Raisu
2340 West 4th Avenue V6K 1P1 Vancouver, BC, Canada

UNI TEMAKI SUSHI - Uni - Snow crab - Scallops - Ikura... - Tobiko You can enjoy hand roll by yourself When you bite this, you can go to heaven You can add extra Uni with very good deal Order by dine in and takeout, delivery Dine in/ Takeout 11:30am to 9:00pm 604-620-1564 Delivery 11:30am to 8:30pm @ubereats @doordash_ca @fantuanofficial @skipthedishes

What are you going to eat for Christmas? If you don't have any plan, Our restaurant have special party plates for takeout . Give it try!!... @raisu2340 @suika1626 @kingyo_izakaya_van @ubereats @doordash_ca See more

Hi! Raisu royal customer. We are very sorry. We will be close 25th and 1st Jan. But We will be open as usual on other day... Please make a reservation and take out Dine in Make a reservation from google map or 604-620-1564 Take out @ubereats @doordash_ca @fantuanofficial @skipthedishes and https://raisu.ordereze.net

It's raining today But patio table is available today There is covers and hiter here... It's not to cold Please make a reservation Dine in Make a reservation from google map or 604-620-1564 Take out @ubereats @doordash_ca @fantuanofficial @skipthedishes and https://raisu.ordereze.net

Family size Seafood Bara Chirashi Pre order >>> https://raisu.ordereze.net : 10%OFF CODE:... Thank you great pick @eatwithnicki

Happy new year 2021 Thank you for your support in 2020. We hope your 2021 will be great

Thank you for waiting sweets lover GRAPEFRUIT CREAM BRULEE is back on our menu finally Taste creamy and rich, one whole piece of grapefruit makes you refreshing too ... French customer gave us compliments, It is real cream brulee like I had one in France Let’s try and taste *Dine-in exclusive Make a reservation via google map or call us 604-620-1564

Have you had sashimi in the cloud? We are serving with Dryice for 5kinds or 8kinds sashimi platter We are serving chef’s choice fresh sashimi for the platter... Make your table gorgeous with cloud We are open for reservation, walk-ins, takeout and delivery Book your tables 604-620-1564 or go to google maps 2340 west 4th avenue

Thank you for all of your support this year and a Happy New Year We will be closed on New Year's day. Sorry for any inconvenience Raisu... Follow us! We are keep updating special events and new items:) #instagood#foodpics #instafood #foodie #foodpic#foodporn#foodlover#japanesefood#japanfood#japaneserestaurant#raisu#sushi#vancouver#hellobc#chefofinstagram#food52####photooftheday#happy#tbt#instadaily#followme#vanfoodies#like4like#vanmagram

We have fresh bluefin Bluefin deluxe seafood bowl Bluefin tuna temaki Bluefin tuna sashimi ... Everything is served with our love and Japanese skills. We are open 11:30am to 9:00pm(We are close on Christmas Day) Walk in and Resevation are available Delivery via Ubereats, DoorDash, SkipTheDishes, Fantuan Takeout via www.raisu.ca or 604-620-1564

Christmas tree is coming Follow us! We are always updating our menu and our special events! #instagood #foodpics #instafood #foodie #foodpic #foodporn #foodlover #japanesefood #japanfood #japaneserestaurant #raisu #sushi #vancouver #hellobc #chefofinstagram #food52 # # # #photooftheday #happy #tbt #instadaily #followme #vanfoodies #like4like #vanmagram #kitsbeach #Kitsilano #vancouverrestaurant

Upper left: UNI SHOOTER Upper right: UNI SASHIMI Lower left: UNI TEMAKI Lower right: UNI EGG CUSTARD ... Those are included our special ONAKASE UNI ZUKUSHI COURSE as a la curte You can order those individually for sure Book your table via google maps 2340 West 4th avenue or call us 604-620-1564

Our sister restaurant in Taiwan @parlournewosakatw They have a lot of great sake and cocktails Tag your friend in Taiwan ... Hey Y’all! #ProperGlass for Proper Weekend #Booze #02-2711-2650 : 28033 . . . . . # # # # # # # # # #2 # # # # See more

Congratulations 11.11.2020 @parlournewosakatw Our sister restaurant in Taiwan is grand opening ... They have worked hard to grand opening. They will be the best Japanese restaurant in Taiwan Tag your friends and let them know

We are open for dine in!! Please make reservation Follow us!... We are always updating our menu and our special events! #instagood #foodpics #instafood #foodie #foodpic #foodporn #foodlover #japanesefood #japanfood #japaneserestaurant #raisu #sushi #vancouver #hellobc #chefofinstagram #food52 # # # #photooftheday #happy #tbt #instadaily #followme #vanfoodies #like4like #vanmagram #kitsbeach #Kitsilano #vancouverrestaurant See more

Which UDON do you like the best? Spicy Lobster Uni Cream Udon Uni cream Udon Pork Cutlet Curry Udon Vegetarian Udon... Those udon soups are all homemade. Let you warm and full Order by @ubereats @doordash_ca @skipthedishes @fantuanofficial or visit raisu.ca Book your table via @googlemaps or 604-620-1564

UNI ZUKUSHI CORSE has been back for today. Sorry we couldn’t serve this last 2days. If you haven’t tried yet, try and taste seasonal Uni Make a reservation google apps or 604-620-1564

Our signature item "Deluxe Seafood Bowl" We always have fresh fish Give it try... Follow us! We are always updating our menu and our special events! #instagood #foodpics #instafood #foodie #foodpic #foodporn #foodlover #japanesefood #japanfood #japaneserestaurant #raisu #sushi #vancouver #hellobc #chefofinstagram #food52 # # # #photooftheday #happy #tbt #instadaily #followme #vanfoodies #like4like #vanmagram #kitsbeach #Kitsilano #vancouverrestaurant

Nabeyaki Udonis back tomorrow!!! This item is only available for dine in! Book your table via google map or 604-630-1564

Kobe Wagyu Beef Shabu Shabu Udon You are feeling chill a bit? This Shabu Shabu Udon makes you warm We are using high quality KOBE WAGYU BEEF on top. Coming with homemade Spicy miso. That combination is awesome Try and order by dine-in! Make a reservation via google map or 604-620-1564

We have Local fresh Uni today. If you have not tried our Omakase Uni Zukushi Course, try and get them! You can enjoy our fresh Uni and fabulous dishes from our Japanese traditional meal. Make a reservation via google maps or 604-620-1564

We will be closed on Thanksgiving Day Sorry for any inconvenience Raisu

OMAKASE ABURI SUSHI This is our very popular item. Pressed and sired sushi with our original sauce and toppings Try and order by dine in and takeout! Books a table via @googlemaps or 604-620-1564. Delivery @ubereats @doordash @fantuanofficial @skipthedishes

Today is traditional sake day! Let's drink sake and Kanpai! @raisu2340 @bluenotewinespiritsinc @thatslifegourmet @dwaybeverage @fujiyamaimports #sakeday

UNI DONABE TAKIKOMI RICE There is a lot of fun of Japanese because this is made by traditional way to cook Takikomi! You can feel full of seafood aromatic and taste This item is only available for dine in!... Book your table via google map or 604-630-1564 Thank you for sharing beautiful photo @pistachiopicks

New Japanese beer,Coedo Shiro!! Give it try!! @coedobrewery @dwaybeverage @raisu2340 ... Follow us! We are always updating our menu and our special events! #instagood #foodpics #instafood #foodie #foodpic #foodporn #foodlover #japanesefood #japanfood #japaneserestaurant #raisu #sushi #vancouver #hellobc #chefofinstagram #food52 # # # #photooftheday #happy #tbt #instadaily #followme #vanfoodies #like4like #vanmagram #kitsbeach #Kitsilano #vancouverrestaurant

Here is a part of ONAKASE UNI ZUKUSHI COURSE UNI SHOOTER This is good starter of course. There is Uni and home made ponzu jelly, Mountain potato and pram flavour seaweed, Quail egg.... Fresh and great harmony of those . UNI WAGYU ABURI Great quality KOBE BEEF and seasonal Uni. Those taste will addict you!! Book a table via @googlemaps or 604-620-1564