Floating Leaf Fine Foods
850 St. James Stret R2C 2Z2 Winnipeg, MB, Canada

It’s #meatlessmonday make it a burger night!

Happy Earth Day! We are celebrating Earth Day 2021 over on Instagram! We are excited to be able to partner with five other amazing Canadian Brands to bring you a special giveaway! @Zengarryveg - delicious plant-based cheese with all-natural ingredients ... @LaDeeDahgourmetsauces - tasty plant-based gourmet sauces @SmakDabmustard - award-winning mustards @BigMountainFoods - vegan and real good food @OhMyYummies - all the frees, delicious crackers @FloatingLeaffoods - Canadian wild rice blends Go to this post and see how to enter! https://www.instagram.com/p/CN-HdEIpdF5/ #earthday

We love seeing what YOU create with our wild rice blends! Thank you to everyone that has tagged and shared their tasty meals with us, it feels like a invite to your table every time https://www.instagram.com/reel/CN5FH_apdi2/... On Friday’s we post our #floatingleaffridayfanfave so please keep tagging us and using #eatwildrice Tbh, all the tags are our faves, we wish we could come and enjoy a meal with each and everyone of you! So thank you, thank you, thank you! We appreciate you all! #floatingleaffoods #wildrice #glutenfreefood

Looking for the perfect side dish for your Sunday dinner? Our Sprouted Brown Rice, Split Pea and Quinoa is the perfect flavor complement to these fresh spring ingredients! Plus it like sunshine in a bowl! ... Spring Filled Wild Rice Salad INGREDIENTS: 1 cup Prairie Blend Sprouted Brown Rice, Split Pea & Quinoa 2 cups of vegetable broth 8 ounces of asparagus, washed, trimmed and cut into 2 inch pieces One cup of peas One cup of radicchio, shredded 6 radishes, washed and sliced thinly 1/2 cup of basil julienned Small handful of parsley, chopped Salt and pepper to taste Dressing: 2 tablespoons of extra virgin olive oil 2 tablespoons of lemon juice One tablespoon of red pepper flakes Salt and Pepper to taste DIRECTIONS: Mix dressing ingredients and stir well. Cook wild rice according to package directions. Chill slightly. Add asparagus and peas in the last 2 minutes of cooking time. Cook until just crisp. Drain and transfer to a bowl. Dressing and toss to combine. Add spring onions, radicchio, radishes, fresh herbs and salt and pepper. For more healthy dishes, visit our website. https://www.eatwildrice.ca/recipes/ #eatwildrice #plantbased #wildrice #plantbasedprotein #plantpower #glutenfreerecipes

It’s Friday! This week for Floating Leaf Fan Friday Fave we are sharing this tasty one pan meal from @nailamaz Look at those tomatoes! Who else loves a one pan meal?! Photo and recipe by @nailamaz on Instagram.... Caramelized onions, mushrooms and wildrice chicken skillet dinner. Simple one pan meal with my favourite wild rice by Floating Leaf! This recipe is a favourite and it is always different variations depending on what is available in the fridge This is between a risotto and a pilaf for texture as I wanted a bit of a softer texture but not too mushy Honestly the easiest , Iput it on low flame for an hour and went out for a walk. Wild rice 1 1/2 cup Shiitake mushrooms 2 cups sliced Thyme 2-3 sprigs Chicken thighs 6-8 ,I used boneless Onions 11/2-2 thinly sliced Garlic 4 cloves minced Salt 11/2-2 tsp Chicken stock 31/2 cups Pepper to taste Chilli flakes 1/2 tsp Dried herbs of choice 1/2 tsp Oil 2 tbsp In a pan fry onion till start to caramelize and then add mushrooms till they caramalize too add pinch of salt,pepper,garlic and chilli flakes each Remove this and add chicken seasoned with little salt and pepper and fry till browns Add rest of garlic and fresh thyme Add in rice ,half of onion mushrooms mix and stock and let boil,lower the heat cover and let cook for 1hour or so check once to see if need more water or stock Once cooked fluff rice add the rest of mushrooms and onion mix on top I added some mozzarella cheese for kids on top too. #floatingleaffridayfanfave #eatwildrice #onepanmeal #wildrice #glutenfreerecipes

For our American friends.

Lest We Forget.

Introducing the newest member of our Wild Rice family - JASMINE THAI TRIO A blend of: Riceberry Rice Brown Jasmine ... Red Jasmine Per cup: 12 grams of plant protein 8 grams of fibre Cooks in 20 minutes! Give us a if you can’t wait to try this new blend! Head to the link in our bio to buy direct or find a retailer near you! #eatwildrice #wholegrain #glutenfree #dinnerideas

Haven’t found us in your local store? Did you know all our Wild Rice Blends are available for purchase on our site? That’s right! We ship direct from us to you! Shops all our products here:... https://floating-leaf-fine-foods.myshopify.com

Have you tried our Riceberry rice? Let us know with a if you have! Available at Costco Wholesale Canada online! https://www.costco.ca/floating-leaf-riceberry-rice.product.