BMKC Canada

Merry Christmas and the Happiest of New Years! Thank you to all our partners, clients and customers for supporting us throughout this past year. Here’s to a new year filled with love, hope, health and prosperity for us all. - Big Mama & team

Hello My Freaky Darlings!! We still have a few of our gift sets left if you’re in need of a last minute gift idea. Please DM us or email us at [email protected] to arrange pick up or delivery (Grey-Bruce area only, sorry). 6 pk BBQ Sauce Minis $35.00 4 pk Hot Sauce Minis $40.00 3 pk Curry Minis $25.00

’Tis the Season to Shop Local! Donald's Honey manages 200 colonies of bees, a two acre garden of vegetables and crops and a permaculture style orchard in the beautiful Southern Georgian Bay area. Friends and supply partners for over 5 years, this year Dayna and Gabe Donald and Big Mama finally realized a long awaited pairing of our two companies into one fantastic product - Honey Basil BBQ Glaze. Look for them at the Owen Sound Farmers’ Market on Saturday mornings or visit www.donaldshoney.ca for some great gift ideas this holiday season!

Proud to be among such excellent local producers. Looking to get your hands on a bottle of our Special Edition Honey Basil BBQ Glaze collaboration with Donald's Honey? It’s available exclusively (in Owen Sound) at The Artists Co-op Food Gallery, along with Big Mama’s complete line of products - and keep an eye out for our Christmas Gift Packs coming soon! #shoplocal

October is Pork Month and we’re kicking things off with BBQ’d Pork Shoulder Steaks seasoned with Big Smokin’ Mama Dry Rub! INSTRUCTIONS: Rub pork with Big Smokin’ Mama Dry Rub and cook to desired temperature.... #loveONTfood #ontariopork

Back by popular demand!! Big Mama is reposting her easy-to-make authentic Butter Chicken recipe. Makes a great meal any night of the week! INGREDIENTS: 200 ml Big Mama's Butter Chicken Curry Paste Big Mama's Butter Chicken Dry Rub (to taste)... 8 boneless chicken thighs, large chunks 1/2 c. unsalted butter, diced 2 c. 35% cream INSTRUCTIONS: Season chicken with Big Mama’s Butter Chicken Dry Rub, allow to marinate minimum 1 hour. Pan fry (or bake) chicken until cooked through. Add entire 200 mL jar of Big Mama’s Butter Chicken Curry Paste to medium sauce pan. Over medium heat, gradually whisk in cream. Add butter, and whisk until melted. Gradually bring mixture to a boil and remove from heat. Add cooked chicken to sauce. Serve with Basmati rice and naan.

Fall has officially arrived and we’re dreaming of the warmth of our favourite comfort foods. Big Mama has meal planning covered with her trifecta of curry pastes - Butter Chicken, Tikka Masala and Vindaloo - perfect for warming up after taking in the Fall colours in BruceGreySimcoe Quick and easy recipes on the label. If you’re in Owen Sound stop by The Milk Maid to pick up a jar, or look for us at other fine retailers throughout Ontario. : The Milk Maid

Busy weekend catering for two beautiful couples as they tied the knot and started their lives together. Wishing you many happy years together!! Small selection of the couples’ favourite foods pictured: Charcuterie Board, Power Salad, Caprese Skewers, Triple Crunch Potato Salad, and Shrimp Skewers. Our thanks to @lidia.p__ for the photo of our charcuterie board.

We’re celebrating National Chicken Month and the release of our newest creation (our collaboration with Donald's Honey) by combining them for a delicious Honey Basil Glazed Chicken dinner. INGREDIENTS Big Mama’s Honey Basil BBQ Glaze Chicken Thighs... That’s it... that’s all you need INSTRUCTIONS Brush chicken with Honey Basil BBQ Glaze every 5-7 minutes while baking or BBQing to build up a beautiful, flavour-packed glaze. (Also works well for fish or pork) Honey Basil BBQ Glaze ($12) available right now at www.bmkccanada.ca or message us directly to get a bottle.

Hello My Freaky Darlings!! We are so excited to introduce Big Mama’s newest creation - HONEY BASIL BBQ GLAZE!! Our collaboration with Donald's Honey combines their off-grid produced honey and fresh aromatic basil grown through permaculture practices with Big Mama’s flair for creative local and clean recipe creation. Limited quantities available right now through BMKC Canada, please message us or visit our website to order a bottle.

We’re buzzing with excitement!! Check back here Wednesday for the reveal of Big Mama’s newest creation - a long awaited and much anticipated collaboration with Donald's Honey

Hello My Freaky Darlings!! You can’t have Chicken Month without Chicken Tacos!! Tender, slow cooked pulled chicken seasoned with Big Mama’s Cajun Dry Rub. Tangy, herby with just enough heat - blends well with all your favourite taco toppings. INGREDIENTS Big Mama’s Cajun Dry Rub 4 chicken breasts... Soft shell flour tortillas Pepper Jack Cheese blend pickled onions cilantro coleslaw, oil based spinach, shredded sour cream INSTRUCTIONS Season chicken with dry rub. Pan fry or bake until cooked through. Pull chicken. Layer in taco with your favourite toppings.

Spice up your business with Big Mama! Yes, we do wholesale. Visit www.bmkccanada.ca or send us a message to learn how you can get our AWARD WINNING products on your shelves, in your kitchen or on your table.

Hello My Freaky Darlings!! It’s National Chicken Month! We’ll be posting a different chicken recipe every Friday to celebrate. This week - Greek Chicken Skewers. Big Mama's Cuban Criollo Dry Rub with a touch of lemon makes for a delicious, easy-to-make weeknight (or any night) meal. INGREDIENTS: 4 chicken breasts, cubed 5-6 tbsp. Big Mama’s Cuban Criollo Dry Rub... 3-4 tbsp. Extra Virgin Olive oil Zest and juice of 1 lemon 2 tsp. Black pepper 1 tbsp. Parsley Pinch of salt INSTRUCTIONS: 1. Combine olive oil, Big Mama's Cuban Criollo Dry Rub, black pepper, parsley, salt, and zest & juice of lemon to create marinade. 2. Toss cubed chicken in marinade and let marinate in fridge minimum 1 hour, preferably overnight. 3. Pre-heat grill to low heat (200-250F). Skewer marinated chicken. Grill skewers for 15 minutes per side, or until done. Serve with tzatziki and your favourite Greek side. #loveONTfood #supportlocal

We’ve got a fresh batch of our Tomato Soup Hot Sauce! When you want high holy heat with the comforting memories of Mama’s cooking. Made from 90% Ghost Pepper (100% locally grown/produced ingredients). Gluten Free, Salt Free and Vegan. Warning: Extremely Hot