Karen's Cakes & Confections
1560 Hespeler Road N3C 2V3 Cambridge, ON, Canada

Donut smash cake and a Dinosaur sprinkle cake for a special little girl who turned one today! Happy birthday miss Emma!

With Faithe’s recent anaphylactic reaction to wheat products, I have made the decision to make our kitchen gluten/wheat-free. With that said, if you want wheat-based products I can still provide it, but would need ample time to prepare and clean. I’m looking forward to trying new recipes, and for you all to enjoy them as much as we will! Gluten/wheat free does not mean taste free!

Gluten-free blondies made with butterscotch chips instead of white chocolate, and gluten-free dolly squares! Both taste amazing, though I need to perfect the recipes a bit more.

Happy early 17th birthday to my beautiful daughter! She requested this cake and gave it her seal of approval! Gluten free, dairy free almond vanilla cake with buttercream icing

Baptism cupcakes in white, dusty rose and burgundy for a special little lady. Lemon raspberry, rum chocolate with coconut icing, and plain old vanilla :)

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