Henrietta's Pine Bakery Inc.

Today’s quiche Croque Monsieur- off the bone smoked ham, gruyere cheese and topped with béchamel sauce

Today’s quiche: Leek and mushroom with a blend of Italian cheese Our quiche are baked in oven and microwaveable containers,perfect for reheating Enjoy!!

End result is a very tasty true European bread

Final stage before going in the oven

Our Artisan bread in the making,the last of many stretch and folds.

Well there goes the power

we still have pumpkin spice kicking’ around! come get a warm drink at our Huntsville location!

Simple tomato, double cream Brie and pesto quiche Just out the oven , smells amazing

A perfect #algonquinpark morning: #mistyviews, a Henrietta's Pine Bakery Inc. breakfast (no waiting in line), eco-friendly Torqeedo motors and a spectacular 3h ...#photographytour with Stuart Lorne Letovsky. https://www.algonquinparkcanoetrips.com/algonquin-park-moto. Instagram: @AlgonquinTours

We’re happy to announce the re-opening of Henrietta’s Pine Bakery at the Dwight location Wednesday September 2. We would like to thank everyone for their support through a recent health-related incident which prompted us to make the decision to close both locations until the situation was resolved, which it is now. We have been working closely with the Simcoe Muskoka District Health Unit to ensure all appropriate infection prevention and control measures are in place to ensure the highest level of safety and well-being for our customers. Please note the Huntsville location will re-open Thursday September 3.

Both locations of Henrietta’s will be closed until further notice as we implement precautionary steps due to a case of covid 19. We thank you for you’re continued support and look forward to serving you again soon.

My staff(one in particular) seem to have too much spare time on their hands

This is how we like to end our day. I guess another busy night ahead of us, thank you for your continued support

Gluten friendly Focaccia heading to ‘3Guys and a stove on Focaccia ‘