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Locality: Toronto, Ontario

Phone: +1 647-343-8887



Address: 102 Yorkville Ave Unit 4 M5R 1B9 Toronto, ON, Canada

Website: aburihana.com/

Likes: 484

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Aburi Hana 05.05.2021

Meet the Team. General Manager Beck Chung has a decade of experience within the luxury hospitality industry, both in Vancouver and Toronto, and possesses WSET Level 3 certification. His previous roles include management at multiple culinary venues within the downtown Vancouver core, before joining the Aburi Restaurants Canada group as a manager at Miku Vancouver in 2016. Beck has consistently demonstrated his devotion to the service principles and standards of the organizatio...n through his work at Minami Yaletown, both Miku locations, and most recently, the opening of Aburi Hana. Aligned with the values of discipline, self-development and synergy, Beck hopes to mentor the Hana team to deliver Omotenashi service to guests, accompanied by an unprecedented dining experience. #meettheteam #manager #leadership #wset #eathere #torontorestaurants #finedining #luxurydining #kaisekidinner #setmenu #tastingmenu #japanese #japanesecuisine #torontocanada #exploreontario #torontoeats #yyzfood #yyz #torontoeats #exploreontario #ontario #portraitphotography

Aburi Hana 26.04.2021

Palate-Pleasing. Introducing the most sophisticated, sumptuous sandos you have yet to devour. Discover four new Michelin-caliber meals to enjoy at home with the debut of our Sando selection. Named after the Japanese moniker for "sandwich", our Sando menu features your choice of Wagyu Roast Beef, Québec Duck, Tamago, and Teriyaki Chicken artfully layered between two slices of housemade matcha bread. Visit https://aburiathome.com/toronto.html to order for takeout and learn mo...re. #toronto #torontoeats #torontorestaurants #takeoutto #deliveryto #togo #supportlocal #yorkville #yyz #yyzeats #thesix #gta #tdot #foodie #gastropost #culinaryarts #japanesecuisine #wagyu #duck #teriyaki #sandwich #hautecuisines #gourmet #foodphotography #luxurydining #luxe #sakepairing #sake #edibleart

Aburi Hana 15.04.2021

Sakura Sweets. In celebration of Japan's renowned Sakura Season, Executive Pastry Chef Aiko Uchigoshi has masterfully designed limited-edition offerings to honour the sentiments of this seasonal phenomenon. Paying homage to Japanese cherry blossoms that traditionally draw crowds of locals and tourists alike, these #AburiPatisserie pastries offer a deliciously divine alternative, allowing you to safely celebrate from home. Enjoy with your social bubble or treat yourself with... two variations available for takeout. Tap our @aburiathome link in bio to partake in this spring jubilation while supplies last. #sakura #sakuraseason #cherryblossoms #japaneseculture #japan #toronto #yyz #gta #thesix #yorkville #torontolife #toronto #torontofood #torontodesserts #dessert #cakes #cakeart #tarts #pastry #pastrychef #dessertporn #takeout #gastropost #art #foodphotography #hautecuisine #culinaryarts #luxe

Aburi Hana 11.04.2021

Meet the Team. Having moved to Toronto from Japan, Maître D' Noriko Komatsu brings with her Japanese values that seamlessly tie into and elevate Aburi Restaurants’ pillars of Ningenmi, and Zekkei. Since her relocation to pursue a career in hospitality, Noriko has cherished the positive ways in which Japanese culture and food have been embraced by Western society. #maitred #bio #meettheteam #team #hospitality #womeninbusiness #womeninfood #chefstalk #chefstagram #torontorestaurants #finedining #luxurydining #kaisekidinner #setmenu #tastingmenu #guestservices #japanese #torontocanada #exploreontario #torontoeats #yyzfood #tastethe6ix #portraitphotography

Aburi Hana 20.11.2020

An Update from Aburi Restaurants Canada. Swipe left to learn more. For questions or concerns, please do not hesitate to contact us at [email protected]. Hours of Operation:... ABURI AT HOME / TAKEOUT Tuesday - Saturday: 2 - 9 pm #toronto #torontolife #torontorestaurant #torontoeats #thingstodotoronto #yyz #yyzfood #exploreontario #takeoutto #covid19 #newnormal

Aburi Hana 08.11.2020

A Note from Chef Ryusuke Nakagawa. Autumn is a beautifully expressive season warm, rich and inviting colours adorn the landscape around us. The seasonally-inspired menu I have designed represents and pays tribute to the transitional nature and charm of autumnal scenery; each course harmonizing seasonal fall flavours with naturally foraged elements and foliage. It was my intention to recreate the essence of this season and emulate its enchanting atmosphere, by delivering a m...ulti-sensory dining experience enriched with premium, seasonal ingredients and themed motifs. During the fall in Japan, root vegetables grow in abundance. Traditionally acclaimed for their thermal and immune-boosting properties, they have become a signature and widely-procured ingredient one you will also discover and savour throughout this season's Kaiseki. In comparison to our summer menu, this season’s offerings will leave you with a delicate feeling of warmth from the flavours, textures and presentation of every dish. I hope you will feel warm and cozy as you enjoy our bespoke autumn Kaiseki. Yours truly, Ryusuke Nakagawa Executive Head Chef #fallmenu #autumn2020 #bluefintuna #sushi #theartofplating #chefsplating #finedining #kaiseki #kaisekidinner #japaneserestaurant #japanesecuisine #hautecuisines #gourmet #luxuryliving #luxury #torontoeats #torontofoodies #torontolife #yyzeats #yyzliving #exploreontario #tastingmenu #gastropost #gastroart #culinaryarts #foodphotography #feedthefeed

Aburi Hana 01.11.2020

A Note from Chef Ryusuke Nakagawa. Autumn is a beautifully expressive season warm, rich and inviting colours adorn the landscape around us. The seasonally-inspired menu I have designed represents and pays tribute to the transitional nature and charm of autumnal scenery; each course harmonizing seasonal fall flavours with naturally foraged elements and foliage. It was my intention to recreate the essence of this season and emulate its enchanting atmosphere, by delivering a m...ulti-sensory dining experience enriched with premium, seasonal ingredients and themed motifs. During the fall in Japan, root vegetables grow in abundance. Traditionally acclaimed for their thermal and immune-boosting properties, they have become a signature and widely-procured ingredient one you will also discover and savour throughout this season's Kaiseki. In comparison to our summer menu, this season’s offerings will leave you with a delicate feeling of warmth from the flavours, textures and presentation of every dish. I hope you will feel warm and cozy as you enjoy our bespoke autumn Kaiseki. Yours truly, Ryusuke Nakagawa Executive Head Chef #fallmenu #autumn2020 #bluefintuna #sushi #theartofplating #chefsplating #finedining #kaiseki #kaisekidinner #japaneserestaurant #japanesecuisine #hautecuisines #gourmet #luxuryliving #luxury #torontoeats #torontofoodies #torontolife #yyzeats #yyzliving #exploreontario #tastingmenu #gastropost #gastroart #culinaryarts #foodphotography #feedthefeed

Aburi Hana 26.10.2020

Seasonal Perfection. Allow our chefs to guide you through a 15-coursed, multisensory experience - stimulate your senses with striking visuals, aromatic flavours, and unique textures curated for a truly unforgettable meal. Book today: https://www.exploretock.com/aburihana #theartofplating #kyokaiseki #kaiseki #prixfixe #gourmet #finedining #Japanesecuisine #Japaneseresto #sushi #freshseafood #foodies #toronto #torontoeats #torontorestaurants #supportlocal #yyzfood #yyzeats #yyzliving #tastethe6ix #cravethe6ix #theartofplating #foodart #onthetable #whatsfordinner #perfectlyplated #gastronomylover #gastropost #cheftalk #chefcreations #chefsofinstagram

Aburi Hana 11.10.2020

Secure a Seat. Experience modern gastronomy, from the comfort of our Kakurega private dining rooms. As availability is limited and varies weekly, please visit https://www.exploretock.com/aburihana to browse and book a reservation. #kaiseki #prixfixe #tastingmenu #japaneserestaurant #japanesecuisine #gourmet #finedining #luxuryliving #luxuryrestaurant #toronto #torontorestaurants #torontoeats #thingstodotoronto #yyzeats #yyzfood #yyzliving #exploreontario #foodsplore #foodie #gastropost #culinaryarts #hautecuisines #interiors #whatsonthetable #diningroom #interiordesign

Aburi Hana 27.09.2020

Summer Celebrations // Chef Ryusuke Nakagawa, along with our talented culinary team, have designed an exquisite menu showcasing the finest and freshest seasonal ingredients from Japan and Canada. Discover flavours and artistic culinary presentations reminiscent of the summer season, featured in our modern Ky-Kaiseki experience. Visit exploretock.com/aburihana to book a reservation for this season's spectacular culinary journey.... #finedining #kaiseki #prixfixe #setmenu #tastingmenu #seasonal #japaneserestaurant #gourmet #luxuryliving #luxury #toronto #torontorestaurants #gtaeats #gtafood #yyzeats #yyzfood #torontofoodies #torontoeats #seafood #kaisekidinner #theartofplating #foodie #gastropost #culinaryarts #japanesecuisine #hautecuisines #gastronomy #gastroart #anago #menu

Aburi Hana 21.09.2020

Dine-in Reopens. As of tomorrow, August 13th, we are elated to reopen our doors and reintroduce the modern Ky-Kaiseki experience to the Yorkville community and Canadian culinary scene. Visit the link in our bio to book a reservation for a truly unique dining experience. We cannot wait to host you! #finedining #kaiseki #japaneserestaurant #gourmet #luxuryliving #luxury #toronto #torontorestaurants #gtaeats #gtafood #yyzeats #yyzfood #torontofoodies #torontoeats #ontariocanada #tastingmenu #prixfixe #kaisekidinner #cravethesix #foodie #gastropost #culinaryarts #japanesecuisine #hautecuisines #interiors #diningroom

Aburi Hana 18.09.2020

Save the Date. We are delighted to announce the official reopening of Aburi Hana’s dine-in service on Thursday, August 13th! Our team has taken meticulous care to ensure that our indoor dining preparations create an environment where our guests can feel comfortable and safe. Please note that our Kyo-Kaiseki experience will therefore be served exclusively in our Kakurega Private Dining Rooms. For further information regarding our commitment to the health and safety of our s...taff, patrons, and community, please visit aburirestaurants.com/reopening. Find us on exploretock.com/aburihana to browse our most up-to-date reservation availability. Additional booking times will be released in the coming weeks. Aburi Hana To-Go continues to be available: Tuesday - Saturday, *Pick-up via Tock or traditional takeout: 3 PM - 9 PM *Delivery via @UberEats: 2:30 PM - 9 PM We are grateful for your continued support and hope to host you soon.

Aburi Hana 08.09.2020

Summer Celebrations // Chef Ryusuke Nakagawa, along with our talented culinary team, have designed an exquisite menu showcasing the finest and freshest seasonal ingredients from Japan and Canada. Discover flavours and artistic culinary presentations reminiscent of the summer season, featured in our modern Ky-Kaiseki experience. Visit exploretock.com/aburihana to book a reservation for this seasons spectacular culinary journey.... #finedining #kaiseki #prixfixe #setmenu #tastingmenu #seasonal #japaneserestaurant #gourmet #luxuryliving #luxury #toronto #torontorestaurants #gtaeats #gtafood #yyzeats #yyzfood #torontofoodies #torontoeats #seafood #kaisekidinner #theartofplating #foodie #gastropost #culinaryarts #japanesecuisine #hautecuisines #gastronomy #gastroart #anago #menu

Aburi Hana 04.09.2020

Summer Sweets // Aburi Pâtisserie showcases the best of the season's harvest with family-size fresh fruit tarts ranging from strawberry, blueberry, cherry, citrus, raspberry, and mango. Visit exploretock.com/aburihana to pre-order your long weekend desserts and savour the flavours of the season. #toronto #yyz #thesix #gta #torontoeats #torontofoodie #torontodesserts #desserts #cakes #pastries #sweets #bakery #patisserie #pastrychef #pastryart #foodphotography #food #foodstagram #foodiesofinstagram #foodie #gourmet #finedining #takeout #takeoutto #foodies #foodphotos

Aburi Hana 23.08.2020

Save the Date. We are delighted to announce the official reopening of Aburi Hanas dine-in service on Thursday, August 13th! Our team has taken meticulous care to ensure that our indoor dining preparations create an environment where our guests can feel comfortable and safe. Please note that our Kyo-Kaiseki experience will therefore be served exclusively in our Kakurega Private Dining Rooms. For further information regarding our commitment to the health and safety of our s...taff, patrons, and community, please visit aburirestaurants.com/reopening. Find us on exploretock.com/aburihana to browse our most up-to-date reservation availability. Additional booking times will be released in the coming weeks. Aburi Hana To-Go continues to be available: Tuesday - Saturday, *Pick-up via Tock or traditional takeout: 3 PM - 9 PM *Delivery via @UberEats: 2:30 PM - 9 PM We are grateful for your continued support and hope to host you soon.

Aburi Hana 07.08.2020

Summer Sweets // Aburi Ptisserie showcases the best of the seasons harvest with family-size fresh fruit tarts ranging from strawberry, blueberry, cherry, citrus, raspberry, and mango. Visit exploretock.com/aburihana to pre-order your long weekend desserts and savour the flavours of the season. #toronto #yyz #thesix #gta #torontoeats #torontofoodie #torontodesserts #desserts #cakes #pastries #sweets #bakery #patisserie #pastrychef #pastryart #foodphotography #food #foodstagram #foodiesofinstagram #foodie #gourmet #finedining #takeout #takeoutto #foodies #foodphotos

Aburi Hana 20.07.2020

Aburi Patisserie. Chef Aiko Uchigoshi debuts an exquisite assortment of tarts artfully designed and flavoured with fresh fruit and seasonal ingredients. Discover a preview of the Patisseries offerings at Aburi Hana via our TOCK To-Go menu -- the Strawberry, Citrus and Mango Tarts, as well as an elevated take on Aburis signature Green Tea Opera Cake, will be available for pre-order beginning July 23rd. The complete Aburi Patisserie offerings will also be available via TOCK ...To-Go, under its proprietary brand name. Please note that both methods of ordering require a two-day notice for tarts, due to the careful craftsmanship required to assemble each dessert. #toronto #yyz #gta #thesix #yorkville #yorkvilletoronto #torontolife #torontoeats #torontofood #torontodesserts #torontocakes #torontosweets #dessert #cakes #cakeart #tarts #pastry #pastrychef #food #takeout #torontotakeout #gastropost #art #foodphotography #hautecuisine #culinaryarts #luxe

Aburi Hana 15.07.2020

Reopening Shortly. We are elated to reopen our doors and welcome you back. Enable Post Notifications for the latest updates or visit aburihana.com to subscribe to our newsletter. #torontoeats #finedining #torontorestaurants #takeoutto #deliveryto #supportlocal #theartofplating #yyz #thesix #torontolife #blogto

Aburi Hana 08.07.2020

Reenvisioned. This elevated twist on a classic meal on-the-go features wagyu tenderloin katsu, black truffle, foie gras, white miso and seasonal vegetables sandwiched between fresh bread for your convenience and delight. Preorder your Hana To-Go experience via TOCK for pickup or UberEats for delivery. Available Wednesday to Sunday, 3-9 pm. #toronto #torontoeats #takeoutto #deliveryto #togo #supportlocal #yorkville #yyz #thesix #gta #torontolife #torontoeats #foodie #gastropost #culinaryarts #japanesecuisine #wagyu #sandwich #hautecuisines #gourmet #foodphotography

Aburi Hana 01.07.2020

Home. We will be returning to Yorkville to offer an unparalleled takeout experience. Discover delicious new offerings that incorporate only the finest haute ingredients, such as the Miyazaki A5 wagyu beef featured on our Wagyu Don. Set the date for July 2nd and be the first to procure these limited-time offerings from TOCK To-Go or Uber Eats. #toronto #torontoeats #torontorestaurants #takeoutto #deliveryto #togo #supportlocal #yyz #thesix #gta #torontolife #torontoeats #cravethesix #foodie #gastropost #culinaryarts #japanesecuisine #wagyu #hautecuisines #gourmet #art #foodphotography

Aburi Hana 25.06.2020

International Sushi Day. Discover Chef's Ryusuke's culinary vision and celebrate the occasion with an array of Aburi Hana dishes available through Miku Toronto's takeout programme. Visit Miku's Uber Eats, Ritual or TOCK platforms to place your order. #torontoeats #finedining #torontorestaurants #takeoutto #deliveryto #supportlocal #theartofplating #internationalsushiday2020 #internationalsushiday #culinaryarts #art

Aburi Hana 20.06.2020

On-the-Go. Elevate your takeout experience with a selection of premium offerings available exclusively on the Aburi Hana To-Go Menu. Seasonal dishes include a Chirashi Sushi Box, Maguro Don, Miyazaki A5 Tenderloin Wagyu Don along with a Wagyu Tenderloin and Black Truffle Sandwich. Place your pickup or delivery order today via TOCK To Go or @uber_eats.... #toronto #torontoeats #torontorestaurants #takeoutto #deliveryto #togo #yyz #thesix #gta #torontolife #torontoeats #cravethesix #foodie #gastropost #culinaryarts #japanesecuisine #wagyu #bluefintuna #hautecuisines #gourmet #art #foodphotography

Aburi Hana 18.06.2020

Reopening Shortly. We are elated to reopen our doors and welcome you back. Enable Post Notifications for the latest updates or visit aburihana.com to subscribe to our newsletter. #torontoeats #finedining #torontorestaurants #takeoutto #deliveryto #supportlocal #theartofplating #yyz #thesix #torontolife #blogto

Aburi Hana 12.06.2020

International Sushi Day. Discover Chefs Ryusukes culinary vision and celebrate the occasion with an array of Aburi Hana dishes available through Miku Torontos takeout programme. Visit Mikus Uber Eats, Ritual or TOCK platforms to place your order. #torontoeats #finedining #torontorestaurants #takeoutto #deliveryto #supportlocal #theartofplating #internationalsushiday2020 #internationalsushiday #culinaryarts #art

Aburi Hana 04.06.2020

Today, Thursday, June 4th, 50% of proceeds from all our Aburi Oshi Sushi sales from Miku Restaurant Toronto and TORA will be donated to Black Lives Matter and Anti Hate Canada. Support Your Local Community and People. #westandtogether #fightforjustice #antihate #unitedwestand

Aburi Hana 31.05.2020

Seasonal. As we approach the summer months, our Chefs continue to develop dynamic menus that highlight locally sourced and seasonally curated ingredients. We hope to introduce you to new flavours once we re-open our dine-in experiences. #torontoeats #finedining #torontorestaurants #takeoutto #deliveryto #supportlocal #theartofplating

Aburi Hana 24.05.2020

Grateful | We would like to express our gratitude to those who participated in the Aburi Hana x @isolish.to dining event last Saturday. We hope to have exceeded your expectations and are incredibly appreciative of your continued support. We look forward to hosting you again, soon. #torontoeats #finedining #torontorestaurants #takeoutto #deliveryto #supportlocal #theartofplating #culinaryarts

Aburi Hana 19.05.2020

Curated. Each dish featured on Miku Restaurant Torontos Aburi Hana x #MikuToGo menu showcases masterfully crafted dishes, incorporating only the finest and freshest ingredients. Explore our offerings at https://mikutoronto.com/miku-togo/ and discover dishes such as the Hana Bento Box, photographed below. Instagrammer: thechewreview... #torontoeats #finedining #torontorestaurants #takeoutto #deliveryto #supportlocal #bentobox

Aburi Hana 06.05.2020

Isolish. Chef Ryusuke and our talented team of chefs have designed a magnificent 4-course modern Ky-Kaiseki menu, available for one night only through Isolish. Indulge in dishes with a complex and creative balance of flavours, such as Japanese Hors dOeuvre, a Hana Prime Sushi Box, Kanpachi Yuuanyaki, and finish off with a Soba-Cha Panna Cotta and Petit Fours. Select from two wine pairings to complete your experience. Pre-order tickets through https://www.isolish.to/ to enj...oy on May 23rd, between 5 - 7 pm. #spreaddelish #torontoeats #finedining #torontorestaurants #takeoutto #deliveryto #supportlocal #sushi #aburisushi

Aburi Hana 25.04.2020

Together with Miku Restaurant Toronto, we had the opportunity to give back to healthcare workers at St. Josephs Health Centre. We are grateful for all frontline staff members who have dedicated countless hours to facilitating care during these unprecedented circumstances. #TorontoStrong #Toronto #frontlineheros #healthcareheros #community #giveback #takeoutTO #deliveryTO

Aburi Hana 12.04.2020

We are very grateful to Forbes for including us in this feature discussing how high-end restaurants are adapting to the recent closures. To read the full article click below.

Aburi Hana 26.03.2020

We are grateful to Indie88Toronto for including us in their list of Local Restaurants offering Delivery and Takeout by neighbourhood. Click here to see the full list https://bit.ly/2xtoYmd

Aburi Hana 09.03.2020

Adaptable. For a limited time, experience Executive Chef Ryusukes vision through an exclusive array of dishes that bring together local ingredients with Japanese flavours and culinary techniques, all within the comfort of your own home. Available for takeout, and delivery through our sister location, Miku Restaurant Toronto. Find the full menu here. https://bit.ly/2wy4p7T

Aburi Hana 01.03.2020

http:// An Important Message from the Aburi Hana Team As we navigate these uncertain and challenging times together, Aburi Restaurants Canada has paused all dine-in services at properties in Toronto. As of today, Aburi Hana is closed until further notice. If you have any questions about an upcoming reservation, please contact our guests services team at [email protected]. We will provide more updates as circumstances evolve and look forward to reopening our doors and celebrating the best of modern Ky-Kaiseki when it is safe for you and our dedicated staff. Please visit our website aburihana.com more information.

Aburi Hana 10.02.2020

A Toronto dining experience that cant be missed. Thank you Curiocity Toronto for including us on your list of Torontos new must-try restaurants!

Aburi Hana 27.01.2020

We are grateful to TRNTO for including us as one of the premier Omakase dining experiences in Toronto. https://bit.ly/2SGxdmy

Aburi Hana 11.01.2020

Valentines Day has come and gone, but our Kakurega Private Dining Rooms still offer the perfect setting for an intimate dining experiences. Thank you, The Globe and Mail. https://tgam.ca/2P9yJLT

Aburi Hana 27.12.2019

We are so grateful for this beautiful video blogTO created showcasing our modern Ky-Kaiseki creations.

Aburi Hana 24.12.2019

Thank you Toronto Life for sharing such an in depth look into our dining experience with your readers.

Aburi Hana 21.12.2019

A special thank you to Retail Insider for sharing the news about our recent opening with your readers.

Aburi Hana 19.12.2019

Proud to have been featured in HOLR Magazine. Thank you for covering our recent opening.

Aburi Hana 16.12.2019

Thank you Daily Hive Toronto for sharing our opening with your readers.

Aburi Hana 04.12.2019

Today we officially open our doors, bringing modern Ky-Kaiseki to Toronto. Thank you Toronto Restaurants for including our opening in your recent Open/Closed piece.