Chef Lalit Pant

Grilled Vegetable Paneer Tikka Frankie with mint chuntney and chillly/carrot pickle.....

Tried first time, dum butter chicken!! Cooked for two hours, covered with puff pastry dough. Here is the amazing result, never had before.

Best Ghee Goat curry I ever had...

Delhi street style chole bhature with chutneys

Being a chef is all about creative with the food you cook and resigning your dishes in a better way. Cooking is an art and not everyone is gifted with it but everyone has potential to learn it. On the Occasion of Chef Day, wishing you all the success and prosperity in your culinary skills. May you keep impressing people with your cooking!! Happy International Chef Day!!