Artusi Restaurant
412 6th Street V3L 3B2 New Westminster, BC, Canada

Felice Anno Nuovo! There has been much to be grateful for this past year - but we are especially appreciative of your incredible support. Thank you for loving Artusi! We raise glasses to you, and wish you a wonderful new year ahead! Salute!... #ThisIsArtusi http://www.artusirestaurant.com

Berlinetta A very Artusi Martini - inspired by James Bond’s ‘Vesper’ Martini. This sophisticated, stylish and spiritous cocktail is a mix of Grey Goose vodka, Bombay Sapphire gin, Limoncello & a little Campari, with lemon zest. ... Named for the Ferrari F355 Berlinetta - a revolutionary 90s sports car, and the first production model to feature an F1-style automated manual ‘paddle-shifting’ transmission. The targa body style was featured in 1994s ‘Goldeneye’ driven by protagonist Xenia Onatop, in the famous opening scene - racing against a 1965 Aston Martin DB5 driven by James Bond. Shaken, not stirred. #ThisIsArtusi #cocktails http://www.artusirestaurant.com

Buon Natale! Wishing you a wonderful Christmas with the ones you love. We are enjoying today with our family, but open again for dinner on Saturday & Sunday!... #thisisArtusi #buonnatale

Venerdì Vino It’s time to raise glasses to your weekend! Our newest wine by-the-glass is one of our favourites. Morellino di Scansano is a classic region of Tuscany, known for producing red wines of robust depth, elegant structure and rustic dryness. It’s a beautiful pairing with our richer pastas and full flavoured entrees.... Salute! #ThisIsArtusi http://www.artusirestaurant.com

Vigilia di Natale Don’t feel like cooking dinner tonight? We are here for you. This Christmas Eve, we are serving a very special Tasting Menu: 8 courses of Artusi favourites and signature classic dishes:... Starters Bagna Cauda Pâté Toscano Pittule Peperoni Gratinati Pasta Tortelli in Brodo Porcini Mushroom Lasagna Entree Ossobuco Milanese Antico Dessert Panettone $70 per person (not including beverage, taxes or gratuity) See you for dinner? Please call 6045539922 for reservations! #ThisIsArtusi #buonnatale http://www.artusirestaurant.com

Calendario di Natale As we approach the Holiday Season, Artusi will be open a little less... but we will look forward to the times we do get to see you! As of today, Artusi will be open for dinner dine-in and takeout service on Thursday to Sunday only - also with some service details specific to select days around Christmas and New Year’s Eve.... Please see our full calendar of upcoming openings & closures below: HOLIDAY HOURS Dec 23rd & 24th - 4:3010pm Dec 25th - CLOSED Dec 26th - 4:3010pm Dec 27th 4:309pm Dec 28th & 29th CLOSED Dec 30th & 31st 4:3010pm Jan 1st CLOSED Jan 2nd 4:3010pm Jan 3rd 4:309pm Jan 4th to 13th - we will be CLOSED for our Artusi Family vacation. Lots of time to see you before then, and we will be so happy to see you again when we’re back! Please see our website for details of Christmas Eve and New Year’s Eve tasting menus, and call 604.553.9922 for any questions or reservations! http://www.artusirestaurant.com Buon Natale! #ThisIsArtusi

Un Anno Fantastico One amazing year. Thank you for being such an important part of it. Please enjoy some of our favourite moments from Artusi’s fantastic first year. Grazie tutti mille!... Forse by Simona Molinari (feat. Danny Diaz) #ThisIsArtusi #primoanniversario

All I want for Christmas, is food. It’s Christmas week and Artusi is open for dine-in & takeout on Wednesday, Thursday, Saturday and Sunday. On, December 24th, we will be serving our exclusive Christmas Eve Tasting Menu, for $70 per person - Please see our website for full menu details, and call 6045539922 for reservations!... #ThisIsArtusi #buonnatale http://www.artusirestaurant.com

Cena della Domenica See you for Sunday Dinner? We are serving our #PrimoAnniversario sharing menus tonight! Tasting course experiences for 2 - with a mix of starters, pastas, entrees and desserts. Delicious journeys through some favourite creations from our first year. Please see our website for details of all menus, and call 6045539922 for reservations!... http://www.artusirestaurant.com #ThisIsArtusi

Primo! Artusi is 1 year old today! It has been a year of rare challenges, but we are proud to have made it through and celebrate today! We love our New Westminster home, and couldn’t be more grateful for all your kind support! ... Salute! The Artusi Family #ThisIsArtusi #anniversario

‘The Artusi’ The second of our special sharing menus for 2 - created to celebrate our #PrimoAnniversario this week! Enjoy this coursed tasting dinner of 7 different dishes on a journey through some of our favourite menu items (several dishes pictured here) - designed for 2 to share, and not leave hungry!... ‘The Artusi’ Dinner for 2 4 Sharing Starters: Bruschetta & Passata Vitel Tonne Porchetta Gamberi in Camicia 2 Sharing Pastas: Pici al Cinghiale Gnocchi Cipolla 1 Sharing Entree: Filetto di Manzo Tagliata! $100 for 2 people (not including taxes or gratuity) Available Tuesday, Wednesday & Thursday nights, starting tonight! Please call 6045539922 to reserve your table and sharing experience! #ThisIsArtusi #anniversario #1yearold

Gnocchi Cipolla Come in from the cold for some rustic Italian comfort food - Gnocchi Cipolla is handmade pasta, caramelized sweet onion, Guanciale & balsamic reduction with rosemary. http://www.artusirestaurant.com... #ThisIsArtusi

Pianifichiamo una Festa Insieme! 2020 has been a tough year, and celebrating the good stuff has become even more special and important. Artusi would love to be your choice of venue for safe and fun celebration this upcoming holiday season. The Artusi dining room is available for private bookings - to host personal or work receptions and dinners, for you and those in your bubble. ... Please call or email us to discuss details of menu planning, pricing and our commitments to Covid-19 safety preparedness. #ThisIsArtusi #privatedining http://www.artusirestaurant.com

‘The Pellegrino’ 1 of 2 special sharing menus for 2 - created to celebrate our #PrimoAnniversario next week! Enjoy a coursed tasting dinner of 9 different dishes on a journey through some of our favourite menu items (several dishes pictured here) - portioned & plated for 2 to share, and not leave hungry!... ‘The Pellegrino’ Dinner for 2 5 Sharing Starters: Contadino Bruschetta & Passata Artusi Caprese Gamberi in Camicia Capesante al Rosso 2 Sharing Pastas: Paccheri Pomodoro Gnocchi Tartufati 2 Sharing Desserts: Tiramisu Limone Panna Cotta Antica $80 for 2 people (not including taxes or gratuity) Available only on Tuesday, Wednesday & Thursday nights, starting November 17th. Stay tuned for details of our 2nd special sharing menu: ‘The Artusi’ Dinner for 2. Please call 6045539922 to reserve your table and sharing experience! http://www.artusirestaurant.com #ThisIsArtusi #anniversario

Felice Ringraziamento Hoping your big night is just right - full of the joys of family and food. Artusi is closed tonight and Monday for Thanksgiving. Best wishes and see you soon!... #ThisIsArtusi

Vigilia di Natale Holiday dinners will be much smaller this year, but they don’t have to be any less delicious or fun. Artusi will be open December 24th, to serve you our Christmas Eve Tasting Menu! The very special 8-course dinner features classic tastes and new creations made just for Vigilia di Natale:... Bagna Cauda Pâté Toscano Pittule Peperoni Gratinati ~ Tortelli in Brodo Porcini Lasagna ~ Ossobuco Milanese Antico ~ Panettone $70 per person (not including taxes or gratuity) Stay tuned for photos and details of these dishes - website menus will be updated soon. Please call 6045539922 for reservations. http://www.artusirestaurant.com #ThisIsArtusi #christmaseve

Verde Meraviglioso. Tagliatelle ‘Primavera’ is delicate, handmade spinach noodles, with mushrooms, prosciutto crudo, cream & 24 month-aged Parmigiano. A new pasta dish now available on our menu, for dine-in or takeout. #ThisIsArtusi #pasta... http://www.artusirestaurant.com

Primo! Artusi’s 1st anniversary is coming up next week, and we are so pleased to celebrate with you! We’ve created #PrimoAnniversario sharing menus for 2 - designed to take you on a journey through some of our favourite dishes - available Tuesday through Thursday, starting next week.... Stay tuned for menu details, and please call 6045539922 for reservations! #ThisIsArtusi #anniversario

Thanksgiving Risotto, with Butternut Squash & Amaretto Wishing you and your loved ones, a happy and delicious weekend. Artusi is open tonight, but closed Sunday and Monday to be with our families.... Please visit tonight for dine-in or takeout of our full menu, as well as this feature Thanksgiving Risotto, and Cranberry Pannacotta for dessert. Not set for your Sunday or Monday meals? Artusi Deli has plenty of options to take home tonight and enjoy throughout the long weekend. Salute! #ThisIsArtusi http://www.artusirestaurant.com

Sfida per la Miglior Pasta! The Vancouver Foodster #PastaChallenge starts today! Our feature creation, ‘Tagliatelle Dolce Forte’ is now available for dine-in, takeout and delivery daily - Tender and flavoursome handmade cacao pasta with succulent braised wild boar, rich Parmigiano & rosemary cream, with pine nuts & chestnuts.... Please enjoy and vote for us online! @vanfoodster #PastaChallengeYVR http://vancouverfoodster.com/pasta-challenge/ #ThisIsArtusi #DolceForte

Cibo di Conforto Warm, rich and flavoursome comfort food might be just what you need. Gnocchi Tartufati - handmade pasta with Porcini Mushrooms & Truffle Sauce.... #ThisIsArtusi #comfortfood

Salute! A long, tough week is almost over. Who needs a stiff drink? The perfect start or finish to your Artusi experience is one of our signature cocktails by @barjonesing... See you for dine-in (or takeout) tonight? #ThisIsArtusi

Tagliatelle Papalina Any one else craving pasta right now? Open for Dine-in & Takeout.... http://www.artusirestaurant.com #ThisIsArtusi

Oro Liquido Vin Santo e Cantucci. One of our very favourite indulgences - Vin Santo is ‘holy wine’ made from dried grapes native to Tuscany, then barrel-aged for 7 years, and another 4 months in bottle - to create decadent, rich aromas and flavours of candied fruit, almonds, dried apricots, hazelnuts and vanilla. The palate is robust with velvety texture, and leaves aftertastes of honey and passionfruit. Traditionally served with crunchy, almond cantucci (biscotti) to dip. It...’s okay to start dreaming about dessert before you’ve had your dinner. #ThisIsArtusi

Tagliatelle Dolce Forte We are proud to take part in the @vanfoodster #PastaChallenge! Our one-of-a-kind creation honours a traditional dish, with some modern creativity from Chef Delbert Cirfera. ‘Tagliatelle Dolce Forte’ - is handmade cacao pasta with braised wild boar, Parmigiano & rosemary cream, with pine nuts and chestnuts.... Please enjoy this special dish as our dinner feature, and vote for us online - starting tomorrow October 8th! Available until October 31st for dine-in, takeout and delivery. #ThisIsArtusi #PastaChallengeYVR https://vancouverfoodster.com/pasta-challenge/

Ora di Cena See you for dinner or takeout! #ThisIsArtusi #manzo

Il Giorno del Ringraziamento Canadian Thanksgiving is only a week away. Artusi is cooking so you don’t have to. Our full dinner menu, deli items and catering packages are all available, plus stay tuned for details of feature Thanksgiving dishes: Butternut Squash Risotto with Amaretto Crumble, as well as Cranberry Pannacotta. ... Enjoy a special meal in our dining room, or take an Artusi feast home. #ThisIsArtusi #thanksgiving http://www.artusirestaurant.com

Pici Neri alla Vongole Handmade squid ink pasta with clams, tomatoes, lemon, garlic & herbs. An Artusi classic! #ThisIsArtusi #pasta

Bellissimo Fine Settimana Time to start planning for a delicious weekend. Dining, takeout, deli and catering are all great ways to make your days off a little more Italiano. Please call for dinner reservations or to place takeout and catering orders. Salute! #ThisIsArtusi ... http://www.artusirestaurant.com

Alfredo l’Originale The namesake creation of Alfredo Di Lelio, made first and made famous at his ‘Alfredo alla Scrofa’ Restaurante - founded 1914 in Rome. In the 1960s, the restaurant and its famous pasta grew popular with hungry visiting Americans from Cinecittà (Italian Hollywood), which helped turn the dish into a global celebrity. When legendary Italian film director Federico Fellini famously said: Life is a combination of magic and pasta. he just may have been talking ...about the simple beauty of this dish - which marries fresh pasta with butter, 24 month old Parmigiano reggiano cheese, and more butter. Tonight, we make this simply perfect classic dish for you! #ThisIsArtusi #alfredo

Insalata di Porchetta Sliced handmade Porchetta, with fresh greens, caramelized red onion, cherry tomato and shaved pecorino cheese. #ThisIsArtusi ... http://www.artusirestaurant.com

Cena della Domenica Let us cook you the delicious dinner you deserve - rustic Italian indulgences, like Cinghiale Arrosto - Pan-roasted Wild Boar Steak, with Nugget Potato, Tuscan Beans, Rosemary and plenty of garlic. #ThisIsArtusi ... http://www.artusirestaurant.com

Ora di Cena See you for dinner or takeout! #ThisIsArtusi #manzo

Salute! To a beautiful long weekend of sunshine and delicious treats in the great outdoors. Artusi is closed tonight and Monday. See you again Tuesday!... #ThisIsArtusi #longweekend

Gnocchi Nduja e Gamberi Handmade pasta with spicy Nduja sauce, toasted onion and prawns. #ThisIsArtusi

Pici allo Scarpariello Handmade pasta with sauce made from fresh cherry tomato, garlic, white wine, fresh basil, Parmigiano & Pecorino cheeses. Scarpetta means ‘little shoe’ - it’s what we call the pieces bread used to swipe up and eat sauce leftover in your plate after you finish your pasta. The best!... http://www.artusirestaurant.com #ThisIsArtusi

Wishing you a Delizioso Weekend! #ThisIsArtusi #dining #takeout #ArtusiCatering #artusideli http://www.artusirestaurant.com

Gnocchi Cuore Freddo Handmade Gnocchi with fresh Burrata, spicy Nduja, tomato sauce, cherry tomato & basil pesto. Our feature pasta tonight! #ThisIsArtusi #gnocchi #burrata... http://www.artusirestaurant.com

Spaghetti can be eaten most successfully if you inhale it like a vacuum cleaner. -Sophia Loren #ThisIsArtusi #foodquotes

Gnocchi di Mare Handmade gnocchi with saffron garlic white wine sauce, fresh cherry tomatoes and clams. Our feature pasta tonight! #ThisIsArtusi ... http://www.artusirestaurant.com

Pici al Sapore di Mare Handmade pasta in white wine, garlic & saffron sauce with prawns, scallops & clams. Tonight’s feature pasta! #ThisIsArtusi #pasta... http://www.artusirestaurant.com

Portaci a Casa #ThisIsArtusi #ArtusiCatering http://www.artusirestaurant.com

Pasta allo Scarpariello White wine & garlic sauce with fresh cherry tomato, fresh basil, Parmigiano & Pecorino. #ThisIsArtusi #pasta... http://www.artusirestaurant.com

Mangia bene, ridi spesso, ama molto #ThisIsArtusi #mangiamo http://www.artusirestaurant.com

Ora di Cena #ThisIsArtusi http://www.artusirestaurant.com

Tubetti Cozze e Fagioli Fish & Tomato Sauce with Canellini Beans and Fresh Mussels. Tonight’s feature pasta! #ThisIsArtusi #pasta... http://www.artusirestaurant.com

Il Pacco Artusi Signature Deli Packages - beautiful foods, featuring the best of our handmade Italian antipasto and deli delicacies. Call 6045539922 for details and to place takeout pre-orders.... http://www.artusirestaurant.com/deli/ #ThisIsArtusi #ArtusiCatering