Ethnikutis

Culture Bytes Episode 2 The One about Chinese New Year- The Legend of the Great Race Chinese New Year is on February 12, 2021. The Chinese Zodiac is a cycle of 12 years, where each year is represented by one of twelve animals.There exists a legend, in Chinese mythology, of a great race that decided which animals made it into the Zodiac and in what order. Watch our video to learn more. https://youtu.be/PaPj1ZUp6w0

Growing up in India, I always grew up with cricket around....playing it, watching it or ignoring it. Either way, it was always around. There is a special magnetism to cricket- the sights, the sounds, the energy! The inspiration for this t-shirt came from my husband who sometimes is awake at 4 AM to watch cricket and often tells our kids stories of gully cricket (street cricket) This t-shirt is reminiscent of the amazing energy that cricket exudes. Because Cricket is a State of Mind. HOWZAATT! This makes for the perfect Valentine's day gift for that cricket lover in your life. Find it here- On sale only for today!- https://ethnikutis.square.site/pr/playing-cricket-t-shirt/6

Just in time for Valentine's Day! Our new collection- States of Mind. Each one of us has our own unique personality and clothing is a means to express our self-identity. Our collection has something for someone with varied interests. Find something that fits the special someone in your life like a glove. Message us for options and to order your gift! In the US, look for Ethnikutis on Amazon (Prime eligible) #valentinegiftideas #smallbusiness #madeincanada #lovethyself #curlygirls #jalebi #cricket #chai #ethnikutis #stateofmind

Looks like Bernie Sanders could have used a cup of chai! Here's how to make some authentic Indian spiced chai: For 2 cups of tea (one for Bernie, one for you ;)): Water- 1.25 cups; Milk- 1 cup; Black Tea Leaves- 2-2.5 tsp; Chai Spices- 1 in ginger, Cardamom pods- 3, Fennel seeds- 1 tsp; Sugar/Honey- to taste (or leave out)... 1. Bring water, milk and chai spices to a simmer in a small saucepan on the stove. 2. Reduce heat and add in black tea. Wait for tea to steep. Tea should be the color of dark caramel (lighter, if you don't like strong teas). 3. Strain the warm spiced mixture into a mug. Stir sugar/honey into your chai and sweeten to taste. And, the mug....well...it will definitely have attitude in our Ek cup chai mug. Now available in our Square Store.