Neolina Design

Tip of the day 001 KITCHEN Always divide your kitchen into zones. There are five main zones.Cooking, preparation, cleaning, storage, and food.Everything in your kitchen should fit into one of these five categories. If you have an item that doesn’t fit, it may not belong in the kitchen. ... Cooking. You’re cooking space should include spices, oils and vinegars, cooking utensils, pots and pans, potholders, and other tools. Cleaning. All things related to cleaning your kitchen should be in this zone, which is typically centred around the dishwasher and kitchen sink. Categories include kitchen cleaners, under the sink items, such as sponges paper towels microfibre cloth’s, trash bags, dishwasher detergent, recycling bins, and trash cans. Preparation. Everything needed to prep meals goes in the preparation zone. Items might include mixing bowls, knives, cutting boards, kitchen gadgets, blender, and other appliances. Specific areas will form within this zone, like the baking and school lunch stations. Storage. Items in the storage zone include food containers, silverware, dishes, glasses, and small appliances. Food. The pantry is considered the food zone. If you don’t have a pantry, designate a few cupboards or a standing cabinet in which to store food items. If you are looking to organize your home, call us today at 604-782-0740!

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