Pastry Culture
130 King Street n6g 1c5 London, ON, Canada

Which pastry represent you the most? A. Double baked almond croissant with rum Earthy, nutty, filled what the goodness. Full of surprises.... B. Canelé All about contrast. Crunchy and gooey. Tough exterior, soft interior. C. Madeleine Classic, lovely, reliable and versatile. Just the right amount flavour. Soft and caring. Perfect companion. We want to read your answers #ldnont #coventgardenmarket #croissants #madeleines #canele #pastryculture #bakeryshop #pastrylover #foodies

Have you tried a Canelé? There is nothing quite like them. Super crunchy in the outside and soft on the inside. Fun fact: we eat Canelés ALL the time! They are good for breakfast, lunch, or r a snack on the go.... It's almost like a French doughnut . Oh miam! . . . . . #PastryCulture #ldnont #canele #snackideas #frenchpastry #caramelcake

what movie is this quote from? "for what could seem more harmless, more innocent, than chocolate?" Leave a comment with your guess ... #PastryCulture #bakeryshop #pastryshop #ldnont #londonfood #chocolatine #chocolate #croissants

Change your daily breakfast with our special nutella Brioche bun. It's rich, golden and versatile. Oh miam miam! #PastryCulture #ldnont #ldn #breakfastfood #briochebread #breadlover #pastrylover #bakerylife

Catch us on @ctvlondon tonight at 6pm with Nick Paparella #PastryCulture #frenchpastry #smallbusinesssupport #ctv #ctvnews #francophone