Luscious Bakery Deli Cafe
103 Second Avenue North N0H 2G0 South Bruce Peninsula, ON, Canada
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General Information
Locality: South Bruce Peninsula
Phone: +1 519-422-2253
Address: 103 Second Avenue North N0H 2G0 South Bruce Peninsula, ON, Canada
Likes: 2829
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We're open today for take-out only and have resumed our regular off-season hours, 8 am to 4 pm, Wednesdays through Saturdays. Coffee is on and today's scone flavour is raspberry. To pre-order your favourites, please call 519-422-2253 or private message via FB. Commenting on this post will not secure an order. Hope to see you soon! Your Luscious Crew
Happy Easter! We're open today 8 am to 4 pm and allowing two groups in the store at a time. Please wear a face covering and respect social distancing guidelines. Thanks so much for your continued support.
We're not usually open this time of year, so first time decorating Easter cookies. What fun!
Opening Saturday, January 23rd for pick up of pre-orders only. Please order via FB private message or email. Commenting on this post will not secure an order. Many thanks from your Luscious Crew, and we'll have coffee on. PRE-ORDER MENU & PRICE LIST FOR SATURDAY, JANUARY 23, 2021 PICK UP HOURS: 9 A.M. TO 12 NOON... PLEASE PLACE ORDERS BY 2 P.M. THURSDAY, JANUARY 21ST To pre-order: Private message via Facebook or email [email protected] * Please note prices do not include applicable taxes SAVOURY Frozen meat pies, 10 oz. single serving Luscious Beef, Roast Turkey, Butter Chicken, Chicken Vegetable, Tourtiere, Beef Chili & Cheese Prices vary depending on flavour, $6 to $8 each Buy 12, get 1 extra of the same price for free All-Beef Sausage Rolls - $2.50 Cornish Pasties Beef Stew in a crimped pie top - $2.95 Jamaican Patties Beef or Vegetable (V) $2.95 Samosas Onion Soy Vegetable Protein (V), served with Pineapple Curry Sauce $2.95 Savoury Pastries Egg Western, Parmesan Leek, or Tomato Olive $3.50 Breads Potato Scallion, French White, Artisan Multigrain, Rustic Multigrain, Sourdough Rye, Sunflower Rye, Challah Loaf, Baguette Prices from $3.50 to $6.95 Buns - Ciabatta Buns, Bianco Rolls $1.00; Brioche Burger Buns (pre-cut) $1.25 Butter Croissants - Plain $1.75 or Multigrain $1.95 SWEET Assorted Fruit Pies, including Pecan, Chocolate Pecan, and Pumpkin fruit pies available baked or frozen ready to bake From $13.95 Classic Apple, Jumbleberry Crumble, Strawberry Rhubarb, Lemon Buttermilk, Pumpkin $13.95 Dutch Apple, Cherry Berry Lattice, Peach, Raspberry, Wild Blueberry $14.95 Apple Blackberry Sour Cream Crumble, Strawberry Rhubarb Sour Cream Crumble, Raspberry Rhubarb Sour Cream Crumble, Pecan, Chocolate Pecan $16.95 Tarts Butter tarts (original or raisin); Portuguese Custard $1.95 Assorted Pastries: Apple Sticks (V) $1.00 Cinnamon Swirls with raisins $2.45 Chocolate Croissants $2.45 Strawberry or Blueberry Cream Cheese Danishes $2.45 Cherry Greek Yogurt Danishes $2.45 Almond Croissants $2.95 Lemon Blueberry Scones $1.95 Beignets French mini donuts filled with triple berry puree - $1 each or $10/dozen Cookies Chocolate Chip (V) or Oatmeal Raisin (V) 6/$6
Our Hearts are singing with Thankfulness to all who have been such great loyal, local customers throughout this interesting and challenging year, including the last days of this Festive Season. Wishing you a Safe, Joyful & Sweet Holiday Season and looking forward to seeing you all Happier, Healthier and hopefully in closer proximity, as soon as possible in 2021! Thanks again, your Luscious Crew
Yes, we are still open today 8am to 4pm. We have fresh baked items over and above previous orders while supplies last, so hope to see you even if it's just for a coffee and a treat
It's the 12th Day of Christmas at Luscious! Today's special is 12 berry or caramel beignets for only 8 dollars! Get them before they run out, we are open until 4pm today!
On the 11th Day of Christmas it's about sharing the 1's..so buy 1 get 1 at 50% off for a variety of our pastries and buns
Today is the last day to pre-order for pick up on December 23rd and 24th. Please arrange to pick up your orders before 12 noon on December 24th, as that is when we are closing the doors on 2020.
Happy Thanksgiving from the Luscious Crew! Just a reminder that we are open today 8 am to 4 pm.
Candy corn. Luscious style.
UPDATE: If you didn't get your Thanksgiving order in by the deadline, no worries. There will still be plenty to choose from at the windows. We'll be open Wednesday through Sunday this week, 8 am to 4 pm. Just a reminder: only 2 more days to submit your Thanksgiving orders for pick-up on Saturday October 10th and Sunday October 11th. If you need pies, bread, buns, or pastries for your family get together please call 519-422-2253 or message over Facebook before the end of business on Saturday October 3rd. And yes, we do have gluten-friendly and vegan options for your family members!
UPDATE: If you didn't get your Thanksgiving order in by the deadline, no worries. There will still be plenty to choose from at the windows. We'll be open Wednesday through Sunday this week, 8 am to 4 pm. Just a reminder: only 2 more days to submit your Thanksgiving orders for pick-up on Saturday October 10th and Sunday October 11th. If you need pies, bread, buns, or pastries for your family get together please call 519-422-2253 or message over Facebook before the end of business on Saturday October 3rd. And yes, we do have gluten-friendly and vegan options for your family members!
HIRING: Part-time Dishwashers. Please apply with your resume at the bakery during business hours.
Our Fall hours are Wednesdays through Saturdays 8 am to 4 pm. Now accepting Thanksgiving pre-orders until Saturday, October 3rd.
Our hearts are full, and we'd like to extend a big THANK YOU to all of our customers, for not only their loyal support, but also for their unwavering patience this summer. Our new business model was by no means perfect, but it did allow us to remain open to serve the community and its many visitors. Thanks again! Christian, Karen & Daniel Koos, and the Luscious Crew
Get them while they last. After Labour Day, the unicorn square recipe goes back to the archives until next summer.
Now accepting pre-orders for the Labour Day long weekend, and we'll be well stocked with assorted meat pies. Open 7 am to 4 pm until Sunday, Sept. 6th. Closed Monday and Tuesday. Re-opening Wednesday, Sept. 9th with our seasonal hours Wednesdays through Saturdays 8 am to 4 pm.
For your long weekend treats, we would encourage customers to order ahead. Menu with price list in comments.
THE LUSCIOUS ALPHABET A is for apple stick, B is for bread C is for Chelsea buns (Order ahead!) Cookies and cupcakes, our coffee club chaps, Cassandra and Christian baking in back.... D is for Daniel, the face of our brand, Quick with a joke and a sample in hand E is for Eccles, F family fun G for the things baked without gluten. H is for hungry, and we're here to help (If you loved what you tried, review us on Yelp). I is for icing, J is for Jenny Our awesome decorator of cakes a-many. K is for Karen waving "Hi" from the back Busy with baking and filling the racks L is for love, a key ingredient at Luscious We think it makes our baking delicious. L's also for lard in our flaky pie crusts M for the meat pies, try them you must N for the nuts that make some items magic Please let us know if you are allergic. O for the OMG's that cause squeals of delight P for potato salad, creamy and light Q is for quiche, R relaxation S is for memorable Sauble vacations. T is for tea, for tourists and tarts Tips for the Crew and thanks from the heart U for the umpteen different treats Served by smiling staff working hard on their feet. V for the vegans, we've something for you W our wonderful workplace and crew X for exceptional customer service Our daily goal, so you'll come back to see us Y is for You! Our customers are best! And finally, Z is for Zoe, with whom we were blessed. See more
Let’s all work together to keep our beautiful beach open!
Hope everyone had a fabulous Canada Day! We ended up making over 200 cruffins! A very special shout out to the lovely Katie L., a young talented artist who gifted us this beautiful painting. Many thanks!
UPDATE: Thanks for the overwhelming response! We have reached our maximum order capacity for Canada Day maple cruffins and will not be able to accept any more orders for this item as of this update. Cruffins will be available for order again on Saturday July 4th. Ever have a Cruffin? We're taking orders for Canada Day for our Maple Cruffin. It's a flaky butter croissant rolled in cinnamon sugar, baked in a Texas muffin tin, filled with a homemade maple-flavoured custard, dipped into a bit of pure maple syrup and topped with maple sugar. Oh Canada!
We are now open 7 days a week 7 am to 4 pm to serve you. At this time, we are not inviting customers in store, rather we're continuing with our takeout window and curbside pickup business model. As always, we encourage customers to order a day in advance. For the duration of the summer, we will not be offering a soup of the day or sandwiches, with the exception of catering orders. Please support the many other local businesses that provide these options. Together we'll have a fantastic summer!
Thank you Bakers Journal for the fantastic article! Our hearts are full. https://www.bakersjournal.com/attitude-of-gratitude/
Celebrating a birthday or just craving cake for dessert? We've got you covered with our grab-and-go cakes and ever popular snacking cakes. Open Wednesdays through Saturdays 8 am to 4 pm.
Thanks so much to Red Bay Lodge for the shout out and kind words! So glad you enjoyed your treats, and it's great to have you as part of the business community. #redbaylodge #hibruce
We're just going to leave this photo right here.... The lighting is not the best, but some will find it drool worthy.
Sweet Summer Cookies
Great Morning for Breakfast Boating or maybe just some Buttery Croissants
One of my favourite ways to spend a rainy afternoon.
As of this week, we'll be extending our hours Wednesdays through Saturdays 8 am to 4 pm for service at our takeout window or curbside pickup. We have limited space to display all our items in the front windows, so please ask if you can't see your favourites, or call us at 519-422-2253 to pre-order.
Friday Lunch Special Slow-roasted Beef Brisket on a bun with sauce& sauteéd onions and a side of our Summer slaw $9.95 + HST
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