Quinoa 'n More
290 Collegiate Street R3J 1V1 Winnipeg, MB, Canada

At St Norbert farmers market today until 2pm #quinoanmore #glutenfreebaking #buylocal #shoplocal #3for20 #stockupnow

At St Norbert farmers market today until 2pm #quinoanmore #glutenfreebaking #glutenfree #shoplocal #buylocal #3for20

At St Norbert farmers market today until 2pm #quinoanmore #glutenfreebaking #buylocal #shoplocal #3for20 #stockupnow

At St Norbert farmers market today until 2pm #quinoanmore #glutenfreebaking #glutenfree #shoplocal #buylocal #3for20

Some have asked about our website. We were unable to keep it going. So, contact me here, or go to our link at Bring Me Basics if you are interested in our products. Special thanks to CHVN 95.1 for the occasional radio shout-outs

Recipe Alert: Creme of Amaranth Pudding 3 cups milk 1/2 cup Creme of Amaranth 4 egg whites 2 tbsp sugar... 1/4 tsp salt 1/2 cup sugar 4 egg yolks 1/2 tsp vanilla Beat egg whites, and add the 2 tbsp sugar, make into merangue. Set aside. Heat milk and salt in a saucepan, to full boil. Add Creme of Amaranth slowly. Mix egg yolks with remaining sugar, add to first mixture. Then slowly add to hot mixture, and add vanilla. Let cool, then serve.