Botanist Dining
1038 Canada Place V6C0B9 Vancouver, BC, Canada

We're excited to share that Botanist was voted both Best Pacific Northwest & Best Hotel Restaurant in The Georgia Straight's Golden Plates 2021! The Lobby Lounge & RawBar, located in the lobby of Fairmont Pacific Rim, was also voted Best Hotel Lounge. Golden Plates is the go-to guide for finding the best spots to eat, drink and shop in Vancouver, BC, Canada, as selected by Vancouverites.... Thank you for your vote and support! View the full list of winners: https://bit.ly/2W9QkKq

Join us at Botanist for Thanksgiving Brunch! Enjoy a welcome glass of sparking wine upon arrival, a brunch inspired cocktail, and choice of an exclusive three course brunch menu. Available on October 9, October 10 and October 11 from 11:00am 2:00pm. Secure your reservation now: https://bit.ly/3CDTZj8

Check out The Vancouver Sun's latest restaurant review, featuring Botanist's Head Bartender Jeff Savage and Executive Chef Hector Laguna's cocktail tasting menu experience: "Jeff Savage is Canada’s reigning bartender champion, and took second place in a 2019 world competition. So when he hosts private cocktail-driven tasting menu dinners at Botanist restaurant, it’s a hot ticket. To be a bartending champ, you’ve got to have storytelling skills. Makes sense, right? A bartender...’s gotta communicate. So at these cocktail-forward dinners held every Thursday, Friday and Saturday, Savage tells the origin stories of each cocktail. And the norm of the drinks matching the food is turned on its head." Read the full article: https://bit.ly/3ufMHPX

We're already dreaming of this weekend's brunch! What will you be ordering? View the menu: https://bit.ly/2VhxyAw

We look forward to welcoming you this week! Haven't made your reservation yet? Secure your table now: https://bit.ly/3g0z6pH

Teamwork really does make the dream work. Botanist's Executive Chef Hector Laguna is preparing with his team for tonight's dinner service. Make a reservation: http://bit.ly/2TrikC9

We are thrilled to share that we have launched a 2 hour dining experience at Botanist's VIP table, hosted by the award winning cocktail team. Enjoy a six-course cocktail tasting created by Jeff Savage, Canada's Bartender of the Year 2020. Each libation will be paired with a unique dish designed by Botanist's Head Chef, Hector Laguna. Spots are limited, book now: bit.ly/38fQhjQ

OLIVE OIL POACHED HALIBUT | celery, swiss chard, smoked buttermilk, mussels, chili oil. Join us for dinner Wednesday through Saturday from 5:30pm 10:00pm. View the menu: bit.ly/2KRi3bP

A table for two, saved just for you. See you at dinner tonight! Make a reservation: bit.ly/2TrikC9

On weekends, we brunch. Join us Saturday and Sunday from 10:00am 2:00pm for brunch at Botanist. Reserve your table: http://bit.ly/2TrikC9

On October 27, we're bringing together an all-star cast of local restaurant chefs to present a multi-course collaboration dinner, Travel with Your Palate, benefitting the Vancouver Food and Beverage Community Relief Fund. Highlighting our city’s diverse range of chefs including Botanist’ very own Chef Hector Laguna, together with Chef Phil Scarfone of Savio Volpe, Chef Hamid Salimian of Popina, Chef Scott Jaeger of The Pear Tree Restaurant, and Pastry Chef Wayne Kozinko formerly of Hawksworth. This sensory dinner experience will celebrate global culinary influences that bring a taste of travel to the dinner table. Learn more: https://bit.ly/34cbwzt

Thank you, Curiocity Vancouver, for including Botanist in your round up of 5 unique breakfast spots to try in Vancouver. Browse our new brunch menu: https://www.botanistrestaurant.com/menu/weekendbrunch/

We are thrilled to share that Botanist was named runner-up as the best downtown restaurant at the 2020 Vancouver Magazine Restaurant Awards today. Congratulations to our entire team, as well as all of the other winners. View the full list of winners here: https://www.vanmag.com/Best-Neighbourhood-Restaurants-2020

Although this looks like dessert, you can find this foie gras torchon dish on our dinner menu. We look forward to welcoming you to our table next Wednesday.

Chef Hector Laguna and Wine Director Mya Brown discussing the perfect wine pairings for your next dining experience with us.

It's opening day! We look forward to seeing familiar faces and new this evening for dinner.

Chef Hector Laguna has been working behind the scenes preparing some new exciting dishes for you. Our Botanist team is looking forward to welcoming you back for dinner on Wednesday, September 2. Reservations are booking quickly. Click here to book your table: https://www.botanistrestaurant.com/reservations/

We are excited to share that we're reopening our doors as of Wednesday, September 2! Open for (physically distanced) in-restaurant dinner service from Wednesday through Saturday, and weekend brunch service on Saturday and Sundays. We’ve missed having you at our table, and are thrilled to welcome our friends, family and community back to dine with us again. As always, caring for you is our top priority. So your experience at Botanist may be a bit different than you’re accust...omed including physical distancing; mandatory screening for all guests and employees, which may include a temperature check; and face coverings mandated for all guests and employees in all public and waiting area spaces. To learn more about the extensive measures we are taking to safeguard, protect and care for our valued visitors and employees, visit ALLSafeandWell.com. See more

We love serving you, and miss bringing the signature Botanist dining and drinking experience to your table. At this time, Botanist will remain temporarily closed until further notice. Please know this isn’t goodbye, it’s farewell for now. We’ll be back as soon as we can and look forward to welcoming each of you in the near future. Stay safe!

We love serving you, our neighbours and our Vancouver community. Your health and safety, along with the wellbeing of our team, are of paramount importance to us. And so, in an abundance of caution and to mitigate further risk, Botanist and Botanist Bar will be temporarily shutting their doors effective Thursday, March 19 until further notice. We look forward to welcoming each of you in the near future. Stay safe! ... bit.ly/2U3BCkt