Taste of Gros Morne

https://nationalpost.com//its-a-culinary-love-story-chef-j

We have our extra sausages from Bombers Butcher to put on our charcuterie tonight...do you?

So proud to have been apart of helping keep this business busy! With the creation of our local charcuteries and your support YOU not only supported us you supported this NL business in St. John's so again...#thankyou

Looking to support local while buying Atlantic sourced products in bulk and reducing your waste? Well check this new program out thats happening here in Norris Point!