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Locality: Oakville, Ontario

Phone: +1 289-291-2405



Address: 109 Thomas Street L6J 3A7 Oakville, ON, Canada

Likes: 329

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Schilling's Patisserie aux Chocolat 19.11.2020

Pastry Chef wanted for Nyla’s Room (Downtown, Oakville) >energetic, enthusiastic and can work independently ... >Demonstrate strong organizational skills and ability to multi-task >Take initiative, work in a quick and timely manner. >Creative with a strong attention to detail and quality >Can uphold shop standards EXPERIENCE -Trained in pastry and chocolate making -has knowledge of production -food prep -at least 1 year experience If this is you, or if any of my teaching and former work colleagues know of this special individual who is looking to help grow a small in house kitchen/bakery please share or reach out to me. Training will be provided. Wages will be determined based on experience, skill set and performance

Schilling's Patisserie aux Chocolat 07.11.2020

Nila’s Room (former Schilling’s) will be offering fresh Niagara fruit pies, pumpkin, a variety of tarts and great selection of pastries for Thanksgiving weekend!!! Opening hours Friday 12-9, Saturday 10:30 to 9 and Sunday from 11-6 Thanksgiving Monday closed.

Schilling's Patisserie aux Chocolat 26.10.2020

I’m co owner of Nyla’s Room (former Schilling’s Patisserie) on 109 Thomas Street, Downtown Oakville. We opened our doors in December 2019 and so far I feel bles...sed to be part of the Oakville family. We are doing a curb side pop up today from 1pm to 5pm to cater to your dessert needs (gelato and cookies). Our Hawaiian gelato (made with kale, pineapple and passion fruit) was judged the best vegan gelato in Canada in October 2019- and we have it in stock- made this morning. Thanks so much for your support.

Schilling's Patisserie aux Chocolat 19.10.2020

Update second part of renovation’s complete. The former Schiling’s, now Nyla’s Room has reopened! If I may say so, an amazing job, absolutely gorgeous!! Posting pics of the over the top quality and large assortment of Valentine Chocolates and new lines of chocolate art available. P.S, the gelato made by Herbert the new owner is out of this world and free samples are always encouraged for it speaks for self.