Natura Catering & Events
1351-D Kelly Lake Road P3E 5P5 Greater Sudbury, ON, Canada
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General Information
Locality: Sudbury, Ontario
Phone: +1 705-523-2794
Address: 1351-D Kelly Lake Road P3E 5P5 Greater Sudbury, ON, Canada
Website: www.naturasudbury.ca
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Back to work and looking to fuel your next meeting? Catering services are available within 24-hour notice Monday to Friday. Pick-up or delivery available. Call 705-523-2794 or email [email protected]
Cooking this Father's Day is EASY with our 4-course BBQ box with a bottle of wine. This $129.99 package serves 2 people. The food is prepared with instructions ...for assembling, reheating and grilling! Easy peasy! Pick up is Saturday June 20. Email [email protected] to place your order. Menu Antipasto selection of in-house pancetta, lonza, prosciutto Italian and Ontario cheeses Taralli Pickled seasonal vegetables Primo Cesare Salad Secondo Housemade Marchigian-style porchetta Artisan made Umbrian-style sausage 1 marinated Manhattan cut Alberta AAA beef striploin 1 bone-in Ontario double bone, Frenched pork chop 2 Pacific white shrimp Black truffle condiment Thornloe compound butter Hyper local asparagus Grilled red and yellow peppers Dolce Tiramisu Vino 1 bottle 2016 Chianti Colli Fiorentini DOCG, Lanciole
Preorder now. Reintroducing our pizza made with our house made prosciutto! Pizzas from our outdoor wood oven every Friday. SPECIAL 2 Margherita pizzas and bott...le Prosecco for 49.95. Preorder via email [email protected] #woodovenpizza #pizzafriday #sudbury #glutenfreepizza #veganpizza See more
Tomorrow is Friday! And that means pizza! Although we hoped to launch our Third Annual Pizza and Prosecco on the Patio party series, we have come up with the ne...xt best thing.... Get 2 margherita pizzas and a bottle of Prosecco for $49.95. Pre order for easy pick up by emailing Laura at [email protected] Or, choose one of our signature authentic pizzas from our menu and visit our pop-up wine store for a recommended pairing! See more
We are sooooo excited to launch our WINE POP-UP STORE this week! Looking for something refreshing and cold and EXCLUSIVE? Check out our selection of Prosecco ...and white wine starting at $25! Browse our collection of red wines from across Italy that pair perfectly with bbq food, a campfire or dishes from our menu. These wines are featured on our award-winning wine list and not available through the LCBO. VERDICCHIO ENOTECA Pop-Up Store Hours: Wednesday by appointment (email [email protected] to arrange a time) Thursday to Saturday 4 p.m. to 7:30 p.m.* Wine must be purchased with takeout food or My Mother's Place food products available onsite.
We will miss seeing everyone this Mother's Day but are offering a special 4-course takeout meal so that you can celebrate that special person in your life from the comfort of your own home.
Eating fish on Good Friday is an Italian tradition. Pre-order by 2 p.m. Friday.
We are all in this together. We need your support through the simple act of ordering takeout or delivery. You can still enjoy quality dining from the comfort ...of your own home. Some of our SHARE Sudbury members are offering discounts on delivery and pickup orders! And taking extra measures to limit your exposure and practice social distancing. Check their individual pages for more details. Call or place your order online. Prepay for your order over the phone. (No cash, please.) Curbside service with pick up orders. Bringing your meal right to your vehicle. Purchase gift cards. Support now. Dine later. Bella Vita Cucina Di Gusto Hardrock42 Gastropub JD Southern Smokehouse M.I.C. Canadian Eatery & Whisky Pub - Sudbury Mr. Prime Rib P&M's Kouzzina Verdicchio Ristorante Enoteca Tony V's Pizza Thank you for your ongoing support. Stay connected. #communitylove #supportlocal #sharesudbury Tag your friends and share the love.
Looking to stock the freezer and pantry with delicious pasta, sauces and lasagna? Visit My Mother's Place today!
Effective immediately, Verdicchio Ristorante Enoteca and Natura Catering and Events have suspended dining room and event space activities. As mandated by the province and reiterated by our fellow independent restaurants, guest and staff safety is always top of mind. We are all in this together we each have a role to play in stopping the spread of COVID-19. While we adjust to this new "normal", we will be offering two new take-out and delivery food concepts. *Verdicchio "i...n casa" classic Italian food like pasta, salad and appetizers soon to be available through Skip the Dishes and Doordash. +Pick up and delivery available through our online menu. *New and improved Frank’s Delicatessen, with extended hours, also available on the same platforms. If you have an event with us and need to cancel or have any questions, please email either [email protected] or [email protected] All the best, Mark Gregorini, management and staff at Verdicchio Ristorante Enoteca and Natura Catering and Events
A message to our loyal guests at Verdicchio Ristorante Enoteca and Natura Catering and Events. In wake of COVID-19, we would like to provide you with an update on our ongoing efforts to keep our restaurant and facilities comfortable and safe. We have always believed that though we are in the restaurant industry, we are foremost in the public health industry. Our livelihoods and health depend on what we eat and how our food is prepared and delivered to you, our guests. We have... always implemented routine procedures to ensure the safety of our staff and guests. Since the day we opened our doors in 1994, we have enforced this and we will continue to follow through. At the same time, are closely monitoring advisories and guidance from the World Health Organization, federal, provincial and local authorities. Some of the steps we are taking include: constant sanitizing of chairs, computers, menus, wireless payment terminals and other points of human contact like doorknobs, bathroom facilities, etc; our tablecloths and napkins are disposed into laundry after every use; as per health standards, our employees are required to wash their hands after every transaction, break and action; our kitchen staff have all undergone Health and Safety training, which includes high measures of sanitation and personal hygiene; our dishes are rinsed and washed with both food grade dishwashing detergent, then sanitized. We had implemented a hot water booster to bring the temperature of our dishwasher water to meet the 180 degrees Fahrenheit minimum required to kill bacteria and viruses; any staff member who displays flu or coronavirus symptoms are required to stay home; for events, we also have a cancelation policy in effect. For more information, contact the restaurant at 705-523-2794. We also understand that as part of the public health crisis, guests are less likely to venture into social settings. We are an independent restaurant and rely on the support of the community. Recognizing the situation we are all in, we are offering a 20% discount for all take-out orders for pick-up from Verdicchio Ristorante. Deli favourites from Frank’s Delicatessen are also available through Skip the Dishes and Doordash, Tuesday to Friday, from 11:30 a.m. until 4:30 p.m. In the meantime, we wish everyone good health and encourage you to follow recommended COVID-19 prevention. Thank you for your continued support, General Manager Mark Gregorini
A selection from our new special event menu...something for every desire and dietary preference! #1 Baccala Pan roasted Atlantic cod | butternut squash puree | ... wild rice and pine nut pilaf | charred mini peppers |salmoriglio #2 Petto d’Anitra Affumicata Cast iron seared smoked King Cole duck | thyme scented root vegetables | cauliflower puree | blueberry gastrique | pickled red onion garnish #3 Arrosto di Zucca Oven baked butternut squash | warm quinoa and seasonal vegetable salad | cherry tomato vinaigrette | vin cotto drizzle | crispy chickpeas #4 Insalata Cesare Romaine hearts| local smoked bacon | herbed croutons | shaved parmigiano | house made Caesar dressing #5 Cannoli Siciliani In house made ricotta and pistachio stuffed cannoli | strawberry coulis | seasonal berries See more
Check this out, Barolo fans!
Our Feb. 13 class is SOLD OUT but we still have some spots available for the Feb. 20 class. Register today by calling 705-523-2794.
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