Trini to 'D' BONE
650 Burnside Road West V8Z 1M8 Victoria, BC, Canada

Hi everyone just letting you all know, Trini to d bone will be open, for take out, at our new time 11- 6 Tues to Saturday. THANKS for your support.Hi everyone just letting you all know, Trini to d bone will be open, for take out, at our new time 11- 6 Tues to Saturday. THANKS for your support.

A customer bringing some cheer to Trini to d bone!

Hi everyone just letting you all know, Trini to d bone will be open, for take out, at our new time 11- 6 Tues to Saturday. THANKS for your support.Hi everyone just letting you all know, Trini to d bone will be open, for take out, at our new time 11- 6 Tues to Saturday. THANKS for your support.

Christmas Hours

Effective Jan 1, 2020, new business hours.

Saturday morning doubles at trini to d bone.

One of Trinidad most popular beach.

A guy came in today with this tee shirt.

Am back, vacation was nice but now is time to get back to do what I do best. Roti time.Am back, vacation was nice but now is time to get back to do what I do best. Roti time.

Happy Canada Day everyone!

Trini2dbone made it on the Monday Magazine June 2019.

Happy Father's Day

We are closed 22, 23 and 24th April. Thank you again for your patronage!

British TV chef Ainsley Harriott visited TOBAGO as part of a culinary tour across the Caribbean for his show Ainsley's Caribbean Kitchen, on ITV. He starts off ...with a trip to see Miss Trim, who cooks up crab ‘n’ dumplings, then goes to see Kenneth and Alison Sardinha, who teach him about Tobago cuisine whilst whipping up a dougla rum chicken dish. Heading across to the fishing village of Charlottesville, Harriott helps bring in the catch of the day, and picks up some fish for his recipe mustard fish and mango chili chow. The chef ends the day with a boat trip to experience Nylon Pool, where locals claim the water has the ability to rejuvenate anyone lucky enough to swim in it. To reflect his experience at Nylon Pool, he wraps up his time in Tobago by mixing up a bluewater breeze cocktail. Via Ainsley's Caribbean Kitchen, ITV