Restaurant Épik
171, Saint-Paul O H2Y1Z5 Montreal, QC, Canada

Fresh pasta making of: lots of love.

On the menu this week: - tuna tartare, marinated vegetables, lemon confit; - Provencal hot vine tomatoes; - sautéed artichokes alla puttanesca, pepper pesto and almonds.... What will you choose?

Even with the terrace and dining room open, we stay close to the phone for your takeout orders. Tuesday to Saturday, starting at 5pm. 514-842-2912... #lasagna #freshpasta

Stuffed squid with garlic roasted cherry tomatoes, Scallops ceviche, lime, crunchy radishes and citrus or Epik toast (homemade focaccia, fresh cream, nordic shrimps and herbs); Which antipasto do you wish to taste this week?

It's the freak-end!