Midtown Bistro
3024 30th ave V1T 2B9 Vernon, BC, Canada

Our #farmtotableokanagan lunch feature is a filo quiche loaded with candied , fresh herbs and local asparagus and cheese served with your choice of salad $17 #classycomfortfood #freshlocalcomfortfood #dinein #lunchdowntownvernonbc #girlslunchdate

Have you tried our new lunch items? Today you can try them inside :) See ya at noon #dinein #patioweather #downtownvernonlunch #classycomfortfood #farmtotableokanagan

featuring @grillers_meats_vernon Boneless Skinless Chicken Thighs marinated in honey, ginger, garlic, curry spices, lime juice and yogurt for hours. These flavorful tender thighs are sauteed and served on a house made mint and cilantro chutney made inhouse from fresh local herbs and served with our rice pilaf and seasonal veggies #classycomfortfood #farmtotableokanagan #downtownvernon #forkthedishes #curbsidepickupmidtownbistro #wedeliver #driverdispatchisfastandlocal #patiodowntownvernon

featuring @grillers_meats_vernon Boneless Skinless Chicken Thighs marinated in honey, ginger, garlic, curry spices, lime juice and yogurt for hours. These flavorful tender thighs are sauteed and served on a house made mint and cilantro chutney made inhouse from fresh local herbs and served with our rice pilaf and seasonal veggies #classycomfortfood #farmtotableokanagan #downtownvernon #forkthedishes #curbsidepickupmidtownbistro #wedeliver #driverdispatchisfastandlocal #patiodowntownvernon

Lunch Special! Featuring @hotbreadshoppe white sandwich loaf grilled and filled with @grillers_meats_vernon double smoked bacon ( baked in a spicy maple glaze), White drop monashee gold cheddar, village cheese Canadian maple cheddar, in a @hive.ology honey mayo & herb dressing with a fried egg. Served with a side of your choice. #midtownbistro #localcomfortfood #farmtotableokanagan #classycomfortfood #patioweather #wedeliver #supportsmallbusiness

Thai peanut chicken rice bowl. First lunch this week and we are fresh and ready to go.

Thai peanut ribs with pineapple rice and veggies. You know the veggies are going to be the best at Midtown :)

House made scratch kitchens are da bomb

I hope your all having an amazing start to your week :) We are prepping fresh and will be ready for takeout at 4pm and dine in at 5pm. I'm making a new layered chocolate cake with salted caramel and Chicken Parmesan today. This week's feature will be a Thai peanut ribs with pineapple rice and for lunch a Thai Bowl. I'll post more details as I prep.