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Locality: Vancouver, British Columbia

Phone: +1 778-999-5297



Address: 3583 Crowley Drive Vancouver, BC, Canada

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Lawren Moneta Culinary Media 18.04.2021

Have you planned your #MeatlessMonday meal yet!? What about some Healthy Veggie Sushi? These fresh-tasting veggie rolls up the health ante by using collard greens in place of seaweed wrapping and cauliflower rice. They also nix the fishy ingredients that are too often touted by takeout rolls: mayonnaise, deep-fried tempura, and a surplus of salty soy sauce. Check out my Garden Sushi Rolls recipe as seen featured in alive magazine here: https://bit.ly/2sdMBw8... by Scott Yavis by Irene McGuinness Recipe Development by Lawren Moneta Culinary Media #MondayMealPrep #FoodBlogFeed #Sushi #TastyFood

Lawren Moneta Culinary Media 28.03.2021

Isn't food magical!? Behind the scenes fun with photographer, Joe Borelli shooting the upcoming TASTE Magazine. Stay tuned for the many wonderful, delicious recipes to come! #FoodStylist #OnSet #BehindTheScenes #TasteMag

Lawren Moneta Culinary Media 16.10.2020

Hot Smoked Salmon by Chef Brad Holmes of OLO restaurant in Victoria. This beautiful capture was featured as part of Western Living Magazine's "Family Recipes from the West's Best Chefs." "Something my grandfather used to make when I was a kid was hot smoked salmon. He cured it in all sorts of things: mainly salt and sugar and whatever else he had on hand. He would smoke it with alder shavings in an old fridge. Here is my adaptation of his recipe. I use it in my restaurant and... prepare it for my family today." - Brad Holmessee. by Sherlock John Studio by Lawren Moneta Culinary Media #FoodBlogFeed #FamilyRecipes #WesternLiving #Salmon

Lawren Moneta Culinary Media 03.10.2020

Have you planned your #MeatlessMonday meal yet!? What about some Healthy Veggie Sushi? These fresh-tasting veggie rolls up the health ante by using collard greens in place of seaweed wrapping and cauliflower rice. They also nix the fishy ingredients that are too often touted by takeout rolls: mayonnaise, deep-fried tempura, and a surplus of salty soy sauce. Check out my Garden Sushi Rolls recipe as seen featured in alive magazine here: https://bit.ly/2sdMBw8... by Scott Yavis by Irene McGuinness Recipe Development by Lawren Moneta Culinary Media #MondayMealPrep #FoodBlogFeed #Sushi #TastyFood

Lawren Moneta Culinary Media 17.09.2020

Sending you all some happy, weekend vibes with these cute little perogies featured in Western Living Magazine's "Family Recipes from the West's Best Chefs". "This is a recipe I have renamed for my great-grandmother Anastasia Yunick, who immigrated to Canada with her husband, Anton, from the village of Tsekaniv in Western Ukraine. I have adapted it to include a spicy chorizo in the filling, as that is what I love to eat-and, as I am definitely not a traditionalist, I love w...hat the spice does in this recipe." - Chef Jonathan Chovancek, Kale Nori, Vancouver. by Sherlock John Studio by Lawren Moneta Culinary Media #FridayMood #WesternLiving #Perogies

Lawren Moneta Culinary Media 08.09.2020

Isn't food magical!? Behind the scenes fun with photographer, Joe Borelli shooting the upcoming TASTE Magazine. Stay tuned for the many wonderful, delicious recipes to come! #FoodStylist #OnSet #BehindTheScenes #TasteMag

Lawren Moneta Culinary Media 29.08.2020

Winter Warmer alert!! Introducing Desiree Nielsen RD's Cream of Parsnip Soup, using Planet Hemp Superfood This recipe will comfort you through the shorter, not to mention cooler days. by Foodie Photography and Hand Modelling Co. by Lawren Moneta Culinary Media ... #FoodForTheSoul #ComfortFood #FoodStyle

Lawren Moneta Culinary Media 17.08.2020

Earlier this week I visited Global BC to help create some festive holiday vibes #onset. The segment featured Chefs Anna Olson and Michael Olson who both shared entertaining tips and recipes from their new cookbooks Set for the Holidays with Anna Olson and Living High Off the Hog. Let the festivities begin! #GlobalTV #behindthescenes #foodstyling #festivities #holidayseason https://bit.ly/32JDiRa

Lawren Moneta Culinary Media 07.08.2020

This beautiful capture from last year's GoodHero Charity Photography Series is the perfect tribute to #WellnessWednesday. Safe to say, I was in my #happyplace playing with these unique colours and textures. by Raeff Miles Photography by Lawren Moneta Culinary Media Retouching: Maylies Lang Photography ... Ad Agency + Art Director: Spring #GoodHero #Charity #PhotographySeries #FoodStyle

Lawren Moneta Culinary Media 19.07.2020

Stuck for dinner ideas? I've got you covered with my Cranberry and Fennel Chicken Bake This ultimate all-in-one-pan weeknight chicken dinner screams comfort, flavour and effortless cooking. To round out the meal, try serving it with some quinoa or soft cooked polenta. Hungry yet!? Recipe here: https://bit.ly/2C5MYdW by Scott Yavis by Irene McGuinness Recipe Development Lawren Moneta Culinary Media... #DinnerIdeas #FoodBlogFeed #ChickenBake #ComfortFood

Lawren Moneta Culinary Media 06.07.2020

Friday & burgers were made for each other!! Who else could go one of these burgers right about now? What's your FAV combo? Tell me below... by Salt Studios... by Lawren Moneta Culinary Media #FridayMood #Burgers #FoodBlogFeed #FoodStyle

Lawren Moneta Culinary Media 23.06.2020

This one's for the #plantbased lovers out there I had an absolute ball on set creating these Daiya Foods Dairy-Free Cauliflower Lettuce Wraps - sweet, spicy and oh so delicious! by Foodie Photography... by Lawren Moneta Culinary Media & Hand Modelling Co. https://www.youtube.com/watch?v=jadIls0hjxk #SoulFood #FoodStyle #DaiyaFoods

Lawren Moneta Culinary Media 07.06.2020

Coleslaw Stuffed Sweet Potatoes anyone? Kick off the week with this colourful recipe, sure to make the perfect lunch or cozy light dinner. Try to choose two sweet potatoes that are roughly the same size, this will ensure they cook at the same rate and will be ready to eat at the same time. CHECK OUT my alive magazine recipe here: https://bit.ly/2NK7dDt by Scott Yavis by Irene McGuinnes Recipe Development Lawren Moneta Culinary Media... #SweetPotatoRecipes #FoodBlogFeed #Coleslaw

Lawren Moneta Culinary Media 26.05.2020

Move over eggs benny We're stepping up our game with brunch recipes so excellent, you may just want to make brunch a meal you serve three times a day. Explore my top brunch recipes for anytime of day here on Western Living Magazine: https://bit.ly/2kRShIS #FoodStyle #Brunch #FoodBlogFeed #BreakfastRecipes

Lawren Moneta Culinary Media 15.05.2020

An oldie but a goodie To me...food is a means of communication that transcends language, fully engages the senses and evokes powerful reactions. Thanks to my good friend Leah Learmonth for capturing this creative, culinary clip! https://bit.ly/3309EIr Special Thanks to BC Liquor Stores TASTE Magazine... Granville Island Public Market Filmed + Edited by Leah Learmonth Gramatik - Loungin