Loving Creations

Crocheted dishcloths using Bernat Handicrafter Scrub Off crochet cotton. Dahlia Teal

Gluten-Free Vegan Yule Log

Crocheted more Red Heart Metallic Sashay Scarves.

Caramel Corn made with half the sugar.

Peppermint truffles made with half the sugar.

Peppermint truffles made with Truvia.

Honey Caramel Pecan Bars.

Crocheted dishcloths using Bernat Handicrafter Scrub Off crochet cotton. Ice.

Peppermint candy cane bark.

Listening to Christmas music and finally got a start on my Christmas baking. Chocolate Pixies, one’s on the left with half the sugar, and on the right made with Monkfruit. Our home smells so good.

I crocheted a variation of the Sashay scarf for Celeste with some leftover yarn.

Crocheted a Sashay scarf for Lorraine Head’s birthday present.

Freshly baked Hershey’s Perfectly Chocolate Chocolate Chip Cookies made with Chipits Reece peanut butter chips. So good! (substituted sugars with Monkfruit and used whole wheat flour)

Made lemon loaves yesterday. So good.

Crocheted arm warmers and flowers, to be made into tiddly muffs/fidget, for children at Providence, as requested by Deb Thomas.

Crocheted some thread headbands. Making some more.

I crocheted a harness cover for Pinky, one of Jessica Myrna Rae’s cats.

Crocheted arm warmers for my sister, Johanna. Dark Chocolate