Flat Earth Farm

Hello Folks! Happy 2021! We wish everyone new adventures, happiness, and good health! Please come to the Just Food Farm in Blackburn Hamlet this Sunday January 17 at 2391 Pepin Court from 11 - 1 pm only. We will not be serving anyone who comes after 1 pm. ... We, Cadence Ecological Farm, Chi Garden and Flat Earth Farm are happy to be back and being able to serve you and your family good, healthy, and nutritions local food! We will be at the Just Food Farm Stand with ferments, honey from Capital Bees, fresh sprouts, rack of lamb, lamb chops, lamb sausages, Against the Grain corn chips, ancient pancake mix, and Tanstaafl maple syrup and maple butter. We strongly suggest that people order online. We will have two lines. One for online pick up only...that one will be called first, and the other for people who did not order online. COVID rules apply: Please wear a mask Please use sanitizer at the door before entering Please stand 2 m apart We ask only 3 people inside the greenhouse at once and only 1 person per table at the vendor. We look forward to seeing you again. Thank you so much for your cooperation and support.

Last chance to grab unique gift ideas that will warm your hearts, souls and stomachs! Try this Holiday casserole with indulgence sausages, eggs, bread and maple syrup! The recipe is at the end of this notice :)... I will also have lamb chops, rack of lamb, blade roast, and round steaks, maple syrup, corn chips, a gift box for the baker, and a wonderful hand cream from Against the Grain! There will be mushroom oil, and other ferments from Chi Garden, Tea from Leafhouse City Farm, micro-greens and carrots from Cadence Ecological Farm, jams and other preserves from Nanabush, and honey from Capital Bees! Holiday Casserole 2 fines herbes sausage (cut into circles) or merguez sausage if you want a little kick! 2 Tbsp softened butter 8 large eggs 2 Tbsp maple syrup 3 1/2 cups milk 1 tsp vanilla 1/2 tsp salt 1/2 tsp ground cinnamon 1 pound day-old bread ( I use whole wheat, but you can use any bread) torn into pieces 1/2 cup cranberries (optional) Cut the sausages into round pieces, and fry them up until done. Butter a 9 x13 inch (23 x 33 cm) baking dish. In a large bowl, whisk the eggs, maple syrup, milk, vanilla, salt, cinnamon until thoroughly combined. Gently stir in the bread pieces,cooked sausage and cranberries. Let the mixture stand for 15 minutes. Give it a little stir, then spoon into the prepared baking dish. Cover with plastic wrap and refrigerate overnight. The next day, preheat the oven to 350 F (180 C). Remove the wrap and bake for 35-40 minutes, or until the casserole is puffed, lightly browned and when poked with a finger in the middle, the casserole is firm to the touch. Serve with maple syrup. Serves about 8 people. https://openfoodnetwork.ca/flat-earth-farm/shop

NEWS FLASH, JUST IN... You can get the SOLD OUT Against the Grain bean and barley soup in a bag from our secret stashbut there's only 4 left, so you should probably pre-order this from our shop if you want some! https://openfoodnetwork.ca/flat-earth-farm/shop

Come out to our Local Flavour Holiday Market at 2391 Pepin Court at the Just Food Farm! We're in the greenhouse from 11 am - 1 pm! If you have not tried our Indulgence Sausages (merguez or fines herbes), then why not wake up in the morning and have our indulgence sausages with eggs and maple syrup? Or, try some healthy low fat and full of omega 3 lamb chops, or rack of lamb over the holidays! Flat Earth Farm will also be selling stocking stuffers of:... 250ml maple syrup with ancient grain pancake mix ATG geranium hand cream For the baker in your family why not get mixed flours in its own beautiful red box! (ancient amber wheat flour, stoned milled rye flour, heritage corn meal, and whole grain barley flour) Also, for a quick and easy meal, try bean and barley soup in a bag!

Wow, it is hard to believe that it is only two more weeks before the Holiday Flavour Market is closed. Come out and beat the rush on local flavour from our farms! Stock up on unique gifts, snacks, tea, ferments, lamb, maple syrup and honey! https://openfoodnetwork.ca/flat-earth-farm/shop