LaVerne Guild at Sunset Gourmet

Mango Tango Fruit & Flower Tea A refreshing mix of mango, hibiscus and orange peel is just as amazing hot or iced. Mystic Harmony Wellness tea Restore harmony to your life with this balancing wellness tea that will warm and energize you without caffeine. Tropical Paradise Fruit & Flower Tea... Pineapple, papaya, mango and tangerine combine with flower petals to bring your taste buds to paradise. Visit our website to see all of our NEW PRODUCTS for Spring & Summer! https://www.mysunsetgourmet.ca/LAVERNEGUI//catalogue.aspx See more

Food is comfort... nurture yourself on this St. Patrick’s Day with a traditional Irish meal of corned beef and cabbage with potatoes and carrots. Then take your meal from ordinary to Extraordinary with our Dilly-Licious Dill Pickle Mustard!

The New spring catelogue is finally here!!! https://www.mysunsetgourmet.ca/LAVERNEGUILD//catalogue.aspx

Today's experiment. Raspberry chipotle candied almonds and peanuts. Not gonna lie. Make a huge mess and I'm not sure if I'll ever get the pot clean, but... wow! Super tasty.

Black Friday sale is here!!! https://www.mysunsetgourmet.ca/LAVERNEGUILD//catalogue.aspx

I should have taken the picture before anything was taken but this will do. Dinner tonight..lemon & garlic chicken thighs from the freezer meal workshop. I substituted brocolini for asparagus for no reason except that is what I had. I also split the recipe into 2 meals so we can have it again another night

Italian roasted vegetables tonight. I put the vegetables in a bowl. I drizzled over some Fresh Harvest Garlic Olive out and sprinkled on some Italian Rustico Seasoning Blend. I stirred to coat the vegetables then poured them onto a baking sheet. I cooked at 425 for 20 Minutes. Yummy!!!