Kitstaya Sushi
3105 West Broadway, Vancouver V6K 2H2 Vancouver, BC, Canada

It’s the common practice of westerners to mix wasabi into the soy sauce, but that’s actually considered insulting to the chef in Japan. Moreover, it restricts the sushi’s taste. The best thing to do is to apply the wasabi on the sushi before dipping the sushi into the sauce.

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Hanami means ‘flower viewing’, and it’s practised during cherry blossom season. It’s best enjoyed with food and drinks, and with good company. http://bit.ly/39FL3Mh

Rediscover the best sushi in Vancouver at Kitstaya Sushi.

According to a popular urban legend in Japan, katsudon (pork cutlet donburi) is served to arrested suspects as a token of kindness. Police serve the meal while saying, How do you think your mother feels about your crime? to make a suspect feel guilty and urge them to confess.

Maguro means ‘tuna’ and it is one of the popular types of sashimi. While the entire fish is edible, the cost of the sashimi can depend on the fat content. Akami (the fleshy, firm, and lean red flanks) are the cheapest, and toro (the fatty belly) is the most expensive.

Avoid blowing your nose, munching loudly, and burping at the dining table when you’re in Japan. These are bad manners.

You don’t have to splurge to enjoy high-quality sushi. Simply place your order on our website and enjoy affordable sushi in Vancouver.

The method for tempura frying is best for seafood and vegetables only. That’s why there’s no such thing as chicken or meat tempura.

Table for two? Say Futari desu (for two). If you’re alone, say hitori (one person).

We use only the freshest ingredients for our sushi. This way, you can enjoy a tasty bite every time.

Japan is known for its fascinating and unique culture. However, it has gone through a lot of changes over the years. http://bit.ly/39DtFb2

Our famous Kitstaya Roll is a must-try! We’re confident that it will be your new favourite.

The origin of sashimi can be traced all the way to the 14th century. It literally means ‘cut body’ (kirimi), but the Japanese decided to avoid using ‘kiri’ (to cut), as it is considered bad.