Il Covo Trattoria
106 Superior Street V8V 1T1 Victoria, BC, Canada

Perfect evening for dining al fresco! Chef’s feature ~prosciutto wrapped halibut topped in a honey Dijon sauce, served with a potato & leek soufflé and a red pepper & green bean bouquet #yyjitalian #yyjgardenpatio #sundaydinner

Take the night off and let us do the cooking! Chef’s feature ‘Tagliatelle Al Ragù D’Agnello’ ~fresh made tagliatelle with slowly cooked lamb in a marinara sauce #yyjitalian #yyjpatio #yyjtakeout

Happy Friday! Treat yourself to dinner out in our heated garden patio Chef’s Feature ‘Osso Buco alla Milanese’~slowly cooked veal shank served with saffron risotto #yyjitalian #yyjgardenpatio #fridaydinner

It’s the perfect day to dine al fresco Enjoy Italian for dinner this evening in our garden patio #yyjgardenpatio #yyjitalian #thursdaydinner

Join us for a cozy evening in our heated garden patio or take out to enjoy at home #wednesdaydinner #yyjtakeout #yyjpatio

Join us for dinner & start with our ‘deVine Plum’~local deVine Slivovitz Plum Brandy, house-made rosemary syrup shaken with fresh lemon juice & a splash of cranberry garnished with fresh rosemary & a dehydrated lemon wheel #yyjcocktails #yyjitalian #devinevinyards

Join us for dinner & enjoy our 3 course Winter MenuOne of our featured dishes ‘Merluzzo All’Aquapazza’~local Ling cod simmered in a fish consommé with cherry tomatoes, olives & capers served with mussels & roasted fingerling potatoes #wintermenu #yyjitalian #wednesdaydinner

Happy Friday! Join us for dinner on this beautiful evening Risotto Feature~saffron risotto with bay scallops, clams & mussels Garden Patio is open for dining! #yyjitalian #yyjpasta #fridaydinner #trattoria #yyjpatio

Join us for dinner this evening & start with ‘The Colin’ ~local Sheringham gin, Aperol & Martini Rosso served over an ice block & orange peel #yyjitalian #yyjcocktail #thursdaydinner #Eatdrinklocal

Join us for Sunday dinner or have dinner delivered through Tutti to enjoy at home! Catch of the Day ~ almond crusted Halibut topped with a citrus sauce & served with veggies #tuttidelivery #yyjitalian #sundaydinner

Join us for dinner this evening & try our 3 course Winter MenuOne of our dessert features ‘Profiterole All’Espresso’~house-made cream puffs topped with an espresso sauce & whipped cream #wintermenu #yyjitalian #saturdaydinner

Happy Friday! Join us for dinner this evening & start with our ‘Blue Christmas’ cocktail ~house-made butterfly pea flower syrup with local Sheringham gin & fresh lemon juice shaken with an egg white until perfectly frothy #eatdrinkandbesafe #yyjcocktails #fridaydinner

Join us for dinner this evening or take out to enjoy at home #yyjitalian #yyjtakeout #wednesdaydinner #tuttidelivery

Buona Fortuna! #yyjitalian #tasteofitaly #italiancuisine

Join us for Friday dinner & start with our ‘Kiss on the Chic’~ local Sheringham gin, house made pomegranate, rose & star anise honey syrup shaken with fresh lemon juice & egg white garnished with a dried lemon wheel & chia seeds #yyjcocktails #fridaydinner #yyjitalian

The smells of Christmas are the smells of childhood, New York Times bestselling author Richard Paul Evans, The Christmas Box. In an effort to spread the Chris...tmas Jolly, we are please to bring you the Natale Edition of Sorpresa! boxes. Gift a special someone the smell and cheer of Natale this Christmas with our Sorpresa! surprising Italian Christmas delicacies. Merry Christmas everyone! --- On Sale Now! https://shop.iccbc.com. [Also available on our Facebook Shop] --- Video: An excerpt from Your Italian Christmas menu, hosts Leeta and Jim of Our City Tonight TV Show.

Join us for a festive dinner this eveningFeaturing ‘Linguine alla Milanese’~fresh made linguine with local shrimp, bay scallops & spinach in a creamy lemon saffron sauce topped with toasted almonds #yyjitalian #yyjpasta #thursdaydinner

Happy Friday! Join us for dinner this evening & start with our ‘Salish 75’~local Sheringham gin, elderflower cordial, fresh squeezed lemon juice topped with prosecco #yyjcocktails #yyjitalian #fridaydinner

Join us for a cozy Sunday dinnerCatch of the Day~pan seared herb crusted Halibut topped with a Limoncello Saffron sauce served with a zucchini shrimp cake & roasted fingerling potatoes #yyjitalian #sundaydinner #CatchOfTheDay

Join us for dinner this evening & try our 4 course meal served family style #yyjitalian #trattoria #sundaydinner #familystyle

Ciao! Vote & have a chance at winning a Grand Prize of $3,150...just click on the link to vote. We so appreciate your support & votes. Grazie mille! #readerschoiceawards2020 #yyjitalian #yyjpatio #yyjfinedining #thankyou

Join us for a cozy dinner this evening or take out to enjoy at home Catch of the Day ~ling cod simmered in a fish broth with olives, capers, cherry tomatoes & mussels served with roasted fingering potatoes #yyjtakeout #yyjitalian #catchoftheday

Join us for a cozy dinner this eveningFeaturing ‘Ravioloni al Granchio’~ 5 large ravioli filled with crab & shrimp in a creamy sauce with cherry tomatoes topped with a zucchini coulis #yyjitalian #yyjpasta #saturdaydinner

Join us for New Years Eve! We’re offering a special 4 course dinner with a glass of prosecco & favours to celebrate the New Year Please call for reservations & information on our NYE dinner to go #yyjitalian #newyearseve #celebrate

Join us for dinner this evening & start with our ‘Empress 75’~ local Empress gin, fresh lemon juice topped with prosecco & garnished with shimmer dust & a Turkish delight #yyjcocktails #yyjitalian #saturdaydinner

Felice Italian Restaurant Weeks! To celebrate the taste of Italian cuisine, we’re featuring a popular & traditional dish of ours ‘Tagliatelle Mare e Monti’~fresh made tagliatelle with wild mushrooms, bay scallops & prawns in a white wine cream sauce #iccbc #italianrestaurantweeks #yyjitalian #italiancuisine

Join us next week for dinner & enjoy our featured pasta! #yyjitalian #italianrestaurantweek #Authenticitalian #victoriabc

Join us for a cozy dinner this evening or take home to enjoy #yyjtakeout #yyjitalian #trattoria #wednesdaydinner

Happy Friday! Treat someone special to dinner tonightCatch of the Day~halibut simmered in a lemony broth with carrots, asparagus & fingerling potatoes #yyjitalian #trattoria #catchoftheday