Red Hen Bakery
1294 Conception Bay Hwy A1X4G5 Conception Bay South, NL, Canada

RED HEN BAKERY has closed for good. Sorry folks, but the oven died, which gave me time to sit back and re-evaluate my life's trajectory. Peace out, Sarah Jane

NEW HOURS! Open: 8am - 3pm, Tuesday to Saturday Closed: Sunday and Monday

All my croissants are laminated with 36 layers of paper-thin butter wedged between layers of dough, all done with a hand-crank dough sheeter!

This is John, Counter Guy Extraordinaire. He will make you a mean cup of coffee and give you a full commentary about the song that's playing over the stereo system while you dither over your pastry choice each morning.

Did you know that Red Hen herself picks the blueberries for the blueberry cream cheese danishes on Thursdays? How's that for fresh, folks!

It's pumpkin muffin season!

Dense, sprouted rye kernel bread (Germans call it vollkornbrot), made every Friday. There's Guinness beer and buttermilk in it!

Now you don't have to cross an ocean and three provinces to get these chewy, seedy, Montreal-style bagels!

Kamut sourdough, available on Tuesdays.

Sarah Jane, the baker herself, mixing the doughs at 4am while you are all sleeping soundly in your beds.

Crusty white bread and baguettes, made every day.

These are my country loaves, which come out fresh by 9:30am on Wednesdays!