The Keg Steakhouse + Bar
15146 - 100th Avenue V3R 4G5 Surrey, BC, Canada

A summer classic. An annual tradition. A delicious dinner out with family and friends. It’s not summer until it’s Lobster Summer, so make your reservations now to join us while it lasts.

It’s not just the black peppercorn crust that takes this Classic to the next level. We also serve this tender, flavourful cut with Whisky Sauce for an extra kick. Plus, we only use center cut steaks for the utmost of tenderness.

From our family to yours, happy Thanksgiving.

Mark your calendars. Make a reservation. Get ready to celebrate Dad with us on June 18th.

We're getting ready. This summer, there will be more ways to celebrate than ever at The Keg.

We’ve created a flavourful new Keg Feature for this month. Based on the ingredients, can you guess what we’ll be making?

Our Teriyaki Sirloin has been around for 45 years. With a custom marinade, you can still enjoy this Keg Classic today.

There are many reasons to celebrate summer. Whatever yours, celebrate with Lobster Summer at The Keg on now until August 28th.

New dishes mean new reasons to celebrate summer with friends and family. Try our Lobster Tacos, Lobster Tail, Bacon Wrapped Lobster, and Lobster Sirloin this Lobster Summer. Now available at The Keg nearest you: kegsteakhouse.com/locations

Preparations are done. Celebrations with friends and family can begin. Lobster Summer is finally here and available until August 28th.

Serving the Rib Steak bone-in enhances this cut’s full flavour. Enjoy the biggest steak on the menu tonight at The Keg nearest you: kegsteakhouse.com/locations.

Spring is in the air, and on our plates. Try something new like our fresh and crisp dinner salads.

Some groups would love to make Saint Patrick's Day a national holiday. We say cheers to that.

Pie > pi. Our Billy Miner Pie is the perfect way to celebrate National Pi Day.