Seafood Stop Vancouver

One slot one bite Quality Uni only Limited quantity ... Wise clients know what quality they are buying See more

Uni uni in your tummy! Fresh batch available on Tuesday order now

BC local quality sea urchins FreshCreamySmoothSweet Cant say [NO]to fresh uni support BC uni support local business Have an UNI day everyone... Red Sea Urchin is one of the main types of sea urchin in BC. Although it is being called as Red Sea Urchin, its beautiful colour ranges from pink to dark purple See more

B.C local uni favourite uni Order now #seaurchins#eatfresh#redseaurchin#vancouverbc#canada#seafood#unilovers#supportlocaluni

BLACK COD aka Sable Fish My signature dish is grilled Miso sable fish! It is super easy to cook and you can taste how buttery the meats are Pan fried the black cod on the stove until the char we wanted, and then popped it in the oven for 400F for about 20mins!... Add some baby bak choyand shiitake mushrooms if you want, garlic with sesame oils and oyster sauce There are many ways of course, so What is your favourite sable fish cooking style? #signaturedish#misoblackcod#grilledfish#ovenbakedsablefish#canada#vancouverbc

Wild caught sable fish! Creamy and buttery ! Preorder for coming Monday or Tuesday 4-4.5lbs available, 5lbs-7lbs required special request