Eleanor and Laurent
10926 88 Ave NW T6G 0Z1 Edmonton, AB, Canada

All items in this display are 30% off! Take home the taste of France home with you this weekend

Pâté de Pâques is a French dish of pork, veal and eggs baked in a puff pastry crust. It is traditionally eaten as a first course during Easter dinner. Available it at Eleanor & Laurent, or enjoy at La Petite Iza, April 1-4.

Happy Thursday! We have so many exciting products for you this week, from our Easter pre orders to our new rotisserie chickens! We are now open at 8am for all of our early birds

Now accepting pre-orders for our rotisserie Herb de Provence free-range chicken with lemon roasted baby potatoes for $30. Available Wed-Sunday 12-6pm. Absolutely irresistible, we cannot wait for you all to try this [email protected] limited quantities in-store daily.

Exciting news for early birds ! Starting tomorrow we will be open @8am ! #eleanorandlaurent #garneaumade #boulangerie #patisserie #yegfood

We’re back from holidays and this coming week the chefs from @la_petite_iza are featuring a whole duck confit smoked with juniper and spruce (we’ve just got a few! So order quickly) they’ll be served with Quebec style baked beans and honey glazed carrots. $70 for 2 people and $85 for 4 people. Slide into our dms or call us Asap to reserve yours while they last! Available for pick up Wednesday to Sunday 4pm until 7pm.

Although we’re closed here @eleanor.laurent until the 13th, The Sugarbowl is open 9-9 each day sharing that classic feeling. Be well everyone!

Rise & shine Edmonton. We’re back and can’t wait to see you all! Open today 9-8pm, come say hello

Guess who’s open tomorrow morning? We can’t wait to see all those familiar faces and to share what we have in-store through 2021. Thank you for all your continued support Edmonton!

Just a reminder that we are closed January 4-January 12, for much deserved staff holiday. Thank you for your continues support! #eleanoretlaurent ##garneau #boulangerie #patisserie #bistrot #edmontonmade #yeg #yegfood

Happy new year from Eleanor and Laurent family! Despite unprecedented challenge, we have made this far with the love and the support from our community. We have many to be great full, specially our passionate, creative and dedicated staff. Wishing you health and better days/ year.#garneau #eleanoretlaurent #boulangerie #patisserie #garneaumade#local #edmontonmade #happynewyear

Looking for something to open tonight, we have got you covered 30% off on the left we have channoine frères grande réserve middle lanson black label brut on the right H. Billiot et fils brut rosé Grand cru # eleanoretlaurent #chammpagne #ny #ayeartoforget

We’ve got everything you need to snack your way into the New Year! Wine, bread, cured meats and fine French cheeses and preserves!

A nice touch in the morning, now available in our retail shop.

Coffee by @kaffaroasterandstudio

Good morning! This is our fromage de scallion We’re open until 5 today

We will be taking pre orders for our thanksgiving special starting this Wednesday, in store or over the phone. Tarte aux Chocolat et Pécan - Toasted pecan and dark chocolate tart. Topped with whiskey whipped ganache. Feeds 4-6 people.

Stocked for a beautiful Sunday

Good morning! Another beautiful fall day Take advantage of the patio while the weather lasts

New in our charcuterie section - Saucisson sec with herbs de Provence

All pre orders must have made in person or by phone 780-988-0897 This is our gateau fromage japonais - creamy yet light lemon scented cheesecake, topped with lemon curd, fresh berries, and crème legere.

Something new today, Roasted sunflower and raisin whole wheat sourdough

Have you tried our Scone au Fromage yet? - Dijon mustard, dill, aged cheddar

Introducing two new breads! Dark Rye, and Roasted Garlic potato rosemary

For all of your birthdays, anniversaries, and other celebrations our cakes are available for you in store or for ore order

Good morning! Whether you’re having an event or you’d just like to treat yourself and your friends, our cakes are available for preorder.

Croissant pudding - banana, walnuts, dark chocolate, salted caramel.

Profiterole aux Noisette - Hazelnut feuilletine crunch, whipped ganache, and hazelnut mousseline surrounding a house made praline paste. Garnished with crunchy caramelized hazelnuts. Our cakes and pastries are available at 10am

Gateau sure chocolat noir: layers of Chambord liqueur scented chocolate sponge, dark chocolate ganache, and raspberry compote are encased in a 64% dark chocolate mousse. Finished whip a whipped chocolate Chantilly and fresh raspberries.

Bonjour! Here are our hours for the week

Early birds at E+L Well be open for you until 5pm today!

Tarte Citron - lemon custard, chantilly, kalamansi marshmallow