Los Puntos Cantina
128 Michigan Ave N7V 1E6 Point Edward, ON, Canada

WHOOHOOOO WE WILL BE RE-OPENING THURSDAY, FEBRUARY 18 AT 11 AM HUGE shout out to our loyal guests who ordered takeout from us during lockdown 2.0 when we needed it the most. We can’t thank you enough for all of your encouraging words & support. We have missed all of you & can’t wait to welcome you back

Los Puntos Cantina. Killer margaritas, great food and awsome patio!.......that’s all we have to say!!

Delicious dinner and drinks tonight Los Puntos Cantina

White Sand Beach... White Snow.. doesn’t matter Los Puntos Cantina Margaritas hit the spot!!

Mmm Happy Mexican Caturday **PS there was a huge chip n Dip but I killed that immediately LoL Great deal at Los Puntos Cantina $45 !!! (The spices gaaaaaa )

Los Puntos Cantina killing it once again with their take out kits!

Los Puntos Cantina margarita and fajita kits for dinner tonight. Always excellent and always lots of food. Great job guys!

Happy Birthday to our chef Justin Inkpen Thank you for ALL you do - We are lucky to have you.

**SOLD OUT** LAST CHANCE - ABOUT 20 KITS LEFT. . For #nye2020 we will be offering our #takeaway #margaritas #familystyle to enjoy safely at home... . Options available: classic lime, mango or strawberry. (Your choice of 2 flavours - about 12 margaritas). . DM TO PRE-ORDER (pick up between 12 pm & 5 pm on December 31) - Please don’t call our restaurant as it is not currently staffed See more

ONLY A FEW PLATTERS LEFT FOR SATURDAY - DM TO CLAIM YOURS

MAKE THESE MARGARITAS YOURS TONIGHT. . Hold onto your sombreros gang, lockdown just got the tiniest bit better. We are now offering premixed #margaritaflights. CLASSIC LIME STRAWBERRY ... MANGO About 3 margaritas per jar $40 incl. tax DM TO ORDER - Pick up Saturday, February 13 See more

**SOLD OUT** IMPORTANT MARGARITA ANNOUNCEMENT!! . On December 31 we will be offering our #takeaway #margaritas #familystyle . .... Options available: classic lime, mango or strawberry. (Your choice of 2 flavours - about 12 margaritas). . DM TO PRE-ORDER (pick up between 12 pm & 5 pm on December 31) - Please don’t call our restaurant as it is not currently staffed See more

SOLD OUT.. Today (Tuesday) and tomorrow will be our last days for our take-away margaritas before Christmas . . 2 options available: 1 large jar (about 6 margaritas) $25, comes with a bottle of #hornitos 2 large jars (about 12 margaritas), comes with a bottle of #1800silver #tequila $45.... . Call ahead to reserve your order 519-491-8330 or stop by the restaurant See more

LAST CHANCE TO ORDER FOR THURSDAY PICK-UP

**SOLD OUT** Today is the last day to pick up our take-away margaritas. We will be open until 10 pm. . Stay tuned for further takeout announcements the first week of January

We’re not crying, you’re crying Andre got his new bike!! With the support of some of our loyal guests, we got Andre a brand new bike. THANK YOU to all who donated. We can’t thank you enough. Andre Pirro thank you for all your dedication and hard work - We are lucky to have you

INTRODUCING YOUR WEEKEND PLANS...OUR PUNTOS FIESTA PLATTER

Spicy shrimp Wrap for the win today! Crispy chili lime shrimp with guacamole, feta cheese, spring mix, pico, pickled red onion, and chipotle ranch all wrapped up in a warm grilled flour tortilla. Served with mango habanero dusted fries and chipotle to dip

Blueberry Mojito anyone ?

FAN FAVOURITE THURSDAY . Mexi burger with choice of soup or fries! Our house made beef and chorizo burger grilled to perfection and topped with feta cheese, pico de gallo, jalapeño slaw, guacamole and poblano avocado on a warm ciabatta. Pair it with chicken tortilla soup to warm up or fries to keep it a classic

Our Friday evening dinner feature is Chicken Tinga Enchiladas! . Our chicken tinga wrapped up in warm soft corn tortillas and baked with cheese and smothered with both red and green enchilada sauce. Finished with sour cream, green onion and crispy tortilla strips. . Paired beautifully with our White Christmas Margarita

Beef barbacoa crunch wrap packed with peppers and onions, beans ,habanaro mango tortilla for some CRUNCH, guacamole, lettuce, pico, cheese served with a taco dipping sauce finished with green onions

TAKE-AWAY MARGARITAS! Our takeaway #margaritas are available again!! 2 options available: 1 large jar (about 6 margaritas) $25, comes with a bottle of #hornitos ... 2 large jars (about 12 margaritas), comes with a bottle of #1800silver #tequila $45. . Call ahead to reserve your order 519-491-8330 or stop by (closed Sundays and Mondays) See more

WING WEDNESDAY!! . Our feature flavour is enchilada chicken wings Spicy enchilada sauce topped with poblano avocado drizzle and green onion

Chipotle mango pork tacos ! Shredded pork with chipotle mango hot sauce topped with guacamole, jalapeño slaw, black bean salsa and feta cheese.

Our Monday feature is a pound of wings served with habanero mango fries!

TUESDAYS ARE FOR TACOS!!. . Our #tacostuesday #tacos are topped with barbacoa, jalapeño slaw, pico de gallo, feta cheese & fresh cilantro

Our #staffcocktail is a White Christmas Margarita! (Available while supplies last) . Tequila Grand Marnier Coconut Milk... Coconut Water & Agave Cranberries & Rosemary See more

Grilled citrus cilantro flank steak with Mexican rice and refried beans. Topped with guacamole, pico, pickled red onion and enchilada sauce.

Our Saturday evening chef’s special is this 10oz carne asada with verde salsa! Served with jeweled Mexican rice and refried beans. Commmme on out!

Alright friends, let’s do some Mexican/Asian Fusion with these sweet crispy topped with guacamole, lettuce, a kimchi slaw, cucumbers , pickled onions and finished with sesame seeds and cilantro. Created by #souschef Lance Joleun

Lets get tropical today with this BBQ grilled chicken torta. . Grilled chicken covered in BBQ sauce, guacamole, lettuce, blackbean salsa, grilled pineapple , feta and crispy onions served with habanero fries

Barbacoa chalupas ! Fried soft corn tortillas with barbacoa beef, salsa, shredded cheese then baked. Placed on a bed of jalapeño slaw and topped with pico, guacamole, sour cream and green onion

Happy Friday (AND IT IS PATIO WEATHER) . . Today we are featuring vegetarian enchiladas filled with onion and feta in shells topped with sauce of choice, then topped with our vegan protein, sweet potatoes and blackbean salsa finished with feta and cilantro served with side of rice. Our carnivore friends can add their choice of meat as well ... #sarnia #pointedward #lospuntos #vegetarian #vegetarianfood #souschef

FINAL DAY FOR OUR PATIO AND HEATED TENT- DON’T MISS OUT

Today’s feature dish, spicy shrimp tacos with mango salsa. Guacamole, jalapeño slaw, crispy shrimp tossed in chili lime sauce and topped with our mango salsa. Three tacos for $12

Vegetarian enchilada , with onion and feta in shells topped with sauce of choice, then topped with our vegan protein, sweet potatoes and blackbean salsa finished with feta and cilantro served with side of rice.. Yum

It’s Rice Bowl Thursday friends! . Today’s feature is a Al Pastor Rice Bowl topped with peppers and onions, pineapple mango salsa, feta and poblano Ranch drizzle. Created by #souschef Lance Joleun

Its Taco Tuesday All... and we brought back the Alpastor Taco... marinated pork with house made guacamole,lettuce, pineapple salsa and feta. Yes Please

Happy Monday (we are a little late on this one) Our special today is mole carnitas, with pork, caramelized onions served in a fresh hand pressed tortillas, topped with mole sauce, feta, cilantro served with rice and beans

THE PUNTOS CHEESESTEAK. . Shaved carne asada layered with peppers onions and queso cheese sauce all packed into a warm ciabatta with guacamole. You're probably going to need a knife and fork! Served with mango habanero french fries or your choice of soup

Happy FriYAY friends Let’s celebrate the weekend with our dinner feature Chicken Tinga Enchiladas!! Corn tortillas stuffed with stewed pulled chicken smothered with red and green enchilada sauce, melted cheese then baked. Finished with feta, green onions and crispy tortilla strips. Served with mexican rice and beans. $18

BACK BY REQUEST!! Santa Fe Chicken Nachos! House made chicken tinga piled high over a mountain of fresh tortillas chips smothered with cheese and our corn and bacon salsa. Finished with cool lettuce, pico, sour cream and guacamole . $20

Our #monday #tacofeature Is topped with barbacoa, guacamole, lettuce, sautéed onions and peppers, black bean salsa finished with feta cheese

Never pass up the opportunity to treat yourself, especially when the weekend calls for it Our #chefspecial today is Chicken Tinga and Chorizo Pupusas! Chorizo stuffed pupusas with chicken Tonga. Placed on a bed of lettuce and loaded up with pulled chicken, guacamole, pico, jalapeño slaw and feta cheese

Our patio game is still going