East Coast Bistro
60 Prince William Street E2L 2B1 Saint John, NB, Canada

Our Lentil & Root Veg Unmeatloaf has made a triumphant return to the menu! Available for dine in or take out, guaranteed to be warming and filling wherever you enjoy! . . . #lentils #powerofthelegume #goodandgoodforyou #glutenfree #vegan #nourish #sustenance #sticktoyourribs #butinafreshway #saintawesome #saintdelicious

The Saturday Bakery Tomorrow! New Month and New Menu Items! Swipe for a peek of our Plum & Almond Tart! Feeds 6-8, and would make a tasty finish for your Easter Celebrations Also, Strawberry Shortcake Creampuffs! Almond Croissants! Raspberry-Walnut Blondies! ... Order from our website and schedule your pickup time tomorrow between 10:00-2:00! #thesaturdaybakery #hoptoit #pastries #bread #soup #quiche

It’s Fish & Chip Wednesday!! @drinkfoghorn Beer Battered Cod with Housemade Tartar and Handcut Fries!! #comeandgetit #ringthelunchbell #rundontwalk #saintawesome #saintdelicious

Saturday Bakery Tomorrow!! Last chance this weekend for Raspberry Walnut Blondies, Chocolate Toffee Cream Puffs, and Lemon Meringue Cakes!! Grab them now in our online shop, link in Bio! Order tonight for pickup tomorrow between 10:00-2:00!!

Hop to it if you want to take advantage of our Easter at Home Dinner! Last day to order is Tuesday March 30th! Call the Bistro at 696-3278 or email [email protected] to inquire or order.

Pandemic ain’t got nothin’ on Sticky Toffee Pudding. Available for eat in or take out, anytime! . .... . #stickytoffeepudding #pandemicproof #Stilldelicious #therealMVP #stickyicky #ooooweeee #putemintheair #snoopdogg #saintawesome See more

After a gentle few days off to start 2021, we are back with a refreshed menu tomorrow, January 8th, for dine-in and take-out. Online ordering will open tomorrow at 11:00am and the dining room will be open from 12:00 until 7:00pm. Orange Phase protocols for those wishing to dine in are: being prepared to show your ID to confirm your household bubble, wearing your mask until the server takes your order (and anytime you need to move within the restaurant), and practicing soci...al distancing at all times. Reservations are highly recommended as we are severely limited in our seating capacity. P.s. ECB VEGGIE BURGER!!

....aaaand we’re back! We are open for dine-in or take out from 12:00-7:00 on the 29th and 30th, and 12:00-2:00 on the 31st @drinkfoghorn Beer Battered Fish & Chips today!

Online ordering now open! Place your Order at www.eastcoastbistro.com for pickup tomorrow (Saturday) between 10:00-2:00

Introducing The Linzer Cookie and the Christmas Kringle! Linzer is a Hazelnut Butter Cookie Surrounding a Raspberry Jam Filling. Christmas Kringle is a nod to Chef Tim’s Danish roots with Butter Danish Dough Topped with Almond Cream. Available to order online today at 5:00pm for pickup tomorrow at The Saturday Bakery from 10:00-2:00!

We still have Pumpkin Cheesecake Turnovers, Chocolate Hazelnut Torte, and Country Sourdough Left! Soup too! Come on down

A couple new Christmas Treats for this week! The Saturday Bakery opens for online ordering tomorrow (Friday) at 5:00pm, with pick up times on Saturday from 10:00-2:00 Www.eastcoastbistro.com and scroll down until you get to the Bakery Section. Saint Awesome is just a little sweeter on Saturdays now

Who’s coming to The Saturday Bakery tomorrow? These Butter Pecan Croissant Twists will be making an appearance. Doors open at 10:00am! While Supplies Last ... See you tomorrow, Saint Awesome!

Hey Everyone!! We’ve still got a few loaves of bread left, soup, Pumpkin Cheesecake Turnovers and Cream Puffs! We will be here until 3:00 pm today!

New Month, New Menu! We are pleased to announce Volume 2 of The Saturday Bakery launching this Saturday November 7th at 10:00am First Come, First Serve.... While Supplies Last. . . . #newmonth #newmenu #bakerypopup #bistrobakery #properpastries #sourdoughbread #handiwork #madybyhand #madewithlove #comeandgetit #saturdaymorningvibes #saintawesome See more

We are sold out for this Saturday! Thanks to everyone for waiting so patiently in line and distancing yourselves so nicely. We really do have the best customers. Looking forward to next week when we will expand our capacities with even more bread and goodies. Next Bakery day is Saturday November 7th, doors open at 10:00am!