Lowbrow bbq
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General Information
Phone: +1 306-861-5894
Website: Lowbrowbbq.com
Likes: 1087
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Facebook Blog
Let us cook for you on April 17!! Get your orders in!
7 individual sized Dutch apple pies, each for $8! Message us to get yours
Good morning!!! We have some Fritos Pies for sale! 6 single serving sizes includes - chilli, Corn chips and shredded cheese $15... 1 double serving size includes - chilli, corn chips and shredded cheese $20 These are deconstructed so your chips aren’t soggy and they are heat & eat! Message us to order yours before they are gone! We accept etransfer to [email protected] or cash!
Don’t forget to get your order in for our big cook on April 17!!!!!
We have a winner!!! @miller_time_1988 has won a smoked cheesecake!! Congratulations Logan, we will see you tomorrow with your prize!
Makin #bacon Got some old fashion bacon on, some Cajun and lastly a Serrano pepper bacon...a few hours on the UDS and then into the frying pan and finally my belly!!!! Get your #smokeon folks!! Enjoy the weekend Try something new and exciting!... And don’t forget we’re doing the draw at 5pm for a cheesecake today!!! #lowbrowbbq #southsaskbbq #newfiesdoitbetter #dontneedteethtoeatmymeat #wedomorethanbrisket See more
Happy New Year from our family to yours! We dreamt of LowBrow BBQ for quite some time and slowly but surely we have been able to bring some of our food into your bellies! We look forward to what 2021 will bring.
To wrap up this crazy year of 2020, we thought we would love to share some yummy goodness in a giveaway! We are going to give away a smoked oreo cheesecake this weekend!!! We will be doing the draw on Saturday January 2 at 5pm, and the cheesecake will be ready for mid-afternoon on Sunday January 3! To enter you need to: 1) Share this post 2) Tag 2 friends... 3) Answer the following question: What is the most useless talent you have?? (We at LowBrow will share ours throughout the week!) See more
Happy Sunday!!!! Time to make some #bacon Trying 3 different cures Cajun, a Serrano pepper, and a savoury bacon ... Gonna let them cure for 7 days then onto the smoker to get some smoke!! #makinbacon #lowbrowbbq #wedomorethanbrisket #southsaskbbq #newfiesdoitbetter See more
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