Cowbell Restaurant

tonight's menu! and a new dessert: olive oil cake, with berries we preserved in the summer, frozen honey chantilly and vanilla brittle. so tasty!

A few tickets left to this spicy event cooked by some of the city's finest lady-chefs!... Krysta Oben will be pairing some drinks and Mark Cutrara and lots of other dude chefs will be.... playing waiter! xo

ORRR you can stay in and make dinner!: http://www.nowtoronto.com/food/story.cfm?content=189330

the guys in the kitchen are slaving away over a hot stove for you tonight! xo

We dudes who Canadian wine!

We dudes who Canadian wine!

Kicking it with Sunday Snacks and half Brice wine bottles, guys! xo

SUNDAY SNACKS and half price wine bottles? Wine not! xo

shaved summer squash, marinated pecorino fresco, hazelnuts, pancetta!

Sunday Snacks! Annndd instead of organizing the cellar, Why not sell all the wine? Half price on all the bottles of wine tonight! YEAH! xo

http://us2.campaign-archive2.com/