Legacy Meats

Monday 10am-6pm Tuesday 10am-6pm Wednesday 10am-6 pm Thursday 10am-6pm Friday 10am-6pm... Saturday 10am-6pm Sunday Closed Unless otherwise posted 210d 12a street north, Lethbridge. Gift cards available https://squareup.com/gift/MLVG72GG7X3TY/order

Smashed burgers are ready. Plain or spicy cheddar

First thing that hits the table tho morning. Has me thinking what sides? Or just go

Looking forward to seeing what hits everyone’s grill this this weekend. Get out, the sizzle is calling

Thai Dragon, Serrano sausage stuffed mushroom caps? Only two trays left. Four trays of a lactose-free cream cheese, lobster stuffed caps. Get your snacks on. All outta mushrooms today

F1 Wagu is in and hanging, best of both worlds. Mother is Red and father is black. 30 months old and last 90 days grain feed. Available for booking by deposit, or wait till the end of the month and grab something great.

Mild Italian sausage, mozza cheese, bacon wrapped made up this morning for an order. Message ahead to get these made up for you.. pick your heat level, from mild to F.U DYLAN.!

Easy bake lobster, crab claws mac&chez Alfredo. Topped with some beautiful Gouda from #albertapikecheese and 1year old cheddar from #crystalspringscheese thanks #wildbroscanada for supplying #legacymeatslethbridge with a couple fantastic local cheese.

All filled back up, Smoke away!!!

Bison stew, ground and smashed patties on the go today

Fridays around the corner .. here is double smoked HOT HUNGARIAN ALL BEEF and ALL BEEF medium heat pepperoni. No binder, no filler and ready to eat. So many other goodies and protein items available. Thinking maybe a minced lobster crab claw Mac and cheese for Mondays seafood assortment? What y’all think of that? Pm me tomorrow if you’re thinking the same

100% pure maple syrup, Grade A dark, pork sausage just whipped up. Next coming off is a Greek rice pork sausage.

What should these be called? Mild Italian cheese string all wrapped in bacon.

One of several stuffed and bacon wrapped things planned for today