Gordon Food Service Test Kitchen
310 sterling lyon parkway R3P 0Y2 Winnipeg, MB, Canada

Certified Angus Beef is synonymous with quality beef, their stringent controls and uncompromising commitment to the highest standards elevates any menu. This bistro style flank steak sandwich on marble rye, featuring roasted sweet peppers and garlic mayo capitalizes on that quality and draws the beef into the spotlight where it belongs. #certifiedangusbeef #sandwich #beef #angus #supportlocalfarmers

In an effort to remain at the forefront of market trends, we feel it’s important to be well connected to the vendor and manufacturers who lead the industry. Yesterday was tableware trends and education day in the test kitchen. Vitrification, tempering, clay and porcelain compounds, cutlery steel gauges, steak knife construction etc. With over 5.2 million pieces constructed daily, Arc Cardinal is one of the major players on the world stage. Thank you for taking the time to educate and inspire! Arcoroc #arccardinal

Argentine Red Shrimp is on the menu, naturally self sustaining and a texture akin to crab. Sous vide with butter, lemon peel, and bay leaves. Cover in simple crudités.

It is often in the face of tragedy that we find ourselves compelled to come together. #humboldt our hearts are with you #jerseyday #powerofteams

Don't call it a comeback... chicken and waffles are a great addition to your brunch or breakfast offering. Refreshing a classic and making it a handheld is an on-trend way to bring an old favorite back to the table and remind your customers why they love it.