Ryan James Campbell

Our bodies normally produce insulin in response to food in our stomach, particularly sugar. We once thought that insulin’s only role was to help sugar enter ...the cells to be metabolized, combining stored energy with oxygen and creating the energy we use every day to run our bodies. Now we recognize insulin as a major switching station, or control hormone, for many processes. It is a major storage hormone fat storage that is. Here is what too much insulin really does to your body and health: Try as you may, as long as your insulin levels are high you will fight a losing battle for weight loss. It acts on your brain to increase appetite and specifically an appetite for sugar. It increases LDL cholesterol, lowers HDL cholesterol, raises triglycerides and increases your blood pressure. Insulin resistance causes 50% of all reported cases of high blood pressure. It stimulates the growth of cancer cells. It increases inflammation and oxidative stress and ages your brain. It also causes sex hormone problems and can lead to infertility, hair growth where you don’t want it, hair loss where you don’t want to lose it, acne, and low testosterone in men and more. It also leads to mood disturbances. Balancing blood sugar and correcting insulin resistance is well within our reach. My goal is to make your metabolism more efficient, to make your cells more intelligent and cooperative, not resistant. In other words, you will need much less insulin to accomplish the task of balancing your blood sugar. While I want to tell you how to balance your stress hormones, thyroid function and all your sex hormones, and all your brain and mood chemicals that will take a few more lessons! For now I want to show you how you can reset your metabolism of sugar and insulin by stopping the things that knock you off balance, and providing the things that put you balance in balance allowing you to thrive. See more

Shawn Stevenson joined me on a recent episode of The Doctor’s Farmacy where we talk about the history of calorie counting, food morality, and the association of... hunger and weight loss. We also discuss the misinformation around weight and diet and how a fresh perspective on food quality is what our bodies need to function optimally and even heal from disease. Take a listen here: https://bit.ly/3a72oyY See more