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Phone: +1 613-978-0393



Website: justinehughes.epicure.com/en/consultant

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Justine Hughes Independent Epicure Consultant Director 08.10.2020

Who needs an idea for Thursday night dinner?! Looks things ahh-mazing

Justine Hughes Independent Epicure Consultant Director 22.09.2020

Game day snacks

Justine Hughes Independent Epicure Consultant Director 17.09.2020

Coming LIVE HERE in 10minutes!!

Justine Hughes Independent Epicure Consultant Director 10.09.2020

Perfect for school lunches

Justine Hughes Independent Epicure Consultant Director 06.09.2020

CREAMY PESTO PARM CHICKEN

Justine Hughes Independent Epicure Consultant Director 25.08.2020

Love the honesty from Epicure

Justine Hughes Independent Epicure Consultant Director 14.08.2020

ITS HERE!! ITS HERE!! ITS FINALLY HERE The new Fall & Winter Catalogue https://issuu.com/epicures//fallwinter2020_6sk2mf_ca_en/1

Justine Hughes Independent Epicure Consultant Director 06.08.2020

One week left to snag some of our Seasonal/ discontinued products justinehughes.epicure.com

Justine Hughes Independent Epicure Consultant Director 18.07.2020

Who’s getting excited??

Justine Hughes Independent Epicure Consultant Director 16.07.2020

For anyone who knows me, knows I LOVE bowls of any kind and for anyone who’s ever made our Pulled Pork or Chicken know there are LOTS of leftovers.. Prep for school / work and modify how you’d like. Check out this delicious recipe!... Pulled Chicken Nourish Bowl Ingredients for 2 servings 4 C (1 L) mixed greens 1 C (250 ml) Pulled Chicken, prepared and warmed 1 C (250 ml) halved cherry tomatoes 1 red pepper, diced 1/4 C (60 ml) cooked grains, such as brown rice or quinoa 1/4 C (60 ml) black or kidney beans 1/4 C (60 ml) grated cheddar or Monterey Jack cheese 2 Tbsp (30 ml) Balsamic Vinaigrette, or your favourite Epicure Dressing Preparation Arrange first seven ingredients in two serving bowls. Drizzle with dressing. https://justinehughes.epicure.com/en-ca/search/products

Justine Hughes Independent Epicure Consultant Director 03.07.2020

This was a TOP seller last fall Get yours before they’re gone (Sept 14th) or while quantities last https://justinehughes.epicure.com/en-ca/product/8001343...

Justine Hughes Independent Epicure Consultant Director 24.06.2020

Where my PSL lovers at?! Just by hosting a qualified class in Sept, you can purchase yourself this EXCLUSIVE collection. Also perfect for any mug lovers like myself ... Who’s in?!

Justine Hughes Independent Epicure Consultant Director 22.06.2020

Throw back Thursday.. OG Epicure

Justine Hughes Independent Epicure Consultant Director 07.06.2020

See you soon! I am currently in the kitchen prepping for my LIVE cooking demo. Set your alarms, you don't want to miss this!

Justine Hughes Independent Epicure Consultant Director 30.05.2020

I hope you enjoyed that live cooking demo. I sure do miss in person classes, but i'm so glad I was able to pivot my business and be with you all virtually! To help make your shopping easier, here are the shopping slides again!... Have any questions? Comment below or message the your host or myself. https://epicure.com/en-ca/catalogue

Justine Hughes Independent Epicure Consultant Director 15.05.2020

EPIC LIFE CHALLENGE Discover ways to make sustainable, healthy changes in your life with 90 days of wellness! Free to join (pre-registration is required). Get tips, meal plans, and support from our team of experts; gain access to the Epic Life Facebook Community for motivation and support; take part in weekly contests and cheer your fellow challengers on to win cash prizes and Epicure products!... New to Epicure? Welcomewe've got you! The Epic Life Challenge is a great way to immerse yourself in Epicure, its products, as well as its good food mission, while achieving your health and wellness goals. THE NEXT EPIC LIFE CHALLENGE STARTS ON SEPTEMBER 14.

Justine Hughes Independent Epicure Consultant Director 06.05.2020

woohoo! How exciting for our Company

Justine Hughes Independent Epicure Consultant Director 24.04.2020

Anyone else hungry??

Justine Hughes Independent Epicure Consultant Director 21.04.2020

We love our Mac n cheese