrumb gremolata. $15 with a DC lager. Available tonight from 5-8pm while quantities last, call 604-929-7442 to order + pick-up! #deepcove #bistro #takeout #supportlocal #pastalover

Another beautiful spring day! Tonight we are featuring a Greek Beef Burger with feta, lettuce, red onion and tzatziki! $17 with a Deep Cove Lager. Available tonight 5-8pm!

Fraser valley ham, peas, InGrain penne and a garlic-cream sauce with a DC Lager. $15. Oh and this beautiful little bottle of Spanish Monastrell, Syrah is only $25. #gitinmabelly #deepcove #bistro

Mmmm Takeout Tuesday!

HAPPY EASTER!Tonight we are featuring Rachel’s Butter Chicken paired with a bottle of Hillersden Riesling for $35! Available from 5-8pm while quantities last!

BISTRO BURGER+BEER Tonight’s burger special will be a Cubano Burger! Organic BC beef, spicy house pickles, Dijon mustard, Swiss cheese, lettuce and garlic aioli on a brioche bun! Pair this yummy burger with a can of Deep Cove Lager for $17! Available tonight 5-8pm while quantities last.

WEDNESDAY NIGHT PASTA+PINT! Tonight’s pasta special is Spaghetti w/ shaved brussel sprouts, crispy pancetta, garlic & chilis. Tossed in olive oil & topped with Grana Padano & crushed hazelnuts! Enjoy w/ a can of Deep Cove Lager for $15. Available tonight 5-8pm while quantities last!

Rachael’s legendary butter chicken is on special this Sunday. It’s available for takeout with basmati rice and garlic naan bread for $18 or try the perfect pairing with a bottle of Hillersden Riesling for a $35 combo. Chef has also created a boil-in-bag version that is available from our micro-market if you’re feeling creative. See you soon! #eatlocal #deepcove #bistro

IT’S BACK!!! Wednesday night pasta & pint takeout edition!! Tonights pasta special will be a fennel sausage ragout tossed with fresh herbs and pecorino cheese served on penne, 15$ with a can of Deep Cove Lager Available tonight from 5-8pm while quantities last, call 604-929-7442 to order and pick-up!

https://www.vancouverisawesome.com//food-delivery-takeout- Thank you to Vancouver Is Awesome for featuring us in their Take Home Vancouver campaign this week! They have created a directory of restaurants that are offering take-out and delivery in the metro Vancouver area. We appreciate everyone who has decided to support local businesses during these times and keep us all going.

Takeout available.

Takeout classics menu, frozen meal kits, micro-market and now takeout booze. Stay home and stay safe and let us get you some essentials. Can’t find what you want at the grocery store. Let us know and we can bring it in to our little micro-market. #deepcove #community.

Takeout food, micro-market, and now ALCOHOL available for takeout. Stay local, stay close to home and let us serve you. #deepcove #community.

We are cooking some of our classics from the last 16years of business. Our take-out only menu is available from 12-8pm daily and is available on our website or through Skip the Dishes. #deepcovebistro #takeout #pastalover

Let us do the cooking today. Although our dining room is closed, we are happy to provide you with your favourites from Arms Reach Bistro. No cash will be accepted, just tap for a safer transaction and we are limiting contact as much as possible during pickup. Call us at 604 929 7442 from 12pm to 8pm and pick up a meal from us. Full take-out menu available on our website at armsreachbistro.com

Friends and community, after much consideration, we have decided to close the dining room to the public starting Thursday March 19th. We feel this is the most responsible decision regarding the current circumstances and for the safety of our customers and our staff. But don’t worry, if you’re still craving an RBC or a penne chicken, we will be offering take-out 12pm to 8pm everyday. We will also have @skipthedishes active soon for deliv...ery Take care, be safe and be good to each other. #deepcove

To our customers and community, We want to thank you for your continued support of our little Deep Cove restaurants. We've have depended on you for the past 16 years to help us through the slow winter seasons and crazy summers and cherish the relationships that we have developed with all of you through that time. We want you to know that we are here to support you and our community with whatever you need to get through these trying times. Our doors and our hearts are open to ...you and your families as we operate in a responsible and reduced capacity. We are committed to making sure we provide a safe and clean environment for our guests. Some small changes include: extra sanitizing stations, fewer tables, removal of items such as menu covers, blankets, crayons, and S&P shakers, hourly sanitizing programs of common surface and touch points, and a staff sick/anxiety call-in program. Chef Erick Kauko has created a take-out menu for Arms Reach Bistro that includes all the greatest hits. Visit us online to see the menu and feel free to call for pickup at (604) 929-7442. InGrain Pastificio menu items will continue to be available for take out as well as a few meal kits that include frozen sauces and pasta bags to be prepared at your homes. Call Skip the Dishes or InGrain Pastificio at (604) 988-8926. Our priority is our valued staff members and you, our loyal customers. Please feel free to reach out with any questions or suggestions of how we can make you more comfortable. Thank you again for supporting local business, and we wish safety and health to you and your family. From all of us at Arms Reach Bistro and InGrain Pastificio. See more

Thank you so much for the shoutout in Scout Magazine! Check out this link for the full article

Last weekend of our Winter Brunch is coming up quick! Enjoy discounts on drinks and an extended brunch menu! Brunch is available from 11:00 - 2:00. Offer ends Sunday. See you soon

Head over to Vancityeats on Instagram to enter our contest with them!

Next week is the last week of $10 bennies on Mondays & Tuesdays! Available from 11:00 am - 1:00 pm. Be sure to stop by and grab some before February is over

Happy Valentine's Day Reminder that we are fully booked tonight!

Our Valentine's Day dinner is going to be delicious! Start with a Shaved Brussels Salad, a Pan Roasted Alaskan Black Cod for your main, and for dessert enjoy a Sesame Buttercup with chocolate mousse. Currently, we are full for reservations.

Valentine's Day is just 2 weeks away. We still have some reservation times available, but why are filling up quickly! Our specials for the evening are still to be determined - stay tuned! Visit our website or call us at 6049297442 to make a reservation

Six more nights of Dine Out Vancouver Festival! If you haven't yet, come check out our menu! With a Golden Beet Carpaccio to start, your choice between a Duck Confit or Farro Lilies Pasta, and ending with a Vanilla Beam Creme Brulee for only $35 you can't go wrong! Pair those with @tantaluswine and you're all set See you soon!

Just a reminder that we wont be offering our Wednesday pasta & pint this evening as we continue on our Dine Out Vancouver menu. The three course $35 menu will be available every evening until February 2nd!

Dine Out Vancouver Festival 2020 begins tonight! Our $35 3 course menu begins with a Golden Beet Carpaccio, topped with pickled shallots, shaved Pecorino, toasted hazelnuts and extra virgin olive oil. This is paired with @tantaluswine "Bear" Chardonnay. Visit the link in out bio for more information regarding the festival! On until February 2nd.

We are open! Come join us for our Pasta Special and 16oz draft beer tonight for $15. The pasta special is a Hunters Pasta with Chorizo, sun-dried tomatoes, rosemary and potatoes on spaghetti in an olive oil sauce topped with Parmesan.

Beat the cold with our Bistro Benny, for just $10 plus tax every Monday & Tuesday until the end of February!!

We are proud to be participating in Dine Out Vancouver again this year. We're also excited to pair out menu with @tantaluswine . Dine Out starts on January 17th, and will continue until February 2nd. We will not be doing our Pasta or Burger specials during this time.

Brunch + Happy Hour = A great way to spend your Saturdays & Sundays here with us. Enjoy $6 mimosas, $5 short caesars and $3 12oz Pilsners, as well as a bigger brunch menu! From 11:00-2:00, Saturdays & Sundays, until the end of February.

Welcome 2020! Happy New Year everybody! We will have brunch going in until 2:00 today See you soon!