Chef Lekker Catering

Our first recipe, and It had to be our signature dish ravioli! This recipe actually helped me get my PR-card. We had it on the menu at Rocky Mountain Flatbread , and I managed to get fast-tracked in the immigration process. If you like it... https://www.cheflekker.com/homemade-ravioli-recipe/

Yay! We did it! We waited long enough to get this far. We wish you a bright, blessed and beautiful year. We are looking forward to celebrate the moment with you soon!

Taco cups instructions

Recipe taco cups

Let's plan something for December.... Did you know you don't have to pay until 5 days ahead of your party? That means you can plan your party, invite your guests and if Mama Henry tells us we can't, you can cancel or reschedule . For now we stay cozy at home... Lots of love from your Chef Lekker

Celebrate the moment with Chef Lekker! A walking dinner is the perfect solution to have a party with social distancing. What is the benefit of a Walking dinner? Food is served tapas-style Allergies and Food preferences are easy for us to deal with in the menu creation Food is served socially distanced either in cups, bowls or apart from another This party catering style is perfect for groups larger than 16 people... Learn more here https://www.cheflekker.com/walking-dinner-experience-vanco/

It's that time again. Vancouver shows off its fall colors. This time the red maple leaf (handpicked I might add) is paired with a scrumptious carrot cake with, and I quote the host : extra icing, because that is the best part.

Article in the @vancouversun about our world-famous #walkingdinner. Including socially distanced food and your @cheflekker masked chef https://vancouversun.com//chef-lekker-will-work-with-you-t

This is so 2020! A beautiful wedding with your closest friends and a four-course dinner plus a cake cutting ceremony. Menu * Gruyere Mini Rosti with dill and sour cream * Grilled Asparagus salad with feta and Balsamic vinaigrette, walnuts, semi-dried cherry tomatoes... * Herb-crusted salmon, Pommes Macaire, roasted mushrooms, cherry tomatoes, grilled artichokes and Sauce Hollandaise * Lemon meringue tarts #2020wedding #vancouverfood #catering #privatechef #backyardwedding #homewedding #vancouverchef #cheflekker

It's a classic! Tomato soup with a grilled cheese sandwich.... and a dash of gin :) Of course, served socially distanced next time we serve them! #sociallydistanced #catering #vancouverfood #vancouverchef #partyfood

It will be a while for us to serve you with this kind of buffet service, but there are ways to keep each other safe. Either a food station or cafeteria-style buffet is definitely possible! learn more at https://www.cheflekker.com/buffet-catering/

BBQ Catering could be an option if you want to host an outdoor party. Important is that the food goes straight from the grill on the plate. No self serve condiments. If you would like sides like salads we can arrange a dedicated buffet assistant too make sure utensils are not shared among the guests.

Food ideas for a party? There are definitely some great recipes out there that can be served individually. How about these socially distanced ceviche lime cups. This picture is from last year, so for next party they will be further apart :)

For now we have to do with pictures from last year, but very eager to get into your kitchen and cook up a feast for you!

We posted our covid-19 policy with some tips for you. Check it out! https://www.cheflekker.com/covid19-policy/

Hello, Here I sit with the create post message staring at me for the last hour. So instead I watched Youtube videos of Blackadder and trying to find out why I would need 10 packs of toilet paper.... I feel sad, angry and conflicted. Something I am not familiar with. My days are normally filled with laughter, random singing, cooking and planning parties. How I wish to keep celebrating the moment with you. But if by doing that, means that I put people at risk, I should find another way to make a living for now (ideally from home). So we are closed for now till the end of April to help stop the spreading of the virus. In the meantime I am doing a bookkeeping course and try to find a job that I can do from home. Suggestions welcome!

We are on a roll now! Buffet style service with an Italian inspired menu. Join us and Tag yourself at the table #generichashtag #thiscaughtyourattention... #smileifyoureadthis #tagyourself @ Chef Lekker Catering See more

Finally I remember to post what I snap. But quality doesn't come in quantity

New blog is out. With lots of pictures :) #foodpictures #chefvancouver #vancouvercatering #food #andonerandomhashtag https://cheflekker.com/in-home-chef/

Lunch buffet with a focus on rustic beauty

Not sure who eat part of this cucumber man's hair. But I do know the kids at the charles dickens elementary loved making their @growingchefs food with moods. Don't think many of his fellow cucumbers survived lunch break. #crunchy #veglife in a #lunchbox

Food for thought Like your wardrobe, you want to match colours on your dish. Your food tells a bit who you are.... This story? I identify myself as Canadian with Dutch roots. The food on this plate is Canadian inspired, with a hint of Dutch influence. The wild rice has been cultivated in Winnipeg, paired with asparagus that is in season now in Bc and an all time favorite in the Netherlands. The Oceanwise Sablefish is native to the northern Pacific ocean, and also known in Dutch as 'zwarte Kabeljauw' (black cod), another staple in Dutch cuisine. The contrast with bright yellow sauce Hollandaise gives the plate its zest. If you read this farwhat hashtag would suit this picture best?

Cheese sandwiches, grilled or toasted, plain or dressed up like a fancy smancy. I can eat it at breakfast, lunch, dinner or midnight snack. Called it a croque monsieur, a tosti, a Carrozza or Barros Jarpa. Food is universal and not bound to your heritage. You will find comfort with what is available and by staying curious you can find comfort in a wide variety of food. #foodart #vancouverfood #vancouvercatering #personalchef

We learn from our mistakes, but failure is not an option. Or is it? Sometimes failure is just part of the bigger picture. We can still learn from our failures, we can still improvise when something fails. We just feel embarrassed showing our vulnerability at that time. In this picture I failed to uphold my own expectations. I should have done better and I felt angry for letting myself and my clients down. ... But with most things, failure is not the end of everything. It can be the start of something different, new, improved or even better. In this case I shouldn't have judged the book by its cover. the guests did like the fruit skewers, I sprinkled it with some mint to give it more colour and served it with vanilla ice cream. Even though I was not happy with it, I did make others happy

Category: Epic catering events Vegan menu on a harbor cruise ship #veganvancouver #veganbbq #veganparty #ifyoureadthisyoureawesome #yay #serioushashtagscomingup #vancouvercatering #personalchefvancouver #vancouverfood #endoftransmission #thanksforreading