BC Foodie Blogger

Happy Monday great foodie friends! I just wanted to share a great read put out by Chef Christophe Bonzon's PR team. Thank you Sophia Cheng PR. For sharing! I consider Christophe a friend and and thrilled and amazed at watching his journey of success all well deserved and due to his undying passion for his true art! A brilliant yet humble chef on the rise to a new higher star! [ 628 more words ] https://bcfoodieblogger.wordpress.com//chez-christophe-5-/

Happy Monday great foodie friends! It has been far too long since my last blog post! This dish is a classic and tasty flavor pow for all who like a little kick of spice. This dish is one that I have loved for years from a favorite restaurant of mine. Quattro's or Gusto Di Quattro now. The dish is known as Spaghetti for [ 184 more words ] https://bcfoodieblogger.wordpress.com//pasta-for-italians/

Happy Saturday great long lost foodie friends! It's been far to long since my last post! Ever since we got our new Staub Cocotte o have been literally dreaming about making bread. I did have some criteria that were a must and 00 flour from Italy was the "Must Have" in the recipe! I have loved everything we have used this pot for and expect it to perform equally in every way making perfecto italiano no knead bread. [ 820 more words ] https://bcfoodieblogger.wordpress.com//dutch-oven-no-knea/

I've been dreaming about this and think I'll whip up a batch this weekend! Try it, you will Love it! https://bcfoodieblogger.wordpress.com//bourbon-maple-bacon

Definitely on the want to try list. No brainer if you like Pierogis http://12tomatoes.com/pierogi-lasagna/