Murphy's Lockside Pub and Patio

Ya know what they say about best laid plans..... Murphys Lockside will NOT be reopening Thursday due to the newly announced provincial lockdown. Round and round we go, where we stop nobody knows!!... ..............and people wonder why we drink!

Murphy's will reopen on Thursday at 4pm!! While we are under restrictions and due to the current covid surge our hours will be reduced. We will open:... Thursday to Sunday starting at 11:30am We don't like it either.......lets hope it ends soon!!! (I know, I know....that is what you said last time Jason!)

Happy Holidays to you all. In light of the crazy little Omicron taking over the world and all, we have decided to stay closed for an additional time after the Christmas weekend. Current plan is to open Jan 4th....but, stay tuned.... Give all your friends and family a hug this season. Well, only the peeps in your bubble!

Happy Christmas everyone. Make sure and come by today before our annual early closing at 3pm. Chef Miller's Chili will be the only thing on the menu, plus our full Bar and Draught Beer of course. HO HO GO!

Happy Holidays from Murphy’s Lockside! We will be open until 2pm on December 24th Serving Chilli. Drop in and to say Merry Christmas! We will be closed after that from the 24th- 26th, as well as January 1st. All other days we are open & our regular hours will apply!

Due to new Covid restrictions we will be postponing our Yuk Yuks event. Hopefully, this won't last long. Refunds will be issued at the pub.

Here we are again! Lockdown starts Saturday Get your reservations quickly for tonight & tomorrow. We will be fully closed throughout the lockdown. As soon as we get the clearance the Patio will be open and the drinks will be cold! Think of it this way, you can get all your yardwork done so you can spend the summer with us! Have a great Easter......see you May 1. Heather & Jason

Happy Friday!! It’s a perfect day to stop by and try Sav’s delicious Christmas Rumchata Martini

Holiday Hours: Murphy's will be open Christmas Eve from 12pm -2pm for some Holiday Cheer. We are giving our staff the day off, so it will be a serve yourself kind of day. Just kidding, that is not allowed during Covid! Jason will be serving up some Chili & we will have beverages in the fridge. Drop by for a quick holiday cheers. Provided Covid rules do not change, we will reopen after Christmas on Thursday, December 31st. Make your reservations now (705) 887-1100. Let's say good riddance to 2020 together!

We received another text that simply said "pretty lights". So much for heading home when the street lights come on

Hey little Buckaroos............Saturday Supper Club is back! Saturday, Dec. 12th Next up: Home on the Range - Steak and other Southern Fare.... Don't miss out, we have limited seats right now. For Reservations call: (705)887-1100

We have some sad news to report and we're hoping you can help us! We received this text this morning : "Murphy the snow man here. Just letting you know I wanted to get out of the pub and see some sights. Don't worry. I will keep in touch." He has never been out of the pub and although we're not worried about him getting cold, we are just missing him dearly. Please let us know if you see him. Thanks and Merry Christmas!

Saturday Supper Club begins tonight!!! We are visiting France at 5:30pm onwards..... Bon voyage! Call 705-887-1100 to book your flight

We’re Back!! We are open tomorrow at 11:30am. We cannot wait to open our doors once again & we are looking forward to seeing everyone! Call 705-887-1100 to book a reservation. See you soon!

This Saturday Supper Club- Traditional French Cuisine. THIS SAT NIGHT FIRST COURSE OPTIONS Soupe a l'Oignon- Classic French Onion Soup with toasted baquette crouton and Swiss cheese.... Salade- Field greens, citrus segments, smoked salmon & fresh herbs with a red wine vinaigrette. Tartinade d' Artichaut- a spread of poached articokes and farmers cheese on toasted baguette. MAIN COURSE OPTIONS Crepe Farcie- fine herb crepe filled with a creamy blend of leeks, mushroom, butternut squash & spinach. Cote de Porc Rotie- Roasted pork loin with red wine braised plums with creamy mashed potatoes. Traditional Cassoulet- A slow braised stew of duck leg, thick cut bacon, sausage & white beans. DESSERT OPTIONS Raspberry Napolean- layers of puff pastry, vanilla cream, and fresh raspberries. Camembert- Mature Camembert cheese with crackers, toasted walnuts and wildflower honey Stickey Toffee Pudding. Reservations at 5:30pm and 7pm (705) 887-1100

Save the Date Night! Our first SATURDAY SUPPER CLUB starts next week! Sat. Nov. 28th. Let's have a little fun and put the Murphy Burgers down for an evening. Our first night will feature French Cuisine. A 3 course meal with several options and some French wine selections. There may be no travel in our immediate futures, so why night join us for a night en Paris.... We are taking reservations for 5:30pm and 7pm. Definitely a date worthy night! Menus will be posted Monday!! Put your votes in for the destination we go next!

SUNDAY BRUNCH ....Starts NEXT Sunday!! Nov. 22 9:30-11:30am, every Sunday. WEEKLY FRENCH TOAST served with crispy potatoes. TOASTED FARRO PORRIDGE topped with butter roasted blueberries, spiced walnuts, coconut & maple syrup.... MURPHY'S BREAKFAST SANDWICH with maple pork sausage, fried egg & cheddar cheese on a homemade English Muffin. TOASTED BRIOCHE topped with mashed avocado,smoked salmon, poached egg & chive creme fraiche. WEEKLY 3 EGG OMLETTE. See more

We have had alot of questions about whether we will be open this weekend or not. Who knew we would have this kind of weather in November?? We are in the middle of a kitchen equipment upgrade, and sadly can not open until next Saturday, Nov 14th.... With Covid regulations, we have limited seating and reservations are highly suggested this winter. Have a great weekend...see you on a patio somewhere!!

To all our loyal customers and friends we had a great run this summer, but we need a break! Murphy's will be closed from October 19, Opening Thursday, Nov. 5th. Winter Hours will be Thursday through Sunday 1130 to 8pm Let's make the most of Covid limited capacity. We will Feature a Murphys Saturday Supper Club. Make your reservations for a special dinner every Saturday Night. ... Details shortly! We will be closed today at 4, thanks again and we will see everyone soon! See more

Happy Friday Everyone! Come enjoy our Chili Cheese Burger with fries!!

As the weather gets chillier come by and try our weekend feature!! Beef Chili topped with sour cream served with our homemade kettle chips!

Big Congratulations to our friends at Old Flame Brewery in Port Perry! Their Hazy Blonde Lager received the silver medal at the Canadian Brewing Awards! Stop by and come try one today!

Happy Sunday! We will be closed this morning during lunch with hopes of opening around 2:00 if the weather holds up! Hopefully see everyone this evening

Happy Friday Everyone, our weekend features are here!! Swipe to see our Beer Battered Halibut Fish and Chips & the Mexican Street Corn Burger with feta and chipotle mayo.. Can’t wait to see Everyone!!

Closing Today due to rain . But don’t worry soon enough we will have our safe indoor seating ready to enjoy!!

It's feature time once again! For this last long weekend of the Summer Chef Graeme has cooked up some awesomeness by way of a Blue Cheese Crunch Burger with homemade spicy Kettle Chips and an Indian Lamb Curry in a Creamy Yogurt Sauce w/ Basmati Rice and Grilled Naan!

It's weekend feature time!!! Check out our Shrimp and Spinach Rigatoni with Pickled Peppers in a creamy Bruschetta Sauce as well as a Pulled Pork Sandwich with Carolina Mustard and Coleslaw!!

You’ll always find your favourite Ale, Lager or Stout here at Murphy’s with 12 Beers on tap! Can’t wait to see Everyone!

Meet superstar puppy, Coal. Coal loves Murphy's. We think Coal is a very smart Puppy!

More Awesome Features this weekend include: a Cajun Dusted Burger topped with Blue Cheese, Lettuce, Tomato and a Chipotle Mayo. Our Chicken Bruschetta Sandwich - Grilled Chicken breast topped with Bocconcini Cheese, Marinated Tomatoes, Balsamic Glaze and a Garlic Mayo. @ Murphy's Lockside Pub and Patio

Happy Friday Everyone! A Perfect day to enjoy our Aperol Spritz with Prosecco, Soda, Aperol garnished with an Orange Slice!

Happy Friday Everyone! Starting tonight is our Grilled Chicken Breast served with Veggies & balsamic glaze, topped with Bruschetta! Can’t wait to see everyone! @ Murphy's Lockside Pub and Patio

Beautiful night coming up. Start your weekend right, here at Murphy's!!!

Open at 11:30am till the rain comes. Reservations not required

Closed today due to rain. Weather permitting we will be open Holiday Monday at 11:30am

Sav is trying our signature Cocktail for this weekend. We call it "The Murphy's Guavalicious" Vodka, Peach Schnapps, Lemonade and Guava Nectar garnished with an Orange Slice!

In case you were wondering, yes! We are open holiday Monday. Call 705-887-1100 to book your reservation today!