Chef in Calgary

Mid afternoon snack... italian donuts

Back to the roots: a classic from the ‘80s. Today’s lunch: penne alla vodka

Today we traveled across the world (or just across the kitchen) and enjoyed some fresh udon noodles

Baking day is one of my favorite ways to self isolate :)

It's time to plan a NEW delicious culinary tour late August/early September 2020, and Michael & I want you join us AND vote for the destination!! *** TWO CHOIC...ES: 1. North - Parma/Bolgona 2. South - Sicily *** VOTE by leaving your choice below and even better, include the hashtag #olsonitalia . We will announce the delicious result soon, with a itinerary and pricing from the incredible Giovanni. Check out past trips on the event link: https://www.facebook.com/events/422148331798807/ Won't we have a blast?? See more