Port Alberni Black Sheep

40TH Warm Up Shirts For Christmas The club had a warm up shirt design for the 40th Anniversary but do to the COVID virus everything was put on hold. We have contacted the supplier and they can have the shirts ready in time for RE Christmas delivery if we are quick to get the order in. Please see below for design (copy of sizes from the last order of warm up shirts (blue/black) orders and a sizing chart. Please respond ASAP if you are interested and please indicate if you woul...d like to have your initials added on the back below the X logo (suggest that all players do so). ORDER DEADLINE : NOV-29-20 COST: $40/EACH

Have you filled out the Return to Rugby Feedback Survey yet? We're looking for players' input on how we'll put together our spring rugby season. Complete the survey now at https://buff.ly/3jNmiBP

Happy Halloween! Reminder that chicken/pork sale pick up is TODAY until 11 am at our clubhouse. COVID measures are in place to ensure the safety of our Black Sheep and customers - please note pick up may take a little longer than normal with these extra steps.... Thank you all so much for your continued support!

Thank you to all who have placed their orders in support of our Club. Pickup will be on October 31st, stay tuned for more information.

This Sale ends this Thursday, October 22nd at 6pm. Place your orders with your favourite Black Sheep Member, call the phone numbers on the flyer or email [email protected]

BLACK SHEEP MASK & SIZING CHART We have had request to purchase club mask, with COVID crisis and it becoming the norm to wear mask we are offering the below design of club mask. If you are interested you MUST pre-order your mask, by next week, as you should be aware the club is not in a financial position to purchase and inventory these mask that is the reason to pre-order. COST : 2/MASK FOR $25

The Port Alberni Black Sheep RUFC are very pleased to announce that we will be going ahead with our fall Chicken and Pork sale. Proceeds help with equipment for youth and adult rugby in the valley, improvement of local playing facilities and assist with School rugby programs from elementary to high school. This sale ends on October 22nd with pickup happening on October 31st. We thank you in advance for your support.

Please remember that you must be registered prior to participating, the process includes viewing a Return to Rugby Attestation Tutorial http://www.bcrugby.com/returntorugby/ Register at https://www.bcrugby.com/registration/

Greetings Black Sheep Family and Friends, Although we were looking forward to rounding up all of our Sheep for a 40th Anniversary Celebration this summer, we are cancelling our event due to COVID-19. In the interest of the health and safety of our members, families, and friends, we are happy to wait until a safer time to celebrate with you all. Black Sheep Executive

The Port Alberni Black Sheep RUFC will be holding their Annual General Meeting at the Clubhouse. Our COVID Safety Plan for this meeting requires that some restrictions will be in place for the duration of the meeting. Occupant load is restricted in order to maintain the required physical distancing, preference will be given to voting members, please RSVP to [email protected] 1. Stay home if you are feeling unwell, if you have travelled and/or if you’ve been in conta...ct with someone who is infected. 2. Entry to the meeting will be through the front door 3. Exit will be through the side door off that main floor area 4. Physical distancing of 6 feet will be maintained through pre-set chair layout. Feel free to wear a mask to avoid issues around distancing. Any questions, contact us at [email protected] Regards, Randy Thoen Club Secretary & Registrar Port Alberni Black Sheep RUFC

To All of our Customers and Supporters, Hallmark Chicken has informed us that they are unable to provide product for the Black Sheep June Chicken Sale due to issues as a result of COVID-19 response. Their facilities are operating at various levels of capacity and struggling to keep up with extra demand due to some processors having to shut down temporarily. We are exploring with our pork supplier the possibility of doing a separate sale of their product with an expanded selection. Thank you for your understanding and stay tuned for more info on a possible upcoming pork sale.

Black Sheep Chicken and Pork Sale Hi Folks, We have been getting lots of inquiries about our pre-summer chicken/pork sale, thanks to all of our valued customers for your continued interest in supporting us.... We have been working on the details of how and when this may happen and should have some news very soon. Please stay tuned and thank you for your patience.

It's no joke - BC Rugby's Virtual Referee Development Sessions continue with Refereeing Expected Outcomes: Lineout and Maul on April 1st at 6:30 PM Pacific time. Register here: https://buff.ly/2QQoq0d

No better time to come together and build on our rugby knowledge. Rugby Canada is delighted to continue our FREE webinar series covering a variety a topics. Joi...n us for the next sessions led by Jamie Cudmore and John Tait. Open to ALL -- coaches, players, managers, match official, administrators and fans! Details & registration >> bit.ly/2QLE6C1

Congratulations Jas!!

Referees, the rugby may be on pause, but that doesn't mean the learning has to be. Join us for our free online workshop, Refereeing Expected Outcomes: The Scrum. The session starts tomorrow at 6:30 PST - register here: https://buff.ly/2UdREIm